Indian Wedding Soup Recipes

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18 EASY INDIAN SOUPS



18 Easy Indian Soups image

These Indian soup recipes will kick off your meal with a bang! From broth-based soups to creamy soups to soups full of spice, get a true taste of India with these easy dishes.

Provided by insanelygood

Categories     Recipe Roundup     Soup

Number Of Ingredients 18

Palak Soup
Mulligatawny Soup
Indian Tomato Soup
Garam Masala Carrot Soup
Indian Lentil Soup
Indian Chickpea Soup
Paneer Soup
Chicken Tikka Masala Soup
Indian Cream of Mushroom Soup
Hot and Sour Soup
Indian Spiced Pumpkin Soup
Tomato Lime Indian Soup
Curried Cauliflower Soup
Vegetable Soup
Manchow Soup
Indian Butternut Squash Curry Soup
Noodle Soup with Mixed Vegetables
Aloo Curry (Indian Potato Soup)

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep an Indian soup in 30 minutes or less!

Nutrition Facts :

INDIAN WEDDING SOUP



Indian Wedding Soup image

My take on Italian wedding soup, but made with leftover Spicy Indian Kofta meatballs, and swiss chard. Delish! I used one banana pepper to spice my kofti, so they were not too spicy, and I used ground beef rather than lamb. My DH came home from an afternoon in the ER for a minor injury, and boy was he happy to eat this soup. I was glad I'd left some for him--almost ate it all!

Provided by Campbellssoupkid

Categories     Clear Soup

Time 30m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 10

1/2 medium white onions, diced or 3/4 cup leek, chopped
2 garlic cloves, chopped
2 tablespoons butter
2 medium carrots, finely diced
2 small yukon gold potatoes, finely diced (peels may be left on)
4 cups swiss chard, chopped
6 cups chicken stock
12 small meatballs, such as Spicy Indian Kofta, fully cooked
1/2 cup acini di pepe pasta or 1/2 cup other soup pasta
black pepper

Steps:

  • Melt butter in large dutch oven and cook onions and garlic until soft over medium low heat.
  • Add carrots, potatoes and stock. Bring to a boil and reduce heat to a simmer. Cook until potatoes are soft.
  • Add chard and pasta, and cook a further 5 minutes until pasta is cooked. Add meatballs and heat through. Serve.

Nutrition Facts : Calories 169.5, Fat 5.3, SaturatedFat 2.5, Cholesterol 13, Sodium 328.8, Carbohydrate 23.4, Fiber 1.7, Sugar 4.5, Protein 7.1

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