Inside Out Avocado Rolls With Chives And Cashews Recipes

AVOCADO ROLL

Steps:

• Beat cream cheese until creamy and soft, and spread half of the cheese in a big square of parchment paper.
• Add chopped pecans over the cheese, and then another cheese layer over the pecans.
• Puree the avocados and mix with lemon juice,chopped tomato, onion, jalapeno and cilantro.
• Add a layer of the avocado mix on top of the cheese layer.
• Roll carefully the parchment paper to form the roll and refrigerate at least 1 hour, but overnight is better.
• Cut in slices and serve with crackers, tortilla or potato chips.

SHRIMP & AVOCADO ROLL

Steps:

• Cut off top quarter of each nori sheet along short end.
• Place one sheet of nori with the shiny side down on a sushi mat.
• The long end should be toward you.
• Moisten your hands and mold 3/4 cup rice in a tube like line over nori, leaving a 1-inch border on one long end of the sheet.
• Place 1/4 cup shrimp, 2 carrot strips, 2 slices avocado, 1 green onion top, and 2 cucumber strips along top third of the rice-covered nori sheet.
• Lift the edge of the nori closest to you and fold it over the filling.
• Now lift the bottom edge of the sushi mat and begin to roll toward the top edge.
• You need to press firmly on the roll to keep it tight.
• Continue rolling to the top edge and press the mat at the top to seal the roll.
• Let the roll rest for 5 minutes with the seam side down.
• Repeat the procedure until all 6 sheets of nori are filled and rolled.
• Slice each roll into 8 pieces and serve.

AVOCADO LOBSTER ROLLS

Steps:

• Steam lobster meat that has been thawed with cooking sherry, white wine or water for 6 to 10 minutes depending on amount and size.
• Immediatley rinse in cold water to stop cooking process and refrigerate until ready to use.
• Combine Onion, Celery, and Avocado.
• Add lemon Juice, Salt, Pepper, melted butter, and Hot sauce.
• Stir in Lobster , scoop into buns and enjoy.

AVOCADO ROLLS WITH CREAM CHEESE

Steps:

• Half and remove the skin of the Avocado. Cube the Avocado and Cream Cheese into 1/2-inch to 1-inch squares (it doesn't have to be perfect). Divide all ingredients equally onto the 3 Egg Roll Wrappers.
• Roll them up and deep fry until golden. You can use a narrow pan, and have the oil deep enough to reach half the height of a roll, making sure to turn the rolls over to fry each side.
• Makes 3 whole rolls. Cut them diagonally to make 6 half rolls. The deeper the cut, the prettier your finished dish!
• Serve with the Sweet Thai Chili Sauce as a dip.

CHICKEN AND AVOCADO ROLL

Steps:

• Spray a fry pan with cooking oil and fry garlic and chicken until browned.
• In a microwave container add cooked chicken, sour cream and dijonnaise cook on high for 1 min just to heat through.
• Cut roll in half and place sliced avocado, chicken mixture and kos lettuce inside.
• Yum.