Impossible Beef Enchilada Pie Recipes

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IMPOSSIBLE BEEF ENCHILADA PIE



Impossible Beef Enchilada Pie image

Provided by Kitchen Crew

Categories     Tacos & Burritos

Number Of Ingredients 13

1 lb ground beef
1 c chopped onion
2 garlic cloves, finely chopped
2 tsp chili powder
1/2 tsp dried oregano
1/2 tsp salt
1/4 tsp pepper
8 oz enchilada sauce
tortilla chips, crushed
2 c cheddar cheese, shredded
1 1/4 c milk
3 eggs
3/4 c biscuit mix

Steps:

  • 1. Heat oven to 400 degrees.
  • 2. Grease 10\" pie plate.
  • 3. Brown hamburger with onions, then drain grease.
  • 4. Stir in garlic, chili powder, oregano, salt, pepper and 1/2 cup of enchilada sauce.
  • 5. Sprinkle crushed tortilla chips evenly in the pie plate.
  • 6. Top with 1-1/2 cup of the cheese; spread with meat mixture.
  • 7. Beat milk, eggs and biscuit mix until smooth, 15 seconds in blender on high.
  • 8. Pour into pie plate.
  • 9. Bake until knife comes out clean, 25 to 30 minutes.
  • 10. Spread remaining sauce over top, sprinkle with remaining cheese.
  • 11. Bake until cheese is melted, 3-5 minutes longer.
  • 12. Cool 10 minutes before serving.
  • 13. Can top with sour cream if desired.

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