Instant Pot Guinness Beef Stew Recipes

INSTANT POT GUINNESS BEEF STEW

Instant Pot Guinness Beef Stew image

Instant Pot Guinness Beef Stew! All the flavor of a slow-cooked stew, done in a fraction of the time in the pressure cooker. Made with beef stew meat, onion, celery, carrots, parsnips, and of course, Guinness. So good on a cold winter day.

Provided by Coco Morante

Categories Dinner Soup Stew Instant Pot Pressure Cooker

Time 1h40m

Yield 8

Number Of Ingredients 16

Ingredients

2 pounds beef stew meat
1 teaspoon salt
1/2 teaspoon ground black pepper
2 tablespoons butter or neutral flavored oil
1 large (8 ounce) onion, chopped
2 celery stalks, chopped
2 tablespoons tomato paste
1 cup Guinness extra stout, or other stout
1 1/2 cups beef broth
1 teaspoon dried thyme or 2 teaspoons fresh thyme leaves
2 large carrots, peeled and cut into chunks
3 to 4 parsnips (about 1 pound), peeled and cut into chunks
1/2 pound potatoes, rutabaga, or celery root, peeled and cut into chunks
2 teaspoons cornstarch
2 teaspoons water
1/4 cup chopped fresh parsley

Steps:

Serve: Ladle the stew into bowls and serve it hot, with fresh parsley sprinkled on top.

Nutrition Facts : Calories 349 kcal, Carbohydrate 22 g, Cholesterol 120 mg, Fiber 4 g, Protein 40 g, SaturatedFat 5 g, Sodium 461 mg, Sugar 6 g, Fat 11 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g

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