Impossibly Easy French Apple Dessert Squares Recipes

IMPOSSIBLY EASY FRENCH APPLE DESSERT SQUARES

Steps:

• 1. Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
• 2. In a medium bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 1/4 cup butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in nuts; set aside.
• 3. In a large bowl, mix apples, cinnamon and nutmeg; spoon into baking pan.
• 4. In a medium bowl, stir remaining ingredients until well blended. Pour mixture over apples. Sprinkle with streusel.
• 5. Bake 45 to 55 minutes or until knife inserted in center comes out clean and top is golden brown.
• 6. Cool 30 minutes or until set before cutting into squares. Store in refrigerator.

IMPOSSIBLY EASY FRENCH APPLE PIE

Steps:

• Make streusel by stirring 1/2 cup baking mix, brown sugar, nuts, and the cold butter together until crumbly.
• Heat oven to 325ºF.
• Grease 9-inch pie plate.
• Stir together apples, cinnamon and nutmeg; place in pie plate.
• Stir remaining ingredients except streusel until blended.
• Pour into pie plate on top of the apple mixture.
• Sprinkle with streusel.
• Bake 40 to 45 minutes or until knife inserted in center comes out clean.
• Cool 5 minutes.
• Cover and refrigerate any remaining pie.

IMPOSSIBLY EASY FRENCH APPLE DESSERT SQUARES

Steps:

• Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 1/4 cup butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in nuts; set aside.
• In large bowl, mix apples, cinnamon and nutmeg; spoon into pan. In medium bowl, stir remaining ingredients until well blended. Pour mixture over apples. Sprinkle with streusel.
• Bake 45 to 55 minutes or until knife inserted in center comes out clean and top is golden brown. Cool 30 minutes or until set before cutting into squares. Store in refrigerator.