HUNT'S® HOMESTYLE MEATLOAF
Brown sugar and tomatoes with onions add tangy-sweet flavor to this juicy meatloaf
Provided by ReadySetEat
Categories Main Dish
Time 1h30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Line shallow baking pan with aluminum foil; spray foil with cooking spray. Mix tomato sauce and brown sugar in small bowl; set aside.
- Combine meat, drained tomatoes, bread crumbs and eggs in medium bowl. Shape meat mixture into a loaf shape in pan.
- Bake 30 minutes. Remove from oven; pour tomato sauce mixture over meatloaf. Reduce oven temperature to 350°F. Bake 25 to 30 minutes more or until meatloaf is cooked through (160°F). Let stand 10 minutes before cutting into 6 slices.
Nutrition Facts : @id https, Calories 258 calories
HUNTS SAVORY MEATLOAF
Steps:
- Preheat ove to 400 degrees
- combine 1/2 can of the hunts sauce with the rest of the ingredients
- Bake uncovered, 1 hour.
- Remove from oven and drain.
- Top meatloaf with remaining sauce
- Bake an additional 10 minutes
- Allow to stand 10 minutes before serving
- Serves 8
Nutrition Facts : Nutritional Info Servings Per Recipe 8 Amount Per Serving Calories
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I don't pour the other half of the can of sauce on my meatloaf(my son doesn't like it as a topping) I just make another meatloaf for freezing, for when money and time get tight. I just drizzle ketchup on it instead. But, I prefer using 3 pounds of ground beef and 2/3 of the sauce, 3 eggs and 1 1/4 cups bread crumbs, then top the meatloaf with the other 1/3. My son can scrape the sauce off ...
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