Indonesian Fruit Cocktail Recipes
20 AUTHENTIC INDONESIAN RECIPE COLLECTION
These traditional Indonesian recipes are unique, easy to make, and so full of flavor! From rice to spicy noodles, take a culinary tour of Indonesia with your next meal.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep an Indonesian dish in 30 minutes or less!
Nutrition Facts :
INDONESIAN FRUIT COCKTAIL RECIPE
A dessert often served in restaurants and sold as a street food in Indonesia.
Provided by Kelly Stilwell
Categories Dessert
Time 30m
Number Of Ingredients 6
Steps:
- The first step is to make the syrup as it has to cool.
- I used 2 discs of palm sugar which equals about three-quarters of a cup of sugar. Any kind of sugar will work.
- Add the palm sugar discs and pandan leaves to ¼ cup of water in a small sauce pan and bring it to a simmer until the sugar melts. Set aside.
- Cut the meat from a young coconut into bite-sized pieces.
- Cut the avocado and mango into bite-sized pieces.
- Layer the fruit in 4 small mason jars or dessert dishes, ending with mango.
- Sprinkle about a half tablespoon coconut on top of each dessert.
- Add about 1 tablespoon crushed ice on top of each dessert.
- Pour 2 tablesppons of coconut milk over the crushed ice on each dessert, top with rest of the coconut, and enjoy!
Nutrition Facts : ServingSize 1, Calories 252 kcal, Carbohydrate 35 g, Protein 2 g, Fat 13 g, SaturatedFat 5 g, Sodium 49 mg, Fiber 5 g, Sugar 25 g
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