Irish Brown Bread With Smoked Salmon Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SMOKED SALMON ON IRISH SODA BREAD WITH CHIVE BUTTER



Smoked Salmon on Irish Soda Bread with Chive Butter image

Provided by The Hearty Boys

Categories     appetizer

Time 2h5m

Yield 16 pieces

Number Of Ingredients 13

1 loaf Irish Soda Bread, recipe follows
1 stick butter, softened
1 tablespoon chopped chives
8 ounces smoked salmon, sliced
Fresh dill, for garnish
1/2 cup oatmeal
1 1/2 cups all-purpose flour
1/4 cup sugar
3/4 teaspoon baking soda
1 teaspoon salt
1 cup raisins
1 tablespoon caraway seeds
3/4 cup buttermilk

Steps:

  • Slice the soda bread into thin slices, about 1/4-inch, and cut each slice into a rough 2-inch square until you have 16 pieces. Wrap the remaining bread in plastic wrap and store in a cool dry place. Mix the butter and chives together and spread a small amount onto each square. Top with a small fold of salmon and garnish with a sprig of fresh dill.
  • Preheat the oven to 375 degrees F.
  • Put the oatmeal into the bowl of a food processor and pulse until finely ground. Pour into a bowl and add the flour, sugar, baking soda, salt, raisins and caraway seeds. Stir well to combine. Pour the buttermilk in and stir quickly until well combined. Shape the dough into a round about 6 inches in diameter and put onto a baking sheet. Place into the top half of the oven and bake 30 to 40 minutes, until lightly brown on top. When tapped, the bread will give off a firm, hollow sound. Remove from the oven and let cool.

IRISH SMOKED SALMON ON BROWN BREAD CROSTINI WITH HARD-COOKED EGG AIOLI



Irish Smoked Salmon on Brown Bread Crostini with Hard-Cooked Egg Aioli image

Provided by Bobby Flay

Categories     appetizer

Time 1h15m

Yield 35 to 40 crostini

Number Of Ingredients 8

8 large eggs
2 1/2 cups mayonnaise
1/2 cup chopped fresh dill, plus dill fronds for garnish
6 tablespoons prepared horseradish
6 heaping tablespoons whole-grain Dijon mustard4 tablespoons capers, drained
Salt and freshly ground black pepper
2 loaves Irish brown bread
40 paper-thin slices Irish smoked salmon

Steps:

  • For the hard-cooked egg aioli: Place the eggs in a single layer in a straight-sided sauce pan, and cover completely with water. Bring to a boil, and then remove from the heat and cover tightly with a lid, 15 minutes.
  • Immediately shock the eggs in an ice bath. When the eggs are cool enough to handle, gently peel off the shells and finely chop.
  • Stir together the mayonnaise, dill, horseradish, mustard and capers until combined. Fold in the eggs, and season with salt and pepper. Cover and refrigerate at least 30 minutes to allow the flavors to meld.
  • For assembly: Slice the bread into 1/2-inch slices, and then cut each slice lengthwise into 3 or 4 pieces to create 35 to 40 crostini.
  • Top each crostini with a slice of salmon and a dollop of the aioli, and garnish with dill fronds.

IRISH POTATO BREAD (IRISH FARLS)



Irish Potato Bread (Irish Farls) image

Irish potato bread, or farls, is a staple everyone should know how to cook. Simple to make using only four ingredients, potato, flour, butter, and salt. They are the perfect accompaniment to an Ulster Fry (Irish Breakfast).

Provided by Sara McCleary

Categories     Breakfast

Time 1h

Number Of Ingredients 5

750 grams (1.65 lbs) potatoes
30 grams (6 teaspoons) butter (| melted)
1 ½ cups plain flour
good pinch o salt (| omit if using salted butter)
extra butter and olive oil to fry

Steps:

  • Peel and cut potatoes into quarters or large chunks. Add to a large pot of cold water.Bring potatoes to the boil, then reduce to a hard simmer. Cook potatoes until they are tender and cooked through.
  • Strain potatoes into a colander and leave to cool.
  • When the potatoes are cool enough to handle place in a potato ricer and rice/mash your potatoes into a large bowl.Alternatively use a potato masher and mash well making sure there are no lumps.
  • Add the remaining ingredients to the bowl.If you are adding extra ingredients to spruce your Irish potato bread up, now is the time to do so. Further information above or in the recipe card's note section.
  • Using a spoon mix ingredients together until it becomes difficult to keep mixing.
  • Continue mixing the dough in the bowl with your hands.Check for dough consistency.If you find your dough a little too sticky to handle, add some more flour to make it manageable.
  • Remove dough from bowl and place on a lightly floured surface. Give it a quick knead until smooth.If you still find the dough a little too sticky add some more flour while kneading.The dough is on the sticky side, but should be manageable with flour dusted hands.Divide the dough into six equal portions and shape into balls.
  • Working one at a time place a ball of dough on a lightly floured surface.You can use a clean kitchen bench, or wooden board that has been covered with some baking paper.
  • Lightly flour a rolling pin and roll out the dough ball to the desired thickness.3mm (one eighth of an inch) for thin, or half a centimeter (just under a quarter of an inch) for thicker bread.
  • Cut the rolled out dough into quarters.Alternatively, you can cook them whole for larger pieces of Irish potato bread.
  • Place a non-stick frypan over medium heat. Add a splash of olive oil and a dollop of butter.Once the butter has melted add pieces of dough to the pan.Fry on one side until golden, then turn them over with a spatular. Once the other side is golden and the bread is cooked through remove from the pan.
  • Place the cooked Irish potato bread on a tray in the oven on low heat to keep warm. Make sure to cover the bread with aluminium foil to stop them from drying out. Continue cooking the rest of the dough. Add more butter and oil to the pan as needed.

Nutrition Facts : Calories 150 kcal, Carbohydrate 24 g, Protein 3 g, Fat 4 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 36 mg, Fiber 1 g, Sugar 1 g, TransFat 1 g, ServingSize 1 serving

SMOKED SALMON ON IRISH SODA BREAD CROSTINI



Smoked Salmon on Irish Soda Bread Crostini image

This is the PERFECT appetizer to kick off your St. Patty's Day meal. Think outside the box and give this unexpected appetizer a whirl. The crumbly bread with the tangy raisins and hint of caraway paired with creamy chive butter and cold smoked salmon goes perfectly with a black and tan or crisp white. Follow it up with a corned beef and cabbage main course and your Irish eyes will DEFINITELY be smiling. Based on a Food Network Test Kitchen Recipe with my spin on it.

Provided by Auntie Anne and Unc

Categories     European

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 12

1/2 cup oatmeal
1 1/2 cups all-purpose flour
1/4 cup sugar
3/4 teaspoon baking soda
1 teaspoon salt
1 cup raisins
1 tablespoon caraway seed
3/4 cup buttermilk
1/2 cup butter, softened (1 stick)
1 tablespoon chopped chives
8 ounces smoked salmon
fresh dill, for garnish

Steps:

  • For the bread:.
  • Preheat the oven to 375 degrees F.
  • Put the oatmeal in the food processor and pulse til finely ground.
  • Pour into a bowl and add flour, sugar, baking soda, salt, raisins and caraway seeds. Stir well to combine.
  • Pour buttermilk in and stir til combined.
  • Shape the dough into a 6 inch round and put onto a baking sheet.
  • Bake in top half of oven for 30-40 minutes, until lightly brown.
  • When tapped, the bread will give off a firm, hollow sound. Let cool.
  • For the crostini:.
  • Mix the butter and chives together.
  • Once cool, slice the soda bread into slices and toast either in toaster or on baking sheet under broiler for a few minutes each side.
  • Spread each slice with chive butter, top with smoked salmon, and cut each slice in half or thirds.
  • Garnish each piece with dill.
  • Enjoy!

Nutrition Facts : Calories 442.6, Fat 18.4, SaturatedFat 10.4, Cholesterol 51.1, Sodium 1030.8, Carbohydrate 57.9, Fiber 2.9, Sugar 24.3, Protein 13.6

More about "irish brown bread with smoked salmon recipes"

IRISH SODA BREAD WITH SMOKED SALMON AND HORSERADISH SAUCE ...
irish-soda-bread-with-smoked-salmon-and-horseradish-sauce image
2014-04-24 Instructions. Mix the creme fraiche and horseradish sauce together. Layer the smoked salmon on top of the slices of bread and top with the sauce. Garnish with dill or chives and black pepper. Serve with a handful of rocket and 1/2 lemon. Irish Soda Bread With Smoked Salmon …
From myfussyeater.com
5/5 (1)
Category Lunch
Cuisine European
Total Time 5 mins


BROWN BREAD WITH SMOKED SALMON RECIPE - TESCO REAL FOOD
brown-bread-with-smoked-salmon-recipe-tesco-real-food image
2020-12-11 Brown bread with smoked salmon recipe. 1 star; 2 star; 3 star; 4 star; 5 star; 6 ratings Rate. With wholemeal flour and sticky black treacle baked in, and plenty of mixed seeds on top, this hearty loaf is full of flavour. Serve with rich, smoky salmon …
From realfood.tesco.com
5/5 (6)
Total Time 1 hr 55 mins
Category Side Dish
Calories 300 per serving


SMOKED SALMON & BROWN BREAD WITH A TWIST - THE ARTISAN ...
smoked-salmon-brown-bread-with-a-twist-the-artisan image
2017-10-21 Smoked salmon & brown bread with a twist. Features: Smoked salmon is a good source of Omega 3 fatty acid which is lacking in western diets. Omega 3 is particularly important in relation to diabetes because it has been shown to improve the way cell receptors, including insulin receptors work. The fat in the salmon …
From theartisandiabetic.ie
Servings 16
Total Time 15 mins
Estimated Reading Time 1 min
Calories 476 per serving


IRISH BROWN BREAD - GOOD FOOD IRELAND
irish-brown-bread-good-food-ireland image
Irish Brown Bread slathered in creamy Irish Butter is a much sought after treat at breakfast time. Guests will feel right at home in this homely bouti Read More. Learn more about our member. Share: Share. Prep Time. 15 Minutes . Cooking Time. 1 Hour . …
From goodfoodireland.ie


IRISH BROWN BREAD WITH SMOKED SALMON | EPICURIOUS | RECIPE ...
irish-brown-bread-with-smoked-salmon-epicurious image
Feb 12, 2017 - This bread is adapted from Jean Lemlin's recipe, from our March 1994 issue.
From pinterest.com


2 FABULOUS IRISH BROWN BREAD RECIPES
2020-03-14 Smoked salmon atop buttered brown bread Is Irish Brown Bread also Soda Bread? Though neither bread uses yeast to rise, instead relying on the chemical reaction created by buttermilk and baking soda, Irish brown bread and soda bread are different. Irish soda bread is sweeter, often pebbled with raisins or sultanas, and made only with white flour. Brown bread …
From irelandfamilyvacations.com
Reviews 2
Estimated Reading Time 3 mins
Servings 1
Total Time 1 hr


SMOKED SALMON AND BROWN BREAD
2012-07-21 Recipe Notes. Butter obviously improves the overall taste if you have it, though I find that salmon on a good bread doesn’t really need it. Ultimately that’s a matter of personal preference. Smoked salmon with brown bread …
From fat.ie
Cuisine Irish
Total Time 5 mins
Category Snack
Calories 230 per serving


IRISH BROWN BREAD WITH SMOKED SALMON RECIPE
2018-04-19 IRISH BROWN BREAD WITH SMOKED SALMON. 0 min Makes 8 servings. Main Ingredient: BROWN*BREAD*SMOKED Cuisine: Irish. Cooking: Active time: 15 min Start to finish: 2 hr (includes cooling) Start to finish: 1 day min. 114 Share on: Ingredients. 1 cup unbleached all-purpose flour plus additional. 1 cup whole-wheat flour. 1/3 cup old-fashioned rolled oats. 1/4 cup toasted wheat …
From friendseat.com
Cuisine Irish
Category Baking, Bread, Irish


IRISH BROWN BREAD: THE TRADITIONAL IRISH COMFORT FOOD YOU ...
2020-02-19 Editor’s Tip: The following recipe is a traditional recipe, though I added two tablespoons of molasses for extra flavor and to ensure a dark brown color. Also, I used King Arthur’s brand, but if you want to get precise, Odlums (an Irish company) sells Irish stoneground flour ($17) on Amazon. (Or you can buy this brown bread mix ($15) also produced by Odlums.
From tasteofhome.com
Estimated Reading Time 6 mins


IRISH SMOKED SALMON RECIPE IDEAS TO BRING A TASTE OF ...
2020-03-30 Easy, smoked salmon recipe ideas to bring Irish-style breakfast and appetizers to your table, wherever you are! Smoked salmon is readily available in Ireland and so delicious, it makes its appearance on many dishes both in Irish homes and restaurants. Growing up in Italy, I used to consider smoked salmon a bit of a luxury, something you have at Christmas, usually with a guilty slice of bread ...
From mamalovesireland.com
Estimated Reading Time 5 mins


10 BEST SMOKED SALMON BREAD RECIPES | YUMMLY
2021-04-29 Smoked Salmon Bread Recipes 94,442 Recipes. Last updated Sep 12, 2021. This search takes into account your taste preferences. 94,442 suggested recipes . Smoked Salmon and Spinach Clafoutis On dine chez Nanou. skim milk, butter, quail eggs, spinach, eggs, salmon, eggs, flour. Pro. Hot-Smoked Salmon Chef Carla Hall. water, water, dry white wine, nonstick cooking spray, fresh …
From yummly.co.uk
4/5 (1)


IRISH BROWN BREAD WITH SMOKED SALMON RECIPE | EPICURIOUS ...
Mar 15, 2012 - This bread is adapted from Jean Lemlin's recipe, from our March 1994 issue. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And Drink • Seafood • Salmon Recipes • Smoked Salmon ...
From pinterest.com


CLODAGH'S GUINNESS BREAD AND SMOKED SALMON | THIS MORNING
2021-09-09 Method. 1. Crack the egg yolks into a bowl, along with the teaspoon of Dijon mustard and lightly whisk. 2. Measure out 100ml of vegetable oil and 100ml of …
From itv.com


IRISH BROWN BREAD WITH SMOKED SALMON | EPICURIOUS | RECIPE ...
Jan 28, 2018 - This bread is adapted from Jean Lemlin's recipe, from our March 1994 issue.
From pinterest.co.uk


IRISH BROWN SODA BREAD WITH SMOKED SALMON RECIPE: MEET ...
Connect with Ireland! TheIrishStore.com team shows how to make a delicious traditional Irish appetizer.You can buy authentic Irish brown soda bread mix, succ...
From youtube.com


BROWN BREAD WITH SMOKED SALMON RECIPE
Recent recipes brown bread with smoked salmon jambalaya style rice with shrimp and sausage . tiramisu - 0 | myrecipes eat's country fried steak benedict old-fashioned coconut pie marica's spaghetti meat sauce allrecipes.com black eyed peas & ham long john silver salmon lemon brownies printer friendly basil chicken ravioli carbonara - allrecipes.com arugula and shaved parmesan salad zucchini ...
From crecipe.com


IRISH SMOKED SALMON ON BROWN BREAD CROSTINI WITH HARD ...
Feb 24, 2013 - Get Irish Smoked Salmon on Brown Bread Crostini with Hard-Cooked Egg Aioli Recipe from Food Network. Feb 24, 2013 - Get Irish Smoked Salmon on Brown Bread Crostini with Hard-Cooked Egg Aioli Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to ...
From tfrecipes.com


IRISH BROWN BREAD WITH SMOKED SALMON- TFRECIPES
Irish Brown Bread With Smoked Salmon SMOKED SALMON ON IRISH SODA BREAD WITH CHIVE BUTTER. Provided by The Hearty Boys. ... Number Of Ingredients 13. Ingredients; 1 loaf Irish Soda Bread, recipe follows: 1 stick butter, softened: 1 tablespoon chopped chives: 8 ounces smoked salmon, sliced: Fresh dill, for garnish: 1/2 cup oatmeal: 1 1/2 cups all-purpose flour : 1/4 cup sugar: 3/4 …
From tfrecipes.com


GUINNESS BROWN BREAD — CLODAGH MCKENNA
2021-09-09 Pre-heat oven to 200oC. 2. Sieve all the dry ingredients into a large mixing bowl. Tip any remaining wholemeal flakes or oats that are left in the sieve straight into the bowl. 3. In a separate bowl whisk together the treacle, buttermilk and Guinness. 4. Make a well in the centre of the dry ingredients and using a fork mix in the wet ingredients.
From clodaghmckenna.com


IRISH BROWN BREAD WITH SMOKED SALMON - MEALPLANNERPRO.COM
Irish Brown Bread with Smoked Salmon . Be the first to Review/Rate this Recipe. Saved From: www.epicurious.com . prep: 15 min ; cook: 0 hr ; total: 15 min ; Print Save. US Metric. servings: Summary. This bread is adapted from Jean Lemlin's recipe, from our March 1994 issue. Ingredients. 1 cup unbleached all-purpose flour plus additional; 1 cup whole-wheat flour; 1/3 cup old-fashioned rolled ...
From mealplannerpro.com


BROWN BREAD WITH SMOKED SALMON RECIPE
2006-02-04 What Makes This Brown Bread With Smoked Salmon Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brown Bread With Smoked Salmon. Ready to make this Brown Bread With Smoked Salmon Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes that are simple …
From bakerrecipes.com


Related Search