Hungarian Stuffed Peppers Töltött Paprika Video Recipes

HUNGARIAN STUFFED PEPPERS (TöLTöTT PAPRIKA) VIDEO

Hungarian Stuffed Peppers (töltött paprika) Video image

A Hungarian classic summer dish - paprika peppers with with ground beef, rice and paprika spice. Cooked in a delicious tomato passata sauce. Summer comfort food - Hungarian Stuffed Peppers (töltött paprika)

Provided by Peter Kolesnichenko

Time 2h

Number Of Ingredients 16

Ingredients

6-8 Hungarian Yellow or Red Peppers
oil for frying
1 lb /500g ground meat (usually pork)
½ cup rice (parboiled)
1 onion (diced)
1 garlic clove (minced)
1 teaspoon sweet paprika powder
1 egg
salt and pepper to taste
3 tablespoons oil for roux
3 tablespoons flour
1 jar Passata - Tomato Puree (28 oz or 700 gram jar)
1 tablespoon tomato paste
2 bay leaves
1 tablespoon sugar
Vegeta seasoning to taste

Steps:

Preheat oven to 350°F/180°C

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