Impossible Coconut Pie I Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

IMPOSSIBLE COCONUT PIE II



Impossible Coconut Pie II image

This pie makes it's own crust, and tastes like a coconut custard pie! FAST to make, a hit with all! Enjoy.

Provided by B Toussaint

Categories     Desserts     Pies

Yield 8

Number Of Ingredients 8

2 cups milk
1 cup flaked coconut
4 eggs
1 teaspoon vanilla extract
½ cup all-purpose flour
6 tablespoons margarine
¾ cup white sugar
¼ teaspoon ground nutmeg

Steps:

  • Place milk, coconut, eggs, vanilla, flour, margarine, and sugar in blender. Mix well. Pour into a greased and floured 10 inch pie plate. Sprinkle nutmeg on top.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes.

Nutrition Facts : Calories 282.4 calories, Carbohydrate 32.8 g, Cholesterol 97.9 mg, Fat 14.3 g, Fiber 1.1 g, Protein 6.3 g, SaturatedFat 5.4 g, Sodium 179.7 mg, Sugar 25.4 g

IMPOSSIBLE PIE



Impossible Pie image

This Impossible Pie is as easy as it gets! Packed with coconut and rounded out with a hint of nutmeg, you'll have a hard time restraining yourself from grabbing seconds. All you need is 5 minutes to dump the ingredients into a blender and buzz!

Provided by Joanna Cismaru

Categories     Dessert     Pie

Time 1h5m

Number Of Ingredients 9

2 cups milk
1 cup unsweetened coconut (shredded)
4 eggs
1 teaspoon vanilla extract
1/2 cup all-purpose flour
8 tablespoon butter (unsalted, melted (1 stick))
3/4 cup sugar
1/8 teaspoon nutmeg (ground)
1/4 teaspoon salt

Steps:

  • Blend ingredients: Place all the ingredients in a blender. Blend well.
  • Pour in pie plate: into a greased pie plate.
  • Bake: Bake at 350°F for 45 to 60 minutes or until golden and completely set.
  • Cool: Cool the pie completely before slicing and serving.

Nutrition Facts : ServingSize 1 serving, Calories 343 kcal, Carbohydrate 30 g, Protein 6 g, Fat 23 g, SaturatedFat 15 g, Cholesterol 118 mg, Sodium 136 mg, Fiber 2 g, Sugar 23 g

IMPOSSIBLE COCONUT PIE



Impossible Coconut Pie image

I love this dessert. It tastes like a coconut macaroon, and it is simple to make. Drizzle melted chocolate on top and it tastes like a "mounds" bar. This comes from Bisquick.

Provided by KelBel

Categories     Pie

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

1/2 cup original Bisquick baking mix
2 cups milk
1 cup flaked coconut
3/4 cup sugar
1/4 cup butter or 1/4 cup margarine
1 1/2 teaspoons vanilla
4 eggs

Steps:

  • Heat oven to 350ºF.
  • Grease 9-inch pie plate.
  • Stir all ingredients until blended.
  • Pour into pie plate.
  • Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean.
  • Cover and refrigerate any remaining pie.

Nutrition Facts : Calories 283.2, Fat 14.6, SaturatedFat 8.9, Cholesterol 117, Sodium 227.5, Carbohydrate 32.4, Fiber 1.2, Sugar 23.8, Protein 6.2

BEST EVER IMPOSSIBLE PIE



Best Ever Impossible Pie image

Really easy and tasty dessert. The flour sinks to form a crust, the middle is a custard and the top is coconut. Serve chilled with a dollop of Cool Whip.

Provided by Tebo3759

Categories     Pie

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

4 eggs
2 cups milk (low fat is fine)
1/2 cup margarine or 1/2 cup butter, melted
1 cup coconut, dessicated or finely shredded
1/2 cup flour
1 cup sugar
2 teaspoons vanilla
1 dash salt (optional)

Steps:

  • Blend all the ingredients until well mixed.
  • Pour into a 10" greased pie plate.
  • Bake at 350°F for 1 hour or until centre feels firm.

IMPOSSIBLE COCONUT PIE I



Impossible Coconut Pie I image

The pie makes its own crust. Just mix in a blender, bake and serve warm. You may leave out coconut if you wish.

Provided by Rosie De Coito

Categories     Desserts     Pies

Yield 8

Number Of Ingredients 7

2 cups milk
½ cup baking mix
¼ cup butter
¾ cup white sugar
4 eggs
1 ½ teaspoons vanilla extract
1 cup flaked coconut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie plate.
  • Combine milk, sugar, biscuit mix, eggs, butter or margarine, and vanilla in blender container. Cover, and blend on low speed for 3 minutes. Pour into prepared pie plate. Let stand about 5 minutes. Sprinkle with coconut.
  • Bake for 40 minutes. Serve warm.

Nutrition Facts : Calories 259.3 calories, Carbohydrate 32.1 g, Cholesterol 113.1 mg, Fat 12.1 g, Fiber 0.9 g, Protein 6.1 g, SaturatedFat 7.6 g, Sodium 271.6 mg, Sugar 25.6 g

IMPOSSIBLE PIE RECIPE



Impossible Pie Recipe image

Provided by CakesCottage

Categories     Dessert

Time 1h5m

Yield 6-8

Number Of Ingredients 9

4 eggs
¼ cup butter, melted
1 cup sugar
½ cup flour
¼ teaspoon salt
½ teaspoon baking powder
2 cups milk
1 cup flaked coconut (more if desired)
1 teaspoon vanilla

Steps:

  • Preheat oven to 350F.
  • Place all ingredients to a large bowl and beat together until combined, or place in blender at one time and blend until mixed together. Pour into a greased 9 -10 inch pie dish.
  • Bake for 1 hour or until center is firm and pie is golden.
  • The pie will have a slight wobble to the surface. That will set as it is cooling.
  • When done, crust will be on bottom, custard in the middle, and coconut on top - right where they belong!
  • Allow to cool and refrigerate until completely chilled or overnight.
  • Serve with your favorite ice cream, and sprinkle with toasted coconut.

IMPOSSIBLE PIE



Impossible Pie image

This is an old recipe that came from the Amish. This is a pie you'll make over and over again.

Provided by The Southern Lady

Categories     Dessert

Time 1h5m

Number Of Ingredients 8

4 eggs
3/4 cup white granulated sugar
1/2 stick butter or 4 tablespoons (softened)
1 teaspoon vanilla extract
1/2 teaspoon ground nutmeg
1/2 cup all-purpose flour
2 cups milk
1 cup shredded coconut

Steps:

  • Cream eggs, sugar, butter and vanilla with mixer.
  • Add nutmeg, flour and milk and continue mixing until all ingredients are wet. Stir in coconut with a spoon.
  • Spray a 10 inch deep dish pie plate with cooking spray and pour in pie ingredients. Bake in a preheated 350 degree oven 55 to 60 minutes until brown on top.

KETO COCONUT CUSTARD IMPOSSIBLE PIE



Keto Coconut Custard Impossible Pie image

A quick and easy dessert that takes just minutes to throw together. Deliciously rich and creamy sugar free pie perfect for a dessert or for morning tea.

Provided by karentremaine

Categories     Baking     cake     Cakes, Muffins and Sweets     Dessert

Number Of Ingredients 10

5 large Eggs
½ cup Erythritol
50 grams Melted butter (¼ cup)
1 teaspoon Vanilla extract
300 mls Pure/heavy cream (can be switched for coconut cream)
100 mls Almond milk or milk of choice
40 grams Coconut flour (⅓ cup)
1¼ cups Dessicated coconut sugar free
½ teaspoon Baking powder
A pinch of salt

Steps:

  • Preheat oven to 175 C/ 350 F
  • Generously grease a 20-24 cm/8-9-inch pie plate/baking dish
  • Whisk the eggs with the remaining wet ingredients until well combined.
  • Add all of the dry ingredients and stir until well combined.
  • Pour into the baking dish and bake for around 40-45 minutes or until it's firmed around the edges and is still slightly jiggly in the centre. Allow to cool and then refrigerate for a couple of hours before consuming.
  • Serving: 1slice | Calories: 187 | Carbohydrates: 3g | Protein: 5g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 93mg | Sodium: 125mg | Potassium: 71mg | Fiber: 1g | Sugar: 1g | Vitamin A: 200IU | Calcium: 60mg | Iron: 0.9mg

Nutrition Facts : ServingSize 1 slice, Calories 193 kcal, Carbohydrate 3 g, Protein 7 g, Fat 19 g, Fiber 1 g

IMPOSSIBLY EASY COCONUT PIE



Impossibly Easy Coconut Pie image

This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it's a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you're craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h5m

Yield 8

Number Of Ingredients 7

1 cup flaked or shredded coconut
3/4 cup sugar
1/2 cup Original Bisquick™ mix
1/4 cup butter or margarine, softened
2 cups milk
1 1/2 teaspoons vanilla
4 eggs

Steps:

  • Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
  • In medium bowl, stir all ingredients until blended. Pour into pie plate.
  • Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.

Nutrition Facts : Calories 270, Carbohydrate 31 g, Cholesterol 110 mg, Fat 2 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 270 mg

IMPOSSIBLE BISQUICK COCONUT PIE



Impossible Bisquick Coconut Pie image

Impossible Bisquick Coconut Pie recipe 2.6k

Categories     Dessert     Pies     Baked Goods     Coconut

Time 1h

Yield 12

Number Of Ingredients 14

milk
coconut
butter
sugar
vanilla extract
biscuit baking mix (bisquick)
eggs
milk
coconut
butter
sugar
vanilla extract
biscuit baking mix (bisquick)
eggs

Steps:

  • Heat oven to 350℉ (180℃). Grease pie plate, 10x ½ inch. Place all ingredients in blender container. Cover and blend on High 15 seconds. Pour into plate. Bake until knife inserted in centre comes out clean, 50 to 55 minutes, cool.

Nutrition Facts :

More about "impossible coconut pie i recipes"

IMPOSSIBLE COCONUT PIE - JOYOFBAKING.COM *VIDEO RECIPE*
impossible-coconut-pie-joyofbakingcom-video image
Impossible Coconut Pie: Preheat your oven to 350 degrees F (180 degrees C). Butter, or spray with a non stick cooking spray, a 10 inch (25 cm) pie pan that is about 2 inches (5 cm) deep. Place all the ingredients, except the dried coconut, in your blender or food processor and process until well combined. Then stir in the coconut.
From joyofbaking.com
Total Time 1 hr


10 BEST IMPOSSIBLE PIE WITHOUT BISQUICK RECIPES | YUMMLY
10-best-impossible-pie-without-bisquick-recipes-yummly image
2021-10-12 Golden syrup impossible pie Best Recipes Australia. desiccated coconut, vanilla essence, butter, plain flour, caster sugar and 4 more.
From yummly.com


IMPOSSIBLE COCONUT PIE - MUNATY COOKING
2019-08-14 A crustless Impossible coconut pie? Well, some call this recipe crustless, but I think the crust is formed at the bottom because of the flour in the recipe.The flour sinks at the bottom and is baked as a crust. I like to bake this impossible coconut pie …
From munatycooking.com
4.4/5 (16)
Category Dessert
Cuisine American
Calories 220 per serving


RETRO COCONUT IMPOSSIBLE PIE - THE KITCHEN MAGPIE
2019-11-14 How to Make Retro Coconut Impossible Pie. Preheat your oven to 350°F and grease a 10-inch pie plate. Combine all of the ingredients except the coconut in a medium bowl until thoroughly blended into a smooth mix. Pour mixture into the pie plate and let it sit for 5 minutes. Sprinkle coconut …
From thekitchenmagpie.com
5/5 (16)
Total Time 40 mins
Category Dessert
Calories 283 per serving
  • Pour into a greased 10″ pie plate. This will puff, so don’t fill your dish to the very top. Let it sit for 5 minutes to allow the ingredients to settle properly, then sprinkle the coconut evenly across the top.
  • Place on a foil-lined baking sheet with a raised edge (to prevent spills) and place in the center of the middle rack of the oven.


IT IS POSSIBLE TO MAKE IMPOSSIBLE COCONUT PIE WITH ...
2018-12-19 According to Food Timeline the first impossible pie is thought to be the coconut version, which showed up around 1968 in “New Cake Easy to Take,” by Evelyn Comer, Charleston Gazette [WV], May 27, 1968 (p. 19).My version, which is an adaptation of the 1978 version Blender Impossible Pie, is a classic impossible pie…
From homeinthefingerlakes.com
5/5 (1)
Total Time 1 hr
Servings 8
  • Place all the ingredients except the coconut in a blender. Cover, and blend on low speed for 3 minutes. Once blended, pour the mixture into prepared pie plate and let sit for 5 minutes, this will give the baking mix a chance to absorb some of the moisture from the milk and thicken up a bit.


IMPOSSIBLE PIE | LOVEFOODIES
2021-03-22 Impossible Pie. A very easy recipe, makes its own crust and tastes like a coconut cream pie! Well, this has got to be one of the easiest and most delicious dessert pie recipes I've ever tried! …
From lovefoodies.com
4.6/5 (37)
Total Time 50 mins
Category Desserts
Calories 444 per serving
  • In a blender or mixing bowl, add all the ingredients and roughly mix together either on a short pulse if using a blender, or using a whisk by hand. Be careful not to over mix.
  • Place in the oven for around 45 minutes. The pie will have a slight wobble to the surface. That will set as it is cooling.


IMPOSSIBLE COCONUT PIE I | IMPOSSIBLE COCONUT PIE, COCONUT ...
IMPOSSIBLE COCONUT CUSTARD PIE (makes it's own crust!) Ingredients 1/2 cup Bisquick 3/4 cup sugar 4 eggs 2 cup milk 1 can (3 1/2 oz.) coconut 1 tsp. vanilla 1 TBS. butter, softened Directions Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust ...
From pinterest.com
Estimated Reading Time 6 mins


IMPOSSIBLE COCONUT PIE - PLAIN CHICKEN
2021-07-28 Impossible Coconut Pie – the easiest pie I've ever made! Only takes 5 minutes to make. Simply dump everything in the blender and buzz. Pour the mixture into a pie plate and bake. Easy Peasy! Bisquick, eggs, sweetened condensed milk, vanilla, butter, and coconut. Top the pie with whipped cream, vanilla ice cream, or fresh fruit. Great for parties, cookouts, and potlucks.
From plainchicken.com
5/5 (2)
Category Dessert
Cuisine American
Total Time 40 mins


IMPOSSIBLE COCONUT PIE : 6 STEPS (WITH PICTURES ...
This easy homemade crustless coconut pie recipe is so awesome. It is called an impossible pie because the pie batter forms three distinct layers, it makes its own bottom crust then a custard in the middle, and a coconut crispy crust on top. This pie is also known as a coconut custard pie, crustless coconut custard pie, and a few other names ...
From instructables.com
Estimated Reading Time 3 mins


COCONUT IMPOSSIBLE PIE - JULIE GOODWIN
2020-07-23 2. In the bowl of an electric mixer or using electric hand beaters, beat the eggs and sugar until they are pale and fluffy. Add the vanilla, butter, milk and mix. Stir through the flour, coconut and lemon zest. 3. Pour the mixture into a 16x26cm glass casserole dish and bake for 40 minutes or until golden on top and puffed up.
From juliegoodwin.com.au
Estimated Reading Time 50 secs


IMPOSSIBLE COCONUT PIE RECIPE » RECIPEFAIRY.COM

From recipefairy.com
Cuisine American
Total Time 1 hr 15 mins
Category Dessert
Published 2021-07-21


IMPOSSIBLE PUMPKIN PIE - I AM BAKER
2021-10-23 Impossible Pumpkin Pie. This pie recipe is far from impossible; in fact, it’s one of the easiest pies you can make! There is no pie crust to make, and the ingredients are simply mixed together, poured into a pie plate, and baked. A delicate crust will form while baking, and the end result is a creamy, custardy pumpkin pie that is delicious on its own or topped with homemade whipped topping ...
From iambaker.net


IMPOSSIBLE COCONUT PIE I | RECIPE | IMPOSSIBLE COCONUT PIE ...
IMPOSSIBLE COCONUT CUSTARD PIE (makes it's own crust!) Ingredients 1/2 cup Bisquick 3/4 cup sugar 4 eggs 2 cup milk 1 can (3 1/2 oz.) coconut 1 tsp. vanilla 1 TBS. butter, softened Directions Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust ...
From pinterest.com


IMPOSSIBLE PIE – 247 TASTY RECIPES
2021-08-30 1 c. shredded coconut. How to Make Impossible Pie. Step 1: Prepare the oven. Preheat it to 350 degrees F. Step 2: In a large bowl, add the softened butter, flour, sugar, vanilla extract, eggs, milk, and shredded coconut. Beat all the ingredients until well combined. Step 3: Into a 9-inch greased pie pan, pour the batter. Place in the preheated oven and bake for about an hour until golden and ...
From 247tasty.com


IMPOSSIBLE COCONUT PIE RECIPES
Steps: In a blender, combine the first seven ingredients. Cover and process for 10 seconds; scrape the sides. Process for another 10 seconds. Add coconut; process for 2 seconds or until blended. Pour into a greased 10-in. pie plate., Bake at 350° for 50-55 minutes or until a …
From tfrecipes.com


CRAZY IMPOSSIBLE COCONUT PIE RECIPE ~ SUPER EASY COCONUT ...
This crazy impossible coconut pie recipe is one of the easiest pies you can make. It is also GOOD! Put everything in the blender and mix. The impossible coco...
From youtube.com


IMPOSSIBLE COCONUT PIE RECIPE DEMONSTRATION - JOYOFBAKING ...
Recipe here: http://www.joyofbaking.com/PiesAndTarts/ImpossibleCoconutPieRecipe.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make an Imposs...
From youtube.com


Related Search