Inside Out Crepe Omelets Recipes

TIKTOK INSIDE OUT OMELET

Steps:

• Heat a non-stick pan on medium heat.
• Add the shredded cheese to the pan.
• After the cheese has started to crisp, pour two whisked eggs straight on top and season with salt, pepper, and herbs of your choosing. Wait till the omelet has cooked through (covering the pan with a lid will help speed up the process).
• Once the egg is cooked through, flip one side of the omelet over, sealing the herbs and seasoning inside.
• Place on a plate and enjoy!

INSIDE OUT CREPE OMELETS

Steps:

• Heat oven to 350°F. Spray 8 ramekins with cooking spray. Set aside.
• Beat Crepe ingredients with whisk until very well combined.
• Spray crepe pan or large flat skillet with cooking spray before making each crepe. Pour about 1/4 cup crepe batter onto hot skillet; spread batter as thin as possible into a circle. Turn after 1 to 2 minutes, or after browned. Cook 30 seconds longer. Remove crepe from heat, and place layers of waxed paper between prepared crepes until all 8 have been made.
• In large bowl, combine Omelet ingredients. Season with salt and pepper as desired.
• One at a time, place prepared crepes into ramekins in a similar fashion as making a pie crust. Fold into place as needed. Pour egg mixture into each crepe-filled ramekin. Place ramekins on a cookie sheet.
• Bake about 20 minutes or until eggs have puffed and are cooked through.
• Cool slightly before unmolding from ramekins. Serve hot, topped with additional pico de gallo and shredded cheese, if desired.