In A Jiff Corn Casserole Recipes

JIFFY CORN CASSEROLE

Steps:

• Preheat the oven to 350 degrees. Lightly spray an 8x8 baking dish with non-stick cooking spray.
• In a medium bowl combine all ingredients. Pour and spread evenly into the prepared dish.
• Bake for 45 to50 minutes or until the top is golden brown.

JIFFY CORN CASSEROLE (5 INGREDIENTS) EASY & DELICIOUS!

Steps:

• Mix all ingredients and pour into (greased or sprayed with cooking spray) 8x8" casserole dish.
• Cook uncovered for 55-60 minutes at 350 degrees.

IN-A-JIFF CORN CASSEROLE

Steps:

• 1. Beat the eggs in a large mixing bowl.
• 2. Dump in everything else, and whisk together until well combined.
• 3. Pour into a 2 qt. baking dish that has been prepared with food release spray.
• 4. Bake 45-50 minutes at 350* Let rest about 10 minutes before serving. (Don't overbake -- the center may seem a little soft/loose, but it'll firm up as it sits.)
• 5. NOTES: Reheats well. If doubling the recipe, be sure to allow extra baking time and/or use a shallower baking dish. (I prefer more of a deep-dish presentation, so I use an extra-large casserole dish, and bake longer.) *This recipe is easily made gluten free by substituting GF cornbread mix; a Jiffy mix is small, so unless you're doubling the recipe you'll only want to use only a portion (half?) of the GF mix.

JIFFY® CORN CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x12-inch baking pan.
• Melt butter in a skillet over medium heat. Add onion, bell pepper, and pimento peppers and saute until tender, about 5 minutes.
• Combine eggs, corn muffin mix, green chiles, whole corn, and creamed corn in a large bowl with the onion mixture. Stir together and pour into the prepared baking pan. Drop sour cream by the spoonful on top of the mixture; cover with Cheddar cheese.
• Bake in the preheated oven until casserole is firm, about 45 minutes.

JIFFY CREAMED CORN CASSEROLE

Steps:

• 1. Preheat the oven to 375 degrees. Grease a 9x9 inch or 9x13 inch casserole dish.
• 2. Place all the ingredients in a bowl. Mix well.
• 3. Place in the casserole dish. Cook for 50 min to an 1 hour for a 9x9 dish size. Cook a little less for a 9x13 dish. The casserole will be golden on top and a bit soft.