Indian Spiced Coffee Recipes

MASALA COFFEE (SPICED COFFEE)

Masala Coffee (Spiced Coffee) image

Make and share this Masala Coffee (Spiced Coffee) recipe from Food.com.

Provided by Dancer

Categories Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

3 cups milk
5 cardamom pods
3 cups water
6 tablespoons sugar
1 cinnamon stick (1-in long)
6 tablespoons coffee, regular grind

Steps:

Combine water and milk in a saucepan and bring to a boil.
Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan.
Stir a few times and boil over medium heat 3 to 4 minutes.
Make sure it does not boil over.
Strain coffee through cheesecloth into another pan.
Place coffee over heat and bring to a boil.
Pour coffee between two pans until thick and creamy.
Serve in cups immediately.

Nutrition Facts : Calories 190.7, Fat 6.7, SaturatedFat 4.2, Cholesterol 25.6, Sodium 93.4, Carbohydrate 27.5, Sugar 18.9, Protein 6

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