Instant Pot Chicken Broccoli And Rice Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

INSTANT POT® CHICKEN, BROCCOLI, AND RICE



Instant Pot® Chicken, Broccoli, and Rice image

This savory chicken, broccoli, and rice casserole made in the Instant Pot® brings comforting goodness to the table with relative ease. Top with freshly shaved Parmesan, if desired.

Provided by thedailygourmet

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 1h20m

Yield 4

Number Of Ingredients 11

4 bone-in chicken thighs with skin
1 teaspoon Italian seasoning
1 teaspoon salt
½ teaspoon ground black pepper
1 tablespoon olive oil
1 tablespoon butter
1 ½ cups chicken broth
½ cup whipping cream
¼ cup Chardonnay wine
1 cup Parmesan and butter infused rice (such as Uncle Ben's® Flavor Infusions)
1 ½ cups broccoli florets

Steps:

  • Pat chicken thighs with a paper towel to dry. Sprinkle all sides with Italian seasoning, salt, and pepper.
  • Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add olive oil and butter and stir until butter is melted. Add chicken thighs, skin-side down, and saute until skin turns golden brown, about 5 to 6 minutes. Remove chicken to a plate.
  • Pour chicken broth, whipping cream, and Chardonnay into the pot and bring to a boil while scraping the browned bits of food off the bottom with a wooden spoon. Stir in rice until thoroughly mixed. Nestle chicken thighs on top of rice. Hit cancel and close and lock the lid.
  • Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
  • Release pressure using the natural-release method according to manufacturer's instructions, for 20 minutes. Then release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
  • Add broccoli florets to the pot and close and lock the lid. Select Steam function and set timer for 3 minutes.
  • Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

Nutrition Facts : Calories 441.7 calories, Carbohydrate 20.3 g, Cholesterol 114.7 mg, Fat 29.1 g, Fiber 1.5 g, Protein 22.2 g, SaturatedFat 12.3 g, Sodium 1410.9 mg, Sugar 1.6 g

INSTANT POT CHICKEN AND BROCCOLI TERIYAKI DUMP DINNER



Instant Pot Chicken and Broccoli Teriyaki Dump Dinner image

This takeout favorite can be made in the comfort of your own home, in less time than it takes for delivery. Dump your ingredients into the Instant Pot® and let it do the rest! You'll have dinner on the table in 30 minutes!

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 13

2 teaspoons sesame oil
1 pound boneless, skinless chicken breasts, sliced into 1/4-inch-thick strips
1 pound broccoli florets (about 4 cups)
One 8-ounce can sliced water chestnuts, drained
1 cup long-grain jasmine rice
2 cloves garlic, minced
1 small onion, thinly sliced (about 1 cup)
3/4 cup teriyaki sauce
1 cup chicken broth
1 cup frozen shelled edamame, thawed, optional
2 tablespoons toasted sesame seeds
1/4 cup fresh cilantro leaves, for serving, optional
1 lime, cut into wedges, for serving

Steps:

  • Add the sesame oil to a 6-quart Instant Pot®. Add the chicken and stir until evenly coated. Add the broccoli, water chestnuts, rice, garlic and onion and mix until combined. Pour the chicken broth and teriyaki sauce over the rice mixture and stir until evenly coated.
  • Follow the manufacturer's guide for locking the lid and preparing to cook. Set to pressure cook on high for 5 minutes (see Cook's Note).
  • After the pressure-cook cycle is complete, follow the manufacturer's guide for quick release and wait until the quick-release cycle is complete. Being careful of any remaining steam, unlock and remove the lid.
  • Fluff the cooked rice and stir in the edamame if using. Put the lid back on and allow the rice to steam until the liquid is absorbed, about 10 minutes more.
  • Serve the chicken and broccoli dinner topped with the sesame seeds and cilantro leaves, if using, and lime wedges on the side.

INSTANT POT CHEESY BROCCOLI CHICKEN AND RICE RECIPE



Instant Pot Cheesy Broccoli Chicken and Rice Recipe image

Super tasty Instant Pot cheesy broccoli chicken and rice should be on your menu this week!

Provided by Kristen Hills

Categories     Main Course

Time 27m

Number Of Ingredients 9

1 medium yellow onion (or white onion, diced)
2 garlic cloves (minced)
1½ cups white rice (uncooked)
4 cups chicken broth
1 teaspoon salt
2 pounds boneless, skinless chicken breasts (cooked and shredded (rotisserie chicken works great))
1 pound fresh or frozen broccoli florets
8 ounces grated cheddar cheese (plus more for optional topping)
salt and pepper, to taste

Steps:

  • Add onion, garlic, rice, chicken broth, salt, and cooked chicken into the bottom of your Instant Pot.
  • Seal lid and turn valve to SEALING. Set MANUAL and set timer to 7 minutes.
  • Once time is up, turn the knob to VENTING to let the pressure out (a quick release).
  • While the pressure is being released, steam your broccoli in the microwave for 4-5 minutes or on the stove top (or follow directions on the frozen broccoli package if using frozen).
  • Stir in the broccoli and cheddar cheese.
  • Add salt and pepper to taste.
  • Dish onto plates or bowls and top with more shredded cheese, if desired.

Nutrition Facts : Calories 539 kcal, Carbohydrate 46 g, Protein 48 g, Fat 18 g, SaturatedFat 8 g, TransFat 0.02 g, Cholesterol 138 mg, Sodium 1420 mg, Fiber 3 g, Sugar 3 g, UnsaturatedFat 5 g, ServingSize 1 serving

More about "instant pot chicken broccoli and rice recipes"

INSTANT POT CHICKEN BROCCOLI & RICE CASSEROLE
instant-pot-chicken-broccoli-rice-casserole image
2021-02-04 Place broccoli florets in a pot, cover with boiling water and pop a lid on top. Let them sit under the lid in boiling water to steam until the rice is …
From instantpoteats.com
Cuisine American
Total Time 42 mins
Category Main
Calories 549 per serving
  • Sauté. Turn the Instant Pot and press the Sauté button. It should say Normal on the display (this indicates the heat level). Once the inner pot starts heating up, add the olive oil and butter, followed by onions, carrots and celery cubes. Cook for 2 minutes, until slightly translucent.
  • Add the garlic and chicken pieces and cook for another minute or so, stirring a few times until the chicken colour has changed from raw pink to pale white (so it’s slightly cooked). Pour in the chicken stock and stir through, scraping all the bits from the bottom of the pot. Press Cancel to stop the Sauteing process.
  • Add other ingredients. Rinse the rice a few times and strain. Add to the pot with the chicken stock and sprinkle with pepper. Stir through well.


INSTANT POT CHICKEN BROCCOLI AND RICE - I DON'T HAVE TIME …
instant-pot-chicken-broccoli-and-rice-i-dont-have-time image
2017-02-27 I just did a different recipe last night that called for broccoli in the pasta dish. To accomplish this all in the instant pot, you do the rice and …
From idonthavetimeforthat.com
4.9/5 (104)
Calories 459 per serving
Category Main Course
  • Turn Instant Pot onto saute. Add butter and heat until hot. When hot, add chicken, onion, and garlic.
  • Cook chicken mixture until onion starts to get translucent. Add rice, broth and seasonings. Stir well.


INSTANT POT® CHICKEN, BROCCOLI & RICE | MCCORMICK
instant-pot-chicken-broccoli-rice-mccormick image
INSTRUCTIONS. 1 Spray pot with no stick cooking spray. Add water and Seasoning Mix. Whisk until well blended. Stir in chicken and rice. Close lid. …
From mccormick.com
Cuisine American
Category Entrees
Servings 6


INSTANT POT CHICKEN BROCCOLI RICE | MEANINGFUL EATS
instant-pot-chicken-broccoli-rice-meaningful-eats image
2020-06-30 Shred with two forks into bite-sized pieces. Fluff the rice in the Instant Pot before mixing in the sour cream, shredded cheese, and hot sauce. Then add the broccoli and chicken to the pot. Stir everything together until …
From meaningfuleats.com


INSTANT POT CHICKEN AND BROCCOLI | EASY CHICKEN DINNER
instant-pot-chicken-and-broccoli-easy-chicken-dinner image
2021-03-30 How To Make Chicken and Broccoli in the Instant Pot. Add your chicken to the Instant Pot liner. Add in the soy sauce, hoisin sauce, sesame oil, chicken stock, and minced garlic. Place the lid on, set it to sealing, and …
From carmyy.com


INSTANT POT CHICKEN BROCCOLI AND RICE CASSEROLE
instant-pot-chicken-broccoli-and-rice-casserole image
2018-12-11 In a small bowl, whisk together the cornstarch and milk. Select Sauté and add the milk mixture and broccoli. Stir and simmer until thickened, about 1 to 2 minutes. Turn off the pressure cooker. Add the cheddar cheese a …
From pressurecookingtoday.com


INSTANT POT CHICKEN BROCCOLI RICE BOWL - 365 DAYS OF SLOW …
instant-pot-chicken-broccoli-rice-bowl-365-days-of-slow image
2017-09-06 What Instant Pot Did You Use? For this Instant Pot Chicken Broccoli Rice Bowl I used my 6 quart Instant Pot Duo 60 7 in 1. I also own the 6 quart Instant Pot IP-LUX60 V3 Programmable Electric Pressure Cooker. …
From 365daysofcrockpot.com


INSTANT POT CHICKEN BROCCOLI AND RICE - FORK TO SPOON
instant-pot-chicken-broccoli-and-rice-fork-to-spoon image
The Instant Pot Chicken Broccoli and Rice recipe will do the trick! This one-pot meal is full of protein and nutrients. Prep Time 10 minutes. Cook Time 5 minutes. Additional Time 10 minutes. Total Time 25 minutes. Ingredients. 2 …
From forktospoon.com


5-INGREDIENT INSTANT POT® CHEESY CHICKEN, BROCCOLI AND …
5-ingredient-instant-pot-cheesy-chicken-broccoli-and image
2020-12-23 1. Spray 6-quart Instant Pot® insert with cooking spray. Mix broth, rice, salt and pepper in insert. 2. Stir in chicken and broccoli. Secure lid; set pressure valve to SEALING. Select MANUAL; cook on high pressure 10 …
From pillsbury.com


CHICKEN BROCCOLI RICE (INSTANT POT) RECIPE
chicken-broccoli-rice-instant-pot image
Remove chicken in a plate and set aside. 3. Add oil and butter in now empty Instant Pot. Add white of green onion, garlic, pinch of salt. Saute for 2 minutes or until onions are soft. Add washed white rice. Cook stirring often until rice are …
From chefdehome.com


NINJA FOODI CHICKEN RICE AND BROCCOLI - IWCJ.HOTELFURNITURE.SHOP
2022-09-06 Discover delicious and inspiring recipes from Ninja ® for every meal. fs22 best trailer for pallets does unpairing apple watch erase it 3080 memory temperature Tech pella …
From iwcj.hotelfurniture.shop


NINJA FOODI CHICKEN RICE AND BROCCOLI - LZVLN.JACKLAND.SHOP
Add in blanched pork belly and cook on both side briefly before adding water.⁣⁣⁣. Add in light and dark soya sauces, five spice powder, all the spices and rock sugar.⁣⁣⁣. Turn the valve …
From lzvln.jackland.shop


NINJA FOODI CHICKEN RICE AND BROCCOLI - RTEH.HOTELFURNITURE.SHOP
1 cup long-grain white rice rinsed; 1 cup chicken stock; 1/2 cup frozen mixed vegetables; 2 teaspoons kosher salt, divided; 2 teaspoons ground black pepper, divided. Close air fryer lid.
From rteh.hotelfurniture.shop


NINJA FOODI CHICKEN RICE AND BROCCOLI - NXRW.HOTELFURNITURE.SHOP
Spray the pot of the Ninja Foodi with the olive oil cooking spray. Turn saute function to high. Add the cut chicken and onion, plus garlic salt. Cook the chicken until well done, at least 165 …
From nxrw.hotelfurniture.shop


INSTANT POT CHICKEN AND BROCCOLI RECIPE - I REALLY LIKE FOOD!
2021-09-01 Add the ginger, soy sauce, beef stock, chicken, garlic, sesame oil, and brown sugar to the Instant Pot. Mix all that together. Cover the Instant Pot with a lid and ensure that the …
From ireallylikefood.com


INSTANT POT BROCCOLI CHEESE CHICKEN AND RICE CASSEROLE
2019-09-03 Using the sauté button on the Instant Pot, cook the chicken and onions together in a little oil for about 4 minutes before pressure cooking. Then add a tablespoon of minced garlic …
From flavormosaic.com


INSTANT POT CHICKEN BROCCOLI AND RICE - KETORECIPESHOP.COM
2020-08-14 Instructions. First, turn on your Instant pot to the Saute mode. After it gets heated add butter, chicken, and garlic. Cook the ingredients until the onion turns transparent. Next …
From ketorecipeshop.com


INSTANT POT CHEESY CHICKEN, BROCCOLI AND RICE - LEXI'S CLEAN KITCHEN
2019-10-25 To the pot, add rinsed rice, chicken broth, chicken, salt, pepper and paprika and mix well. Place the lid on the Instant Pot and set the valve to sealing. Cook on manual high …
From lexiscleankitchen.com


INSTANT POT CHEESY BROCCOLI CHICKEN AND RICE
2021-12-26 How to Make Instant Pot Cheesy Broccoli Chicken and Rice: Cut chicken breasts into approximately 1 inch chunks. Set Instant Pot to Saute Less 7 minutes and add a dab of …
From kissglutengoodbye.com


INSTANT POT CHEESY CHICKEN, BROCCOLI, & RICE - MOM'S DINNER
2020-01-09 Add the 2 teaspoon chicken base, stir to melt the chicken base into the veggies. Pour in 2 cups water. Turn saute mode off. Add the next 4 ingredients in this order: rice, raw …
From momsdinner.net


Related Search