Incredible 12 Minute Cakes In Microwave Recipes

MICROWAVE CAKE

Microwave Cake image

Easy fast cake that can be made in the microwave in approximately 12 minutes. My favorite combinations are: chocolate cake mix with cherry pie filling or yellow cake mix with apple pie filling ( I add a bit of cinnamon for flavor to this one.)

Provided by Mary J.

Categories Desserts Cakes Cake Mix Cake Recipes Bundt Cake

Yield 12

Number Of Ingredients 4

Ingredients

1 (18.25 ounce) package yellow cake mix
3 eggs
1 (21 ounce) can apple pie filling
½ cup applesauce

Steps:

Mix the box of cake mix, eggs, pie filling and applesauce till moist. Use a microwave safe bundt pan or substitute a microwave safe bowl that has a microwave safe cup or cone placed in the middle of it (to mimic a bundt pan). Pour mixture into the bowl around the cup.
Bake on high for 6 minutes 30 seconds, turn and bake for another 6 minutes 30 seconds on high. Remove from oven and cover bowl with a dish and let stand for 5 minutes (this finishes the cooking process).
Turn cake over onto dish and remove cone (cup) for a delicious quick dessert. Good hot with vanilla ice cream or whipped topping.

Nutrition Facts : Calories 258.4 calories, Carbohydrate 47.9 g, Cholesterol 47.4 mg, Fat 6.3 g, Fiber 1.1 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 322.6 mg, Sugar 19.8 g

EASY MICROWAVE CHOCOLATE CAKE

Easy Microwave Chocolate Cake image

This is a quick and easy chocolate cake you can cook in the microwave in 2 minutes. And it tastes great. Really! The consistency is dense and cakey. It would go well with chocolate (or your favorite) chips, nuts, or served warm with hot fudge. This cake, 'born' out of a pregnancy craving, worked out amazingly!

Provided by Laura

Categories Desserts Cakes Chocolate Cake Recipes

Time 8m

Yield 2

Number Of Ingredients 9

Ingredients

3 tablespoons butter, softened
¼ cup white sugar
1 egg
1 teaspoon vanilla extract
¼ cup milk
½ cup all-purpose flour
2 tablespoons cocoa powder
¼ teaspoon baking powder
1 pinch salt

Steps:

Spray a medium microwave-safe bowl with non-stick spray and set aside. In a mixing bowl, combine the butter, sugar, egg, vanilla extract, and milk; blend together. Combine the flour, cocoa powder, baking powder and salt; blend into the mixture until smooth. Pour into greased bowl.
Cover and cook in the microwave on high for 2 to 2 1/2 minutes, or until cake springs back when touched. Since all microwaves cook differently, adjust the cooking time to accommodate your machine. To serve, let the cake cool five minutes, then cover the bowl with a plate and turn both bowl and plate upside down so the cake falls onto the plate.

Nutrition Facts : Calories 433.1 calories, Carbohydrate 53.8 g, Cholesterol 141.2 mg, Fat 21.4 g, Fiber 2.6 g, Protein 8.6 g, SaturatedFat 12.6 g, Sodium 233.1 mg, Sugar 27.1 g

INCREDIBLE 12-MINUTE CAKES IN MICROWAVE RECIPE

INCREDIBLE 12-MINUTE CAKES IN MICROWAVE Recipe image

Provided by bjnelson55

Number Of Ingredients 32

Ingredients

CHERRY CHOCOLATE:
Cake mixes containing pudding or the new moist cake mixed provide the best results.
1 chocolate cake mix
1 can cherry pie filling
3 eggs
Top with fudge frosting, whipped topping, grated chocolate or more cherry filling
LUSCIOUS LEMON:
1 lemon or white cake mix
1 can lemon pie filling
3 eggs
Top with lemon glaze and whipped topping
APPLE CINNAMON SPICE:
1 spice cake mix
1 can applesauce or apple pie filling
3 eggs
Drizzle with caramel, top with ice cream or whipped topping
RAGING RED RASPBERRY:
1 white or chocolate cake mix
1 can raspberry pie filling
3 eggs
Top with whipped toping and grated chocolate and raspberries
BANANA BANANA:
Banana cake mix
1 can banana cream pie filling or 14 ounces mashed bananas
3 eggs
Glaze with powdered sugar glaze, chopped walnuts
PUMPKIN:
1 spice cake mix
1 can pumpkin
3 eggs
1/2 teaspoon cinnamon
Drizzle with caramel ice cream topping and Cool Whip. A sprinkle of cinnamon sugar on cake is nice too.

Steps:

Spray the stoneware fluted pan lightly. Mix eggs, pie filling. Add cake mix, blending well. Drop batter into pan and microwave for 12-13 minutes. Invert on platter. Top with icing, whipped topping, more fruits or pie filling.

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