Imitation Crab And Rice Salad Recipes
RUSSIAN RICE AND CRAB SALAD
A classic Russian salad with rice, corn, imitation crab, hard-boiled eggs, and pickles served with garlicky mayonnaise and dill. A great way to use up leftover rice.
Provided by Natalie Titanov
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 4h35m
Yield 8
Number Of Ingredients 11
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, 20 to 25 minutes. Remove from heat and cool for a minimum of 4 hours or overnight.
- Combine cooked and cooled rice, corn, imitation crab, eggs, onion, and cornichons in a bowl. Season with salt and pepper. Stir together mayonnaise and garlic in a small bowl; pour over salad. Mix well. Sprinkle with chopped dill.
Nutrition Facts : Calories 198.8 calories, Carbohydrate 27 g, Cholesterol 112.2 mg, Fat 7.5 g, Fiber 1.6 g, Protein 7.4 g, SaturatedFat 1.6 g, Sodium 471.3 mg, Sugar 3.9 g
IMITATION CRAB SALAD
Steps:
- 1. Toss imitation crab ,sweet onion, celery, dill pickle, sweet pickle relish, dill weed, salt, pepper, mayonnaise, mustard, and chives until combined. Chill.
IMITATION CRAB SALAD
This is a crab salad made with a bread filler.
Provided by Audrie
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Trim crust from bread and dice into cubes.
- In a large bowl, combine the bread cubes, eggs, crab, celery, onion, mayonnaise, sour cream and salt and pepper. Mix together well and refrigerate until ready to serve.
Nutrition Facts : Calories 530.3 calories, Carbohydrate 35.3 g, Cholesterol 217.2 mg, Fat 36.2 g, Fiber 1.7 g, Protein 17.1 g, SaturatedFat 6.8 g, Sodium 1176.1 mg, Sugar 7 g
BEST IMITATION CRAB SALAD
Steps:
- Start by taking the imitation crab and chopping it into bite-sized pieces.
- Add the crab meat to a large bowl, add the onions, celery, bell peppers, garlic powder, and old bay seasoning.
- Combine the seasonings with the crab meat.
- Add mayo, miracle whip, ground black pepper, and combine.
- Serve at room temp or cover with saran wrap and place in the refrigerator to chill before serving.
- Enjoy!!!
CURRY CRAB SALAD
Crab and curry make a great combo, cooked crab meat or imitation crab meat may be used for this, adjust all ingredients to taste, plan ahead this salad must chill for several hours before serving.
Provided by Kittencalrecipezazz
Categories Crab
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl mix all ingredients.
- Let sit in fridge for 3 or more hours before using to blend flavors.
IMITATION CRAB AND WILD RICE
Simple way to add seafood to the weekly menu at home. Very popular at potluck dinners.
Provided by Melanie B
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Combine water, wild rice mix, contents of seasoning packet, and 1 tablespoon butter in a medium saucepan. Stir well and bring to a boil. Reduce heat to low or medium-low, cover, and simmer until water is absorbed, about 25 minutes.
- While rice is cooking, melt remaining 1 tablespoon butter in a large frying pan over low heat. Add onion and cook until translucent, 8 to 10 minutes. Add beans and corn; cook, stirring often, until heated through, about 5 minutes. Add imitation crab and season with pepper. Saute until imitation crab is warm, 3 to 5 minutes.
- Mix cooked rice into the crab mixture and serve immediately.
Nutrition Facts : Calories 397.5 calories, Carbohydrate 69.6 g, Cholesterol 26.6 mg, Fat 7 g, Fiber 9.7 g, Protein 16.2 g, SaturatedFat 3.9 g, Sodium 1553.6 mg, Sugar 7.1 g
OUR 20+ BEST IMITATION CRAB RECIPES (+CAJUN CRAB DIP)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Appetizer
Time 24m
Number Of Ingredients 7
Steps:
- Combine all ingredients except the crab and mix until creamy and smooth.
- Fold in the crab meat.
- Place in the refrigerator to chill.
Nutrition Facts : Calories 210 kcal, ServingSize 1 serving
IMITATION CRAB AND RICE SALAD
Colorful crab rice salad. Light but filling summer main course or side dish. Serve with toast.
Provided by DAVID
Time 3h30m
Yield 8
Number Of Ingredients 12
Steps:
- Bring 1 1/2 cups water to a boil in a saucepan. Stir in rice, cover, and reduce heat to low. Simmer until rice is tender and water has been absorbed, about 15 minutes, adding a few more tablespoons water if needed.
- Transfer rice to a bowl. Stir in imitation crab, mayonnaise, bell pepper, cashews, peas, sesame oil, curry powder, green onion, and lemon juice until combined. Season with salt and pepper. Refrigerate for 3 hours before serving.
Nutrition Facts : Calories 519.1 calories, Carbohydrate 31.5 g, Cholesterol 21.3 mg, Fat 42.2 g, Fiber 2.2 g, Protein 6.3 g, SaturatedFat 6.5 g, Sodium 556.5 mg, Sugar 3.6 g
EASY IMITATION CRAB SALAD
Make and share this Easy Imitation Crab Salad recipe from Food.com.
Provided by Primo Foods
Categories Crab
Time 43m
Yield 32 oz, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Combine imitation crabmeat, rice, and eggs in a large bowl.
- Stir in mayonnaise. If salad seems dry add more mayo.
- Cover and refrigerate 4 hours or overnight.
Nutrition Facts : Calories 451.1, Fat 25.3, SaturatedFat 4.7, Cholesterol 213.1, Sodium 955.8, Carbohydrate 43, Fiber 0.5, Sugar 7.9, Protein 12.8
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WHAT IS IMITATION CRAB & 10 POPULAR CRAB STICK RECIPES
From izzycooking.com
Cuisine JapaneseTotal Time 15 minsCategory Appetizer, Lunch, Main Course, SaladPublished 2021-02-19
- Spicy Crab Roll. Spicy crab sushi roll is one of the most popular crab stick recipes. The crab meat is shredded and then seasoned with sriracha spicy mayo, then wrapped in nori seaweed sheets and seasoned rice.
- Kanikama Sushi Nigiri. This sushi variant is so delicious and really easy to make with imitation crab. The key to its unique taste lies in both the vinegared rice and the thinly sliced layer of imitation crab that sits on top, then wrapped by a thin strip of nori seaweed.
- Volcano Roll. Its name sounds curious, but this sushi recipe guarantees to satisfy your tastebuds with an eruption of heated flavor! It’s one of the most impressive sushi rolls.
- Crab and Shrimp Ceviche. As far as appetizers go, this recipe combines the best of both imitation crab and shrimp into bite-sized, savory delights! This ceviche is well seasoned with lemon and honey for that sweet and tangy aftertaste.
- Crab Salad. This creamy salad takes minutes to make, yet it’s loaded with delicious imitation crab meat, refreshing veggies and herbs. You can serve it on its own, over a bed of lettuce or in a sandwich.
- California Roll. California Roll is a type of maki sushi (rolled sushi) made by rolling ingredients like imitation crab and avocado in nori seaweed sheet and seasoned rice.
- Imitation Crab Soup. Warm and comforting, this recipe is perfect for a cold winter day! It’s a generous mix of imitation crab, bamboo shoot, sweet corn, black fungus, and oyster sauce in a thick chicken broth!
- Crab Cake. The shredded imitation crab is the highlight of this recipe. It’s combined with other ingredients like lemon juice and pepper to create a mouth-watering flavor.
- Shrimp and Crab Pasta. If you love seafood, this shrimp and crab pasta is for you. The imitation crab adds an amazing flavor and beautiful red color to this dish.
- Crab Alfredo. Rich, creamy, and packed with seafood flavors, this crab alfredo is comfort food at its best! It all comes together in a heavenly mix of flavors in each bite!
17 IMITATION CRAB RECIPES » RECIPEFAIRY.COM
From recipefairy.com
4.6/5 (20)Estimated Reading Time 7 minsCategory FoodsPublished 2020-12-04
- Crab Cakes. Deep frying food can hide a multitude of sins. To be honest, it seems a shame to waste expensive crab when this tastes just as good. The other ingredients are delicious, but mask the taste of the crab somewhat.
- Crab Salad. Crab salad is a beautiful thing that works perfectly with imitation crab. You’ll still get the undertones of seafood, but these work seamlessly with the acidic bite of sliced onions and celery.
- Hot Crab Dip. This is another recipe that we think may actually be improved by adding imitation crab instead of the real thing. The best bit is that you can serve it with a range of other dishes, such as chips, crudité or crackers.
- Crab Soup. Soup is one of those things that rely on a joining of flavors. Juicy crab is perfect with a piece of crusty bread, and so is soup. So why not combine the two concepts in one dish.
- Copycat Lobster Rolls. If you haven’t got crab then you definitely haven’t got lobster. It doesn’t matter. Just shred your imitation crab and mix in a bowl with a couple of sliced spring onions, half a clove of crushed garlic and a little mayo.
- Crab Alfredo. Pasta makes the ideal vehicle for seafood. As it is quite neutral it allows you to taste the ingredients. It’s a really simple recipe, add a few sliced mushrooms and onions to a pan, cook until tender.
- Crab and Shrimp with pasta. Whole ingredients are hardly ever used in pasta dishes. If you want bite-sized morsels hidden amount each scoop of pasta then imitation crab could be ideal.
- Crab Canapes. You want tasty finger food to be quick and easy right? Picking bits of crab out of legs is a little time consuming, so imitation crab might be better.
- Golden Corral Crab Salad. A tasty salad that’s super easy to make? Where do we sign? It doesn’t get any easier than a golden Corral Crab Salad. With imitation crab, it is even easier.
- Chinese Buffet Crab. This dish is often served ‘buffet style’ at Chinese restaurants. You’ll be piling your plate high too, it tastes amazing. Add chopped imitation crab, a couple of large spoonful’s of mayo, and a handful of mozzarella cheese.
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- Crabmeat salad. Salad recipes are abundant out there. Whether you like potato salad, egg, macaroni salad, or even a good pea salad, you should give crab salad a try.
- Hot crab dip. If you have yet to jump on the bandwagon of hot dips, start with this one! A hot-dip is always great with warm tortilla chips, bread, or crackers and should be a staple at every party.
- Crab quiche. A quiche can be enjoyed at breakfast, lunch, or dinner. They’re usually packed with ingredients that melt in your mouth and are good for you.
- Crab topped fish filets. Wherever you live in the world, near a body of water or not, fish dinners should be at least a once-a-week occurrence. They’re packed full of goodness and give your mealtimes some much-needed variety.
- Creamy crab soup. Seafood soups and chowders are a great way to get your serving of fish. Most varieties come in either cream or tomato-based soup and are chock full of goodness.
- Imitation Lobster Rolls. Lobster rolls are delicious but expensive and difficult to make. Swap out your lobster for some imitation crab meat, which has a very similar taste, and make “lobster” rolls a lunchtime favorite at half the price.
- Crab fondue. Fondues are a great party food that allows people to gather around and enjoy a little decadence. Grab a fondue pot and a few simple ingredients to make this a night to remember.
- Crab alfredo. Pasta night has never been the same! Grab your forks and dig into this deliciously creamy pasta recipe if you want dinner to disappear off the table.
- Crab bites. Bite-sized treats are a crowd favorite because they allow diners to have a taste and come back for more. Whether you’re preparing a simple meal or an appetizer for a party, this is a must-try this recipe.
32 INSANELY DELICIOUS IMITATION CRAB RECIPES - ALPHA RAGAS
From alpharagas.com
- Imitation Crab Salad. This is one of the most delicious salad recipes. It is easy to make and hardly takes 10 minutes of your time. With a mix of dill, celery, pepper, mayonnaise, imitation crab you can make this wonderful salad.
- Delicious Crabmeat Fondue. It takes around half an hour to prepare the recipe. With a combination of butter, imitation crab, French bread, Swiss cheese you can make this wonderful dish.
- Seafood Pasta Salad. If you have a busy day and don’t have time to cook but still want a tasty meal, then go for this recipe. It only takes 15 minutes to prepare.
- Pasta With Crab And Shrimp. It is one of the best imitation crab recipes. The recipe takes hardly 20 minutes to make. You need a cast-iron skillet to make this.
- Imitation Crab Dip. This delicious crab dip can be served with bread and sticks. Within 10 minutes you can prepare this. It tastes better when served hot.
- Imitation Crab Cakes With Cajun Seasoning. Crab cakes are loved by kids and adults alike. In fact, whenever I host a party this is definitely on the menu.
- Paper Jack Crab Soup. This is one of the best imitation crab soup recipes and takes only half an hour to make. The ingredients needed are celery, flour, imitation crab, jack pepper cheese, potatoes, milk.
- Imitation Crab Quiche. This is a great weeknight recipe. It is easy to make and you can prepare it in around one and half hours. To make this you need to preheat the oven to 375 degrees Fahrenheit.
- Crab Stuffed Salmon. It is a great weeknight recipe. You can serve it with sides like mashed potatoes or roasted vegetables. It takes only half an hour to make this recipe.
- Imitation Crab Macaroni Salad. It is an amazing side dish for BBQ or the weekend dish. You can serve it with a burger or sandwiches. The best thing is, it is easy and quick to make.
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