Imitation Crab Salad On Lettuce Or In Wrap Pita Recipes

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IMITATION CRAB SALAD ON LETTUCE OR IN WRAP/PITA



Imitation Crab Salad on Lettuce or in Wrap/Pita image

Flavorful low-fat crab salad with fat free dressing, feta, cilantro. . .oh, so delicious and colorful!

Provided by Bibliobethica

Categories     Lunch/Snacks

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 13

2 (8 ounce) packages imitation crabmeat, chopped
1 tomatoes, chopped
1/2 cup green onion, chopped
1/2 cup green pepper, chopped
1 cup nonfat yogurt, plain
1/2 cup fat-free mayonnaise
3 ounces feta, crumbled
1/4 cup cilantro, chopped
1 garlic clove, minced
1 teaspoon black pepper
lettuce
tortilla
pita bread

Steps:

  • Mix first 10 ingredients.
  • Chill for at least one hour.
  • Put on lettuce or in a wrap or in pita bread.
  • *imitation crab meat is usually made from pollock.

TANGY IMITATION CRAB SALAD



Tangy Imitation Crab Salad image

Make and share this Tangy Imitation Crab Salad recipe from Food.com.

Provided by Tsmith70

Categories     Crab

Time 30m

Yield 8 serving(s)

Number Of Ingredients 16

2 (8 ounce) packages imitation crabmeat
1/2 cup black olives, diced
3/4 cup green onion, diced (tops and bottoms)
1/2 cup celery, diced
1 tomatoes, seeded and diced
1 1/2 cups macaroni
1/4 cup green pepper, diced
1/4 cup cucumber, diced
3/4 cup mayonnaise
1 tablespoon white vinegar
1 teaspoon lemon juice
1/2 teaspoon sugar
1/2 teaspoon dill weed
1/2 teaspoon garlic powder
1/2 teaspoon basil
1/2 teaspoon oregano

Steps:

  • Boil macaroni noodles until tender, drain and set aside.
  • In a large mixing bowl combine mayonnaise, vinegar, lemon juice, sugar,dill,garlic powder, basil and oregano.
  • Add pasta, imitation crabmeat and vegetables to mixing bowl.
  • Salt and pepper to taste.
  • Cover and put in the fridge for 30 minutes.

Nutrition Facts : Calories 146.9, Fat 1.5, SaturatedFat 0.3, Cholesterol 11.3, Sodium 546.8, Carbohydrate 26, Fiber 1.8, Sugar 5.3, Protein 7.4

IMITATION CRAB SALAD



Imitation Crab Salad image

Make and share this Imitation Crab Salad recipe from Food.com.

Provided by STK FD WIFE

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb imitation crabmeat
1/2 cup chopped celery
1/2 cup chopped green pepper
2 tablespoons minced red onions
2 -3 tablespoons pickle relish
1 cup mayonnaise
1/2-1 cup frozen peas (thawed)
1 dash Worcestershire sauce
2 -3 tablespoons Hidden Valley® Original Ranch® Dressing
1/2 teaspoon Mrs. Dash seasoning mix
1/2 teaspoon lemon juice

Steps:

  • Mix all in large bowl.
  • Chill and serve with crackers or as a side dish.

Nutrition Facts : Calories 413.3, Fat 25.2, SaturatedFat 3.8, Cholesterol 40, Sodium 1536.5, Carbohydrate 32.9, Fiber 1.4, Sugar 7.1, Protein 15.5

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