Irish Beer Bacon Alfredo Sauce Recipes

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ALFREDO SAUCE WITH BACON



Alfredo Sauce With Bacon image

A traditional Alfredo sauce with the delicious addition of bacon (because everything is better with bacon!)

Time 25m

Yield 4

Number Of Ingredients 7

3 tablespoons butter
2 cloves garlic, minced
2 tablespoons flour
1 pint half and half
1/3 cup grated Parmesan cheese
1/2 pound bacon, cooked and crumbled
1/4 cup chopped fresh parsley

Steps:

  • Melt the butter in a medium-sized saucepan over medium heat. Add the garlic and cook, stirring constantly, for 1-2 minutes. Add the flour to the pan and cook, stirring constantly, until the flour is incorporated. While stirring, slowly add the half and half. Reduce the heat to medium-low and continue to stir frequently until the sauce thickens, about 15-20 minutes. Add the parmesan cheese and stir until the cheese melts. Remove the pan from the heat. Add the bacon and parsley. Serve immediately over your favorite cooked pasta.

Nutrition Facts :

ALFREDO SAUCE



Alfredo Sauce image

Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.

Provided by Rebecca Swift

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy     Alfredo Pasta Sauce Recipes

Time 20m

Yield 4

Number Of Ingredients 5

¼ cup butter
1 cup heavy cream
1 clove garlic, crushed
1 ½ cups freshly grated Parmesan cheese
¼ cup chopped fresh parsley

Steps:

  • Melt butter in a medium saucepan over medium low heat. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve.

Nutrition Facts : Calories 438.8 calories, Carbohydrate 3.4 g, Cholesterol 138.4 mg, Fat 42.1 g, Fiber 0.1 g, Protein 13 g, SaturatedFat 26.2 g, Sodium 565.3 mg, Sugar 0.4 g

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