Incredible Cornbread Recipes

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THE BEST HOMEMADE CORNBREAD RECIPE



The Best Homemade Cornbread Recipe image

Fill your kitchen with the aroma of homemade cornbread! My family has been making this easy cornbread recipe for decades. The crisp golden crust and moist, fluffy center really can't be beat.

Provided by Melissa Griffiths - Bless this Mess

Categories     Baking

Time 25m

Number Of Ingredients 8

1 cup all-purpose flour
1 cup yellow cornmeal
2/3 cup granulated sugar
1 teaspoon salt
3 1/2 teaspoons baking powder
1/3 cup neutral oil or melted butter
1 large egg
1 cup milk

Steps:

  • Grease a 9-inch round cake pan or cast iron skillet well and set aside. Preheat the oven to 400 degrees.
  • In a medium mixing bowl, add the flour, cornmeal, sugar, salt, and baking powder. Whisk to combine well.
  • Make a well in the center of your dry ingredients and add your oil or butter, milk, and egg. Stir just until the mixture comes together and there are only a few lumps remaining.
  • Pour the batter into the prepared pan and bake for 20-25 minutes until the top is a deep golden brown and a toothpick inserted into the center comes out clean.
  • Serve hot.

Nutrition Facts : ServingSize 1 Slice, Calories 173 calories, Sugar 15.1 g, Sodium 516.8 mg, Fat 1.1 g, SaturatedFat 0.3 g, TransFat 0 g, Carbohydrate 37 g, Fiber 1.4 g, Protein 4 g, Cholesterol 19.1 mg

INCREDIBLE CORNBREAD



Incredible Cornbread image

Make and share this Incredible Cornbread recipe from Food.com.

Provided by Evans Mommy

Categories     Breads

Time 45m

Yield 12 serving(s)

Number Of Ingredients 6

1 1/4 cups self-rising cornmeal
1 cup sour cream
1 cup cream-style corn
1/3 cup cooking oil
3 eggs, lightly salted
4 teaspoons sugar

Steps:

  • Preheat oven to 400 degrees.
  • Combine all of the ingredients and stir until smooth.
  • Place batter in a greased 9x13 baking pan.
  • Bake for 30-35 minutes until golden.

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