SALSA CHICKEN
Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!
Provided by Faye
Categories World Cuisine Recipes Latin American Mexican
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C)
- Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
- Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
- Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.
Nutrition Facts : Calories 286.7 calories, Carbohydrate 6.8 g, Cholesterol 101.3 mg, Fat 12.4 g, Fiber 1 g, Protein 35.5 g, SaturatedFat 7.3 g, Sodium 863.1 mg, Sugar 2.6 g
SIMPLE SALSA CHICKEN
My husband and I prefer our food a little spicier than our children, so I created this salsa chicken recipe just for the two of us. It's now a regular menu item at our house. -Jan Cooper, Troy, Alabama
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese. , Cover and bake at 350° for 25-30 minutes or until a thermometer reads 170°. If desired, serve with lime wedges and sliced avocado.
Nutrition Facts : Calories 226 calories, Fat 7g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 628mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
4 INGREDIENT SALSA CHICKEN
This easy juicy chicken recipe is the perfect weeknight meal!
Provided by Holly Nilsson
Categories Chicken Main Course
Time 36m
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F.
- Toss chicken breasts with taco seasoning.
- Top each chicken breast with salsa.
- Bake 25-30 minutes or until chicken reaches 165°F.
- Top with cheese and broil 1-2 minutes.
- Optional: Add your favorite taco toppings as desired.
Nutrition Facts : ServingSize 1 chicken breast, Calories 412 kcal, Carbohydrate 10 g, Protein 57 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 174 mg, Sodium 1455 mg, Fiber 3 g, Sugar 6 g
IMPOSSIBLY EASY SALSA CHICKEN BAKE
Looking for a quick fix dinner solution? This recipe is guaranteed to become a part of your dinner repertoire.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick™ mix and milk until soft dough forms. Drop half of dough by tablespoonfuls evenly into bottom of baking dish (dough will not completely cover bottom of dish).
- In 10-inch nonstick skillet, heat oil over medium heat. Stir in bell peppers; cook 2 to 3 minutes, stirring frequently, until just slightly crisp. Remove from heat. Stir in chicken, salsa and chili powder.
- Spoon half of the chicken mixture over dough. Sprinkle with 1 cup of the cheese. Repeat layers with remaining dough, chicken mixture and cheese.
- Bake 25 to 30 minutes or until golden brown and biscuits in center are cooked. Top each serving with dollop of sour cream and fresh cilantro. Serve with additional salsa.
Nutrition Facts : Calories 460, Carbohydrate 39 g, Cholesterol 65 mg, Fat 2, Fiber 2 g, Protein 22 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 8 g, TransFat 1 1/2 g
More about "impossibly easy salsa chicken bake recipes"
EASY BAKED SALSA CHICKEN AND RICE {WEEKNIGHT MEAL} - THE ...
From thebusybaker.ca
5/5 (8)Calories 633 per servingCategory Chicken, Dinner, Main Course, Meal Prep
- Sprinkle the 4 chicken breasts with the taco seasoning on both sides and sear the chicken in the pan on both sides. The chicken breasts will only need about 2 minutes per side over high heat - the idea is not to cook the chicken through, but just to develop some flavour on the outside of the chicken and in the pan. (Feel free to skip this step to save time - see recipe notes)
- Turn off the heat under the pan. Remove the chicken breasts to a plate and add the chopped bell peppers, rice, and chicken stock to the pan, stirring everything together.
OVEN BAKED SALSA CHICKEN · EASY FAMILY RECIPES
From easyfamilyrecipes.com
Cuisine MexicanTotal Time 35 minsCategory DinnerCalories 375 per serving
DUMP-AND-BAKE SALSA CHICKEN - THE SEASONED MOM
From theseasonedmom.com
4.8/5 (15)Calories 324 per servingCategory Dinner
- In the prepared dish, stir together frozen corn, black beans, diced tomatoes, ½ cup of salsa, garlic, and cumin.
SALSA CHICKEN BAKE - EVERYDAY WELLNESS
From everydaywellnesswithmorgan.com
4.5/5 (530)Total Time 40 minsServings 6Calories 311 per serving
- Trim and cut your chicken into even, bite-sized pieces. Place them in a glass baking dish in an even layer
SALSA CHICKEN RECIPE (BAKED!) - EASY CHICKEN RECIPES (VIDEO)
From easychickenrecipes.com
Ratings 15Calories 810 per servingCategory Main Course
SALSA CHICKEN BAKE - THE SHORTCUT KITCHEN
From centslessdeals.com
5/5 (11)Total Time 45 minsCategory Main CourseCalories 302 per serving
EASY BAKED SALSA CHICKEN RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (6)Calories 206 per servingServings 4
- Bake chicken for 30 minutes, turn chicken over and bake another 25 or 30 minutes, basting occasionally.
SALSA CHICKEN BAKE RECIPE • THE PINNING MAMA
From thepinningmama.com
5/5 (3)Estimated Reading Time 5 mins
IMPOSSIBLY EASY SALSA CHICKEN BAKE | RECIPE | BAKED ...
From pinterest.ca
IMPOSSIBLY EASY CHICKEN TACO PIE RECIPE FROM OLD EL PASO ...
From oldelpaso.com
Servings 8Total Time 40 minsCategory Bakes
- Heat oven to 400ºF. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
- Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
MEXICAN CHICKEN CASSEROLE - SWIRLS OF FLAVOR
From swirlsofflavor.com
Ratings 2Calories 335 per servingCategory Main Course
- Bake 25 minutes. Top with shredded cheese. Bake until chicken is cooked through and cheese is melted, 5 minutes. Meat thermometer should read 165F.
EASY BAKED SALSA CHICKEN RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (2)Calories 778 per servingServings 3
- Grease an 8 x 8-inch or an 11 x 7-inch baking dish. Coat each chicken breast with about 1 tablespoon of taco seasoning and a pinch of salt (if using). Heat oil in a skillet (use as much oil as you like) over medium heat add in breasts and brown on both sides.
- Place the brown chicken into a shallow baking dish (I use an 8 x 8-inch dish for 4 breasts). Pour the salsa over the chicken pieces.
- Remove from oven, sprinkle with the grated cheddar cheese; return back to the oven and bake for another 5-6 minutes or until the cheese is melted.
IMPOSSIBLY EASY SALSA CHICKEN BAKE | RECIPE | RECIPES ...
From pinterest.com
4/5 (37)Estimated Reading Time 6 minsServings 8Total Time 45 mins
EASY CHICKEN SALSA RECIPES
From tfrecipes.com
IMPOSSIBLY EASY SALSA CHICKEN BAKE - MASTERCOOK
From mastercook.com
IMPOSSIBLY EASY SALSA CHICKEN BAKE - ALL INFORMATION ABOUT ...
From therecipes.info
IMPOSSIBLY EASY SALSA CHICKEN BAKE RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love