ILLAWARRA PLUM SPAREIBS
Illawarra Plum is the fruit of the Illawarra plum pine tree. The plums look like bunches of blue grapes grouped along a thick stalk. They have a high vitamin C content and a pine and grape taste. You can find the sauce online for a small fee, plus shipping. A great Aussie recipe!
Provided by Cynna
Categories Pork
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a very hot pan brown the ribs, then lower the heat and continue to cook the ribs till they are done.
- Pour port wine and wine vinegar into hot pan and reduce heat by half.
- Add the Illawarra plum sauce, rosella syrup and honey.
- Bring to the boil and add the Illawarra plums, simmer for approximately 5 minutes.
- Pour the sauce onto the plate, place the ribs on the sauce and then place the plums on the ribs.
- Enjoy!
Nutrition Facts : Calories 709.6, Fat 53.4, SaturatedFat 17.1, Cholesterol 181.8, Sodium 280.3, Carbohydrate 16.9, Fiber 0.2, Sugar 5.6, Protein 35.4
PORK SPARERIBS IN PLUM SAUCE
Make and share this Pork Spareribs in Plum Sauce recipe from Food.com.
Provided by Susie T
Categories Pork
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Place pork on a greased roasting tray.
- Brush on plenty of plum sauce on both sides.
- Spread vegetables over the pork and simply roast in the oven at 180°C for about 40-45 minutes turning once or until browned and caramelized.
PORK SPARERIBS WITH PLUM SAUCE
I have made this recipe for years, and the ribs are always tender inside with a slightly sweet fruit glaze.
Provided by LeahMarie
Categories Meat
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place spareribs in a pot large enough to cover all of them.
- Cover with water.
- Stick onion with cloves, add to pot along with garlic cloves and salt.
- Bring to a boil over high heat, reduce heat and simmer for 45-60 minutes (or until meat will no longer be pink).
- Meanwhile, prepare plum marinade.
- Open can of plums and or fresh, discard pits.
- Place plums and syrup in food processor or blender.
- Add brown sugar, soy sauce and garlic powder.
- Process mixture until completely smooth.
- Drain spareribs.
- Place in a large, flat glass or plastic container.
- Marinate in refrigerator overnight for best flavor.
- If you are in a hurry, marinate at room temperature for 2 hours.
- Ribs are now ready for the grill.
Nutrition Facts : Calories 940.7, Fat 71.5, SaturatedFat 27, Cholesterol 235.9, Sodium 2067.2, Carbohydrate 17.9, Fiber 1.1, Sugar 15.1, Protein 53.6
More about "illawarra plum spareibs recipes"
PORK SPARE RIBS WITH PLUM SAUCE - OTAGO FARMERS MARKET
From otagofarmersmarket.org.nz
SPARE RIBS IN SOUR PLUM SAUCE - NO-FRILLS RECIPES
From nofrillsrecipes.com
PORK SPARE RIBS IN CHILLI PLUM SAUCE RECIPE | AUSTRALIA'S BEST RECIPES
From bestrecipes.com.au
BAKED ILLAWARRA PLUM CHEESECAKE - RECIPELAND
From recipeland.com
RECIPE - STICKY PORK SPARE RIBS WITH PLUMS - FOODLAND SA
From foodlandsa.com.au
ILLAWARRA PLUM SPAREIBS – RECIPE WISE
From recipewise.net
SUNDAY GRAVY RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
ILLAWARRA PLUM CHUTNEY - RECIPEYUM
From recipeyum.com.au
ILLAWARRA PLUM FOOD USES | WARNDU
From warndu.com
DELIGHT YOUR PALATE WITH THE PERFECT ILLAWARRA PLUM RECIPE: A …
From cookindocs.com
ILLAWARRA PLUMS – ANOTHER SUPERFOOD - PEPPERMINT …
From peppermintridgefarm.au
ILLAWARRA PLUM – BUSH TUCKER RECIPES AT THE AUSSIE TABLE
From bushtuckerrecipes.com
10 BEST PORK SPARERIBS WITH PLUM SAUCE RECIPES - YUMMLY
From yummly.com
TEXAS PETEANDREG; HOT STICKY FINGER PLUM PORK SPARERIBS RECIPE
From chefsresource.com
PORK SPARE RIBS WITH CHILLI PLUM SAUCE | WOMEN'S …
From womensweeklyfood.com.au
THE BEST SWEET AND SOUR RIBS – A TASTE OF CHINESE HOME COOKING!
From curatedkitchenware.com
PLUM JAM, PLUM TART, SPARE RIBS: 17 RECIPES USING PLUM | AUSTRALIA'S ...
From bestrecipes.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love