Interesting Crock Pot Chicken Recipes

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3 INGREDIENT CROCK POT CHICKEN



3 Ingredient Crock Pot Chicken image

This 3 Ingredient Crock Pot Chicken recipe is so easy to make and has an amazing flavor! It is great alone or over rice or noodles. You're going to love it!

Provided by Aunt Lou

Categories     Main

Time 4h1m

Number Of Ingredients 4

2 lb boneless, skinless chicken
1 oz gravy packet
1 oz ranch packet
1 cup water

Steps:

  • Place your chicken in a lightly greased 4-quart crock pot
  • Mix together your gravy and ranch packets with your water and pour over your chicken
  • Cover and cook on low 3-4 hours

Nutrition Facts : Calories 195 kcal, Carbohydrate 3 g, Protein 29 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 144 mg, Sodium 517 mg, Sugar 1 g, ServingSize 1 serving

INTERESTING CROCK POT CHICKEN



Interesting Crock Pot Chicken image

So simple, and so good! Add a veggie or salad and dinner's done! I like to serve this over rice, but it is equally as tasty over cooked egg noodles. I also add extra 'shrooms cause we LOVE them!

Provided by Manda

Categories     Chicken Breast

Time 7h10m

Yield 6 serving(s)

Number Of Ingredients 10

2 (1 ounce) envelopes dry ranch dressing mix
6 boneless skinless chicken breasts
12 ounces thinly sliced mushrooms (more if you want)
2 tablespoons butter
1 (14 1/2 ounce) can chicken broth
2 (10 1/2 ounce) cans condensed cream of mushroom soup
8 ounces cream cheese
2 garlic cloves, minced
salt
black pepper

Steps:

  • Mix together dressing mix, chicken, mushrooms, butter, and chicken broth in crock pot.
  • Cook on high 5-6 hours.
  • About 1 hour prior to serving, mix mushroom soup, cream cheese, and garlic; add to crock pot.
  • Cook on high for 1 more hour.
  • Season with salt and pepper to taste, and serve over rice or noodles.

Nutrition Facts : Calories 408, Fat 26.3, SaturatedFat 11.9, Cholesterol 127.3, Sodium 1216.5, Carbohydrate 10.7, Fiber 0.6, Sugar 4, Protein 32.2

5 CHICKEN CROCKPOT RECIPES RECIPE - (4.4/5)



5 Chicken Crockpot Recipes Recipe - (4.4/5) image

Provided by Birba25

Number Of Ingredients 31

Bbq chicken:
4 chicken breasts
16 oz Sweet Baby Rays Bbq sauce
1/2 cup zesty Italian dressing
1/4 cup sugar
.......................
Orange Chicken:
4 Chicken breasts
1 cup Bbq sauce
1 cup Orange Marmalade
1-2 tsp soy sauce
.........................
Creamy Ranch Chicken:
4 Chicken breasts
1 can cream of chicken
1 packet Ranch Dressing Mix
1 packet Italian seasoning
1/2 package of cream cheese (4oz)
..........................
Salsa Chicken:
4 Chicken breasts
1 jar of salsa
1 can black beans
1 can corn
...........................
Ranch Chicken Tacos:
4 Chicken breasts
1 can chicken broth
1 packet ranch mix
1 packet taco seasoning
............................

Steps:

  • 1. BBQ Chicken Mix together ingredients. Put in crock pot. Cook low: 4-5 hours or on High 2-3 hours. Shred with a fork and serve on buns for yummy BBQ chicken sammies. Or leave them whole and serve with some garlic mashed potatoes and veggies. 2. Orange Chicken Cut up chicken into cubes and put in crock pot. Mix together ingredients and pour over chicken. Cook low:4-5 hours or on High 2-3 hours. We love to serve this with a side of homemade fried rice and add a ton of veggies! Way better than takeout! 3. Creamy Ranch Chicken Mix together cream of chicken, ranch, and Italian seasoning. Place chicken in crock pot and pour mixture over. Cook low: 4-5 hours or on High 2-3 hours. Once done, shred with a fork and add the cream cheese to add thickness and make it creamy. Serve over egg noodles or rice. 4. Salsa Chicken Mix all ingredients together and put in crock pot. Cook low: 4-5 hours or on High 2-3 hours. Shred with fork. Serve over rice, use as filling for burritos, throw it on top of lettuce for a fun taco salad.... 5. Ranch Chicken Tacos Put everything in the crock pot and let it do it's magic! Cook low: 4-5 hours or on High 2-3 hours. Shred with a fork when done and serve in tacos with your favorite toppings! Su per fun and easy for Taco Tuesday!

SIMPLE CROCK POT CHICKEN PHO RECIPE



Simple Crock Pot Chicken Pho Recipe image

What a delicious Asian Style noodle soup ???? Mmmmm.... can't wait!

Provided by Slow Cooker Society

Categories     Main

Time 6h10m

Yield 4 serves

Number Of Ingredients 14

• Two bone-in chicken breasts, skinless
• Eight cups of chicken stock
• Two tbsp of fish sauce
• Ten star anise
• 1½ tablespoons of light brown sugar
• One cinnamon stick
• 2½ inch piece fresh ginger, peeled and thinly sliced
• Six ounces pho rice noodles
• Six cloves
• 4-6 cups of bok choy, chopped
• One cup of fresh basil leaves
• Twelve ounces bean sprouts
• One lime, quartered
• Two jalapeños

Steps:

  • Toss the chicken stock with brown sugar, fish sauce, cinnamon, star anise, ginger, and cloves. Place the chicken breast flesh in the slow cooker and cover with stock. Cook the chicken and stock in the crockpot on low for 6 to 7 hours.
  • Remove the chicken breasts from the crockpot and place them on a plate. Take the whole spices out of the soup. Add the bok choy to the stock and simmer for another 30 minutes on high in the crockpot.
  • Shred chicken, slice jalapeos, and prepare sprouts, basil, and lime for garnishing while the bok choy cooks.
  • About 20 minutes before the bok choy is done, return the rice noodles and shredded chicken to the broth to complete cooking for the last 10 minutes.
  • Toss bean sprouts, jalapeos, basil, and lime to taste into big cups of soup.
  • If desired, top with sriracha, chili paste, and/or hoisin sauce.
  • (optionally add soft boiled eggs at the very end, if you like them)

Nutrition Facts : Nutrition InformationServing size 4 serves

INTERESTING CROCK POT CHICKEN



INTERESTING CROCK POT CHICKEN image

Categories     Chicken

Number Of Ingredients 10

2 (1 ounce) envelopes dry ranch dressing mix
6 boneless skinless chicken breasts
12 ounces thinly sliced mushrooms ( more if you want)
2 tablespoons butter
1 (14 1/2 ounce) cans chicken broth
2 (10 1/2 ounce) cans condensed cream of mushroom soup
8 ounces cream cheese
2 garlic cloves, minced
salt
black pepper

Steps:

  • Mix together dressing mix, chicken, mushrooms, butter, and chicken broth in crock pot. Cook on high 5-6 hours. About 1 hour prior to serving, mix mushroom soup, cream cheese, and garlic; add to crock pot. Cook on high for 1 more hour. Season with salt and pepper to taste, and serve over rice or noodles.

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