Incredible Taco Salad Recipes

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INCREDIBLE TACO SALAD



Incredible Taco Salad image

This recipe was given to me at a Fourth of July party. I have made it several times, and I always bring recipe cards to the events I take it too, because EVERYONE asks for the recipe!This salad is so delicious, and the kids love it too! I leave out the onions when I make it for kids. If you are travelling with the salad. Don't add the chips or dressing until you are ready to serve. Great the second day too!

Provided by msjcooper

Categories     Meat

Time 30m

Yield 10-15 serving(s)

Number Of Ingredients 9

1 head iceberg lettuce, shredded
2 cups shredded cheddar cheese
1 avocado, diced
1 tomatoes, diced
1 lb seasoned ground beef, cooked and drained
1 can sliced olive (optional)
2 chopped green onions (optional)
1 bag nacho cheese flavor Doritos, finely crumbled
1 bottle French dressing

Steps:

  • Assemble ingredients, in order written, in large bowl.
  • Add the chips and dressing just before serving.
  • To crumble the Doritos, I let my kids just smash the bag until it is all crumbs.
  • Be sure to make a small air hole in the bag prior to smashing, unless you want chips all over the kitchen.

Nutrition Facts : Calories 230.5, Fat 17.3, SaturatedFat 7.9, Cholesterol 54.6, Sodium 177.7, Carbohydrate 4.1, Fiber 2.1, Sugar 1.5, Protein 15.1

TACO SALAD



Taco Salad image

This recipe was handed down from my aunt and now I'm not invited to get togethers unless I bring this along.

Provided by busy mom

Categories     Meat

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 8

1 head iceberg lettuce
2 cups shredded cheddar cheese
2 lbs ground beef
1 package taco seasoning
2 tomatoes
1 onion
1 bag plain Doritos
1 (16 ounce) bottle Catalina dressing

Steps:

  • Brown ground beef and taco seasoning.
  • Drain and let cool.
  • Chop lettuce, tomatoes, and onions.
  • Put into a large container.
  • Add cheese and crushed Doritos.
  • Add cooled ground beef.
  • Pour Catalina dressing over all of it 5 to 10 minutes before serving.

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