Impossibleshrimppie Recipes

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IMPOSSIBLY EASY SHRIMP PIE



Impossibly Easy Shrimp Pie image

Brunch? Marry shrimp and Swiss in a delicious impossibly easy bake.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 50m

Yield 6

Number Of Ingredients 9

1 1/4 cups frozen cooked salad shrimp (6 oz), thawed, drained
4 medium green onions, sliced (1/4 cup)
1/2 teaspoon dried basil leaves
1 cup shredded Swiss cheese (4 oz)
3/4 cup Original Bisquick™ mix
1 1/4 cups milk
1/2 teaspoon salt
1/4 teaspoon pepper
3 eggs

Steps:

  • Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer shrimp, onions, basil and cheese in pie plate.
  • In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
  • Bake 30 to 35 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving.

Nutrition Facts : Calories 220, Carbohydrate 13 g, Cholesterol 185 mg, Fat 1, Fiber 0 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 4 g, TransFat 1/2 g

IMPOSSIBLE SHRIMP PIE



Impossible Shrimp Pie image

Make and share this Impossible Shrimp Pie recipe from Food.com.

Provided by Snowbaby

Categories     Brunch

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9

1/3 cup green onion, chopped
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 cup cheese, such as marble or 1 cup swiss cheese, shredded
3 cups cooked shrimp, cut into bite size pieces
1 1/2 cups milk
3 eggs
3/4 cup Bisquick
salt and pepper

Steps:

  • Preheat oven to 400 degrees F.
  • In a large bowl combine green onions, basil, oregano, shrimp and cheese. Blend well.
  • Add in the remaining ingredients and mix well.
  • Spray a 8x8 glass baking dish with cooking spray and pour ingredients from the bowl into baking dish.
  • Bake uncovered for 30-35 minutes.
  • Wait a few minutes to cool before cutting.
  • Serve with a salad if you so choose. Enjoy !

Nutrition Facts : Calories 306.8, Fat 17.5, SaturatedFat 8.5, Cholesterol 190, Sodium 658.7, Carbohydrate 21.9, Fiber 0.8, Sugar 3.1, Protein 15.2

BEST EVER IMPOSSIBLE PIE



Best Ever Impossible Pie image

Really easy and tasty dessert. The flour sinks to form a crust, the middle is a custard and the top is coconut. Serve chilled with a dollop of Cool Whip.

Provided by Tebo3759

Categories     Pie

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

4 eggs
2 cups milk (low fat is fine)
1/2 cup margarine or 1/2 cup butter, melted
1 cup coconut, dessicated or finely shredded
1/2 cup flour
1 cup sugar
2 teaspoons vanilla
1 dash salt (optional)

Steps:

  • Blend all the ingredients until well mixed.
  • Pour into a 10" greased pie plate.
  • Bake at 350°F for 1 hour or until centre feels firm.

IMPOSSIBLE APPLE PIE



Impossible Apple Pie image

Craving a delicious apple pie in half the time? This recipe is sure to please and it's delicious serve warm with vanilla ice cream or whipped topping. Also good with other fruit!

Provided by LeeAnn Brennan

Categories     Pies

Time 1h

Number Of Ingredients 9

FILLING
5 - 6 slice apples
1 Tbsp sugar
1 tsp cinnamon
CRUST
1 c sugar
1 1/4 stick butter or margarine
1 egg
1 c flour

Steps:

  • 1. Preheat oven to 350 degrees. Peel, core, and slice apples. Mix with sugar and cinnamon. Place in pie pan.
  • 2. Mix sugar, melted butter, egg, and flour well and pour over apples.
  • 3. Bake at 350 degrees for 35-45 minutes or until browned.

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