Interesting Cheese On Toast Pizza Toast Recipes

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PIZZA TOAST (MICROWAVE)



Pizza Toast (Microwave) image

I make this often, it makes a fast evening snack or lunch, kids love this too! I use Kraft cheddar slices for this it seems to melt the best! Although I have listed only two ingredients you can use your favorite pizza toppings such as diced pepperoni or salami, or veggies, use whatever you like!

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 4

2 slices bread (well toasted)
2 slices processed cheese
1/4 cup green bell pepper, diced
sliced tomatoes

Steps:

  • After you have toasted your bread, quickly apply the sliced cheese on top.
  • Place your desired favorite pizza toppings on top.
  • Place the bread slices on a large microwave-safe plate and microwave for about 20-30 seconds (careful not to overheat your pizza toast, as your cheese will overheat and there will be a mess!).
  • Delicious!

Nutrition Facts : Calories 265.1, Fat 11.1, SaturatedFat 6.2, Cholesterol 24.3, Sodium 948.1, Carbohydrate 29.8, Fiber 1.8, Sugar 5.9, Protein 11.6

INTERESTING CHEESE-ON-TOAST (PIZZA TOAST)



Interesting cheese-on-toast (Pizza toast) image

A bakery back home used to make mini pizzas on half a roll. This is my version for when I want a tastier lunch than plain old cheese-on-toast Dried herbs = mixed herbs = sage, thyme, marjoram, oregano and parsley

Provided by Chef Hels

Categories     Lunch/Snacks

Time 6m

Yield 2 slices, 1 serving(s)

Number Of Ingredients 5

2 slices bread (crusts are good) or 1 roll, halved
1 tablespoon double concentrate tomato puree or 1 tablespoon tomato paste
cheese, enough to cover the bread
ham
mixed herbs (optional)

Steps:

  • Grill one side of the bread (crust side) until it's whatever colour you like toast to be.
  • Very lightly grill the other side, toast should be slghtly firm, but not yet browned.
  • Spread the tomato puree over the lightly toasted side.
  • Add the toppings- cheese last.
  • Sprinkle a pinch of mixed herbs over each slice.
  • Place under the grill again and grill until the cheese is bubbling.

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