Irenes Sweet Koulourakia Recipes
IRENE'S SWEET KOULOURAKIA RECIPE - (4/5)
Provided by á-578
Number Of Ingredients 8
Steps:
- ALL INGREDIENTS SHOULD BE AT ROOM TEMPERATURE. PREHEAT OVEN TO 350 CREAM BUTTER FOR 5 MIN IN LARGE MIXING BOWL.ADD SUGAR AND BEAT ANOTHER 5-7 MIN. ADD 2 EGGS AND BEAT UNTIL BLENDED; ADD ORANGE JUICE AND VANILLA EXTRACT. IN LARGE BOWL COMBINE THE BAKING SODA,BAKING POWDER WITH ABOUT 1 CUP OF THE FLOUR; STIR IN THE EGG MIXTURE SLOWLY. ADD THE REMAINING FLOUR GRADUALLY. THE DOUGH IS READY WHEN IT LEAVES THE SIDES OF YOUR MIXING BOWL COMPLETELY. THE DOUGH WILL BE SOFT AND PLIABLE. USING A SWEDISH MEATBALL SCOOP, BEGIN CUTTING BALLS OUT OF THE DOUGH. ROLL OUT THE DOUGH BALLS IN LONG ROPE LIKE PORTIONS, FOLD OVER IN HALF AND TWIST. PLACE THE COOKIES ON A GREASED BAKING PAN. BEAT 2 EGGS IN A SMALL BOWL TO MAKE A GLAZE.BRUSH THE COOKIES ON THE PAN WITH THE GLAZE BEFORE BAKING. BAKE FOR 25 MIN OR UNTIL GOLDEN BROWN
GREEK HOLIDAY COOKIES
Koulourakia are a traditional treat in Greece, where they are usually made for Easter and other celebrations. I enjoy making these buttery, golden Greek cookies to keep me in touch with my heritage. -Nicole Moskou, New York, New York
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add 2 eggs; beat well. Beat in orange juice and vanilla. Combine the flour, baking powder and baking soda; gradually add to creamed mixture. Cover and refrigerate for 1 hour or until easy to handle., Roll dough into 1-1/4-in. balls. Shape each into a 6-in. rope; fold in half and twist twice. Place 2 in. apart on ungreased baking sheets. , In a small bowl, beat the remaining 2 eggs; brush over dough. Bake at 350° for 7-12 minutes or until edges are golden brown. Remove to wire racks.
Nutrition Facts : Calories 79 calories, Fat 4g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 53mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
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