Hummus Pizza With Caramelized Onions And Roasted Red Peppers Recipes
CARAMELIZED RED BELL PEPPERS AND ONIONS
This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious!
Provided by CROW
Categories Side Dish Vegetables Onion
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- In a hot saucepan over a medium heat, combine red peppers, onion, oil and butter; saute for 2 minutes. Reduce heat to medium-low and continue cooking, stirring occasionally, until the onions and peppers soften.
- If desired, stir red wine into the vegetables and cook until the wine evaporates; approximately 30 minutes. Season with salt, pepper, and basil.
Nutrition Facts : Calories 92.9 calories, Carbohydrate 9.4 g, Cholesterol 2.7 mg, Fat 4.6 g, Fiber 2.3 g, Protein 1.3 g, SaturatedFat 1.2 g, Sodium 12.6 mg, Sugar 4.8 g
HUMMUS PIZZA WITH CARAMELIZED ONIONS AND ROASTED RED PEPPERS RECIPE - (4.5/5)
Provided by á-4939
Number Of Ingredients 7
Steps:
- Preheat the oven to 425°F. Cook the onions in the balsamic vinegar on med heat until they are sticky and caramelized (about 15 minutes). Spread the hummus on the pizza crust. Top with caramelized onions. Then lay the red peppers on top in rows to form a pattern. Sprinkle the rosemary on top and bake for 10-12 minutes until crust browns. *If you made your own crust you will need to bake the crust for 10 minutes, take it out and add the toppings, then bake for 10-12 more minutes.*.
EASY ROASTED RED PEPPER HUMMUS
This hummus can be made 1 day ahead. Keep it refrigerated, and bring to room temperature before serving. Tahini is a paste made from sesame seeds and can be found in many grocery stores.
Provided by MARBALET
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Yield 2
Number Of Ingredients 6
Steps:
- In an electric food processor, combine garlic, garbanzo beans, tahini, and lemon juice. Process until the mixture is smooth. Add roasted peppers and basil; process until the peppers are finely chopped. Season with salt and pepper. Transfer hummus to small bowl, cover and chill until you are ready to serve.
Nutrition Facts : Calories 445.3 calories, Carbohydrate 44.1 g, Fat 26.9 g, Fiber 10.8 g, Protein 15.9 g, SaturatedFat 3.7 g, Sodium 908.5 mg, Sugar 1 g
CARAMELIZED ONIONS AND BELL PEPPERS
Caramelized onions, sweet caramel-colored ribbons, mixed with sautéed bell peppers are delicious with steak or spicy Italian sausage.
Provided by Jennifer Segal, inspired by How to Cook Everything by Mark Bittman
Categories Vegetables & Sides
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Heat the oil in a large skillet over medium-high heat. Add the onions, peppers, salt and pepper.
- Reduce the heat to medium-low and cook, stirring frequently, until the onions are caramelized and the peppers are tender and slightly browned, 15 to 20 minutes. If a brown coating forms on the bottom of the pan during the cooking process, add a few tablespoons of water and stir; repeat as necessary.
- Add balsamic vinegar and thyme and turn the heat down to low. Cook for a few more minutes. Taste and adjust seasoning, if necessary. Serve hot or at room temperature.
Nutrition Facts :
HUMMUS PIZZA WITH CARAMELIZED ONIONS AND ROASTED RED PEPPERS
Make and share this Hummus Pizza With Caramelized Onions and Roasted Red Peppers recipe from Food.com.
Provided by Karina A
Categories Vegetable
Time 40m
Yield 1 pizza, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 425°F.
- Cook the onions in the balsamic vinegar on med heat until they are sticky and caramelized (about 15 minutes).
- Spread the hummus on the pizza crust.
- Top with caramelized onions.
- Then lay the red peppers on top in rows to form a pattern.
- Sprinkle the rosemary on top and bake for 10-12 minutes until crust browns. *If you made your own crust you will need to bake the crust for 10 minutes, take it out and add the toppings, then bake for 10-12 more minutes.*.
Nutrition Facts : Calories 75.2, Fat 3.2, SaturatedFat 0.5, Sodium 507.9, Carbohydrate 9.9, Fiber 2.9, Sugar 1.8, Protein 3.1
CHICKEN AND HUMMUS PIZZA
I'll bet you never thought about this combination for pizza. I assure you it is fantastic. Any flavor hummus will work and choose between red bell pepper or spinach topping. Make your own hummus or use prepared to taste.
Provided by gailanng
Categories Chicken Breast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- Small cube the chicken breast and season with salt and pepper. Saute in a skillet with a few dollops of hummus until cooked completely through.
- Spread a layer of hummus over the crust. Arrange spinach or bell peppers and chicken over the hummus. Top with shredded cheese.
- Bake for 10-15 minutes until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 252.4, Fat 15.4, SaturatedFat 6.5, Cholesterol 44, Sodium 447.6, Carbohydrate 10.6, Fiber 4.8, Sugar 0.4, Protein 19.4
More about "hummus pizza with caramelized onions and roasted red peppers recipes"
CARAMELIZED ONION AND ROASTED PEPPER PIZZA
From redbookmag.com
Cuisine ItalianEstimated Reading Time 2 minsServings 4Calories 433 per serving
- Add onion, cover and sauté, tossing occasionally until golden brown and caramelized, about 20 minutes.
CARAMELIZED ONION & PROSCIUTTO PIZZA | TASTY KITCHEN: A ...
From tastykitchen.com
4.8/5
CARAMELIZED ONION HUMMUS RECIPE | YUP, IT'S VEGAN
From yupitsvegan.com
5/5 (1)Total Time 50 minsCategory Appetizer, DipsCalories 120 per serving
- Add 1 tbsp of the olive oil to a large, wide skillet over medium heat. When hot, add the onion slices with a pinch of salt and stir well to break them up. Reduce the heat to medium-low so that you just barely hear the onions sizzling. Continue to cook, stirring only occasionally and keeping the onions spread out in the pan, until the onions have reduced significantly in size and darkened deeply (but not burned), about 30 minutes. Set aside.
- Add the remaining 1 tbsp of olive oil, lemon juice, tahini and garlic to a food processor and blend until relatively smooth, scraping down the sides if needed. Add half of the cooked chickpeas and half of the caramelized onions, blending to combine. Reserve a few caramelized onions for topping and then add the rest of the onions and chickpeas to the food processor. Blend until smooth, and season to taste with salt and more lemon juice.
- Serve topped with the remaining caramelized onions (you can chop them up if you like) and with an extra drizzle of oil, if desired. This caramelized onion hummus is tasty warm and fresh, but it's actually even better after a night in the fridge for the flavors to meld. Leftovers will keep in the fridge for 5-7 days.
ROASTED RED PEPPER HUMMUS FLATBREAD - THE ALMOND EATER
From thealmondeater.com
5/5 (1)Total Time 30 minsCategory Dinner, Lunch, SnacksCalories 667 per serving
- Roll dough out into a rectangular shape, or as close to a rectangle as you can get, and place it on a baking sheet. Place baking sheet into the oven and bake pizza dough for 10-15 minutes, or until golden brown on the edges. Remove from oven and set aside.
- While pizza dough is cooking, add the sliced pepper to a skillet and sauté for 5 minutes over medium high heat, or until a bit charred on either side. Next, add 1 tbsp of olive oil, reduce the heat to low and add the kale to skillet. Cook for 2-3 minutes or until kale is wilted; set aside.
- Once pizza done is done, spread hummus overtop; add onion, bell pepper, kale, and feta, along with any garnishes you desire.
ROASTED RED PEPPER HUMMUS SANDWICH WITH CARAMELIZED ONIONS ...
From lifecurrentsblog.com
Reviews 11Servings 6Cuisine AmericanCategory Appetizer
- Roast red pepper following stove top or grill method. Or, roast in broiler at 500° F until charred, turning frequently for about 10 minutes. Remove from stove or oven and let cool. Remove skin, seeds, and membranes, and pat dry with a paper towel. Coarsely chop pepper.
- Add chickpeas, roasted red pepper, garlic, spices, tahini, and olive oil to a food processor or high-speed blender and blend until smooth. If too thick add water 1 tablespoon at a time until desired consistency. Season with salt and pepper, as desired.
ROASTED RED PEPPER, FETA AND HUMMUS PIZZA RECIPE
From myrecipes.com
3/5 (1)Total Time 1 hr 8 minsServings 4Calories 426 per serving
- Place oven rack on lowest shelf. If you have a stone, place it on rack. Preheat oven to 550°F, or your oven's highest temperature, for 45 minutes.
- With motor running, drop garlic into feed tube of a food processor. Scrape down sides of bowl. Add chickpeas, tahini, lemon juice, salt, pepper and 2 Tbsp. water. Puree until smooth.
- Dust a 14-inch-wide pizza peel with cornmeal, then flatten dough on top. Using lightly floured fingers or a floured rolling pin, stretch dough into a 13- to 14-inch round. (Sprinkle peel with more cornmeal if necessary to make sure crust slides around easily on peel.) Brush 1 1/2 Tbsp. oil over crust.
- Spread hummus over crust, leaving a 1-inch border. Scatter peppers, feta, olives and crushed red pepper over pizza. Drizzle remaining 1 1/2 Tbsp. oil over pizza.
CARAMELIZED ONION AND ROASTED RED PEPPER HUMMUS QUESADILLA ...
From createmindfully.com
5/5 (1)Total Time 50 minsCategory Main CourseCalories 394 per serving
- Heat 2 tablespoons of olive oil in pan at medium heat and add sliced onion. Stir the onion until it is coated with oil. Add salt and sugar.
CARAMELIZED ONION AND ROASTED GARLIC HUMMUS - WHIPPED IT UP
From whippeditup.com
Servings 8Total Time 30 minsCategory AppetizerCalories 213 per serving
- In a food processor, combine the chickpeas, tahini, ⅓ cup extra virgin olive oil, roasted garlic, lemon juice, and salt. Pulse until hummus resembles a thick smooth paste.
- Scoop blended hummus into a serving dish and top with remaining 1 Tablespoon of extra virgin olive oil. Sprinkle with a pinch of paprika (optional). Tightly wrap the dish with plastic wrap and refrigerate for 20-30 minutes.
- In a small fry pan on medium-low, melt the butter. Once the butter is fully melted add the red onions. Stir to fully coat the onions in butter. Let the onions cook for 20-22 minutes, stirring intermittently. Onions are ready when they are golden brown and caramelized.
CARAMELISED RED ONION HUMMUS – GIMME THE RECIPE
From gimmetherecipe.com
Estimated Reading Time 3 mins
26 BEST HOMEMADE PIZZA RECIPES - TOP RECIPES
From topteenrecipes.com
HUMMUS PIZZA WITH CARAMELIZED ONIONS AND ROASTED RED ...
From webetutorial.com
THIN CRUST PIZZA WITH CARAMELIZED ONIONS, SAUSAGE AND ...
From tastykitchen.com
MELLOW MUSHROOM MENU AND PRICES UPDATED 2021 - MENUS WITH ...
From menuswithprices.com
HUMMUS PIZZA WITH RED PEPPER AND CARAMELIZED ONIONS ...
From culinary-cool.com
PESTO PIZZA RECIPE (VEGETARIAN) - FOOD NEWS
From foodnewsnews.com
HUMMUS PIZZA WITH CARAMELIZED ONIONS AND ROASTED RED ...
From pinterest.co.uk
PIZZA WITH FREE DELIVERY RECIPES
From tfrecipes.com
HUMMUS PIZZA WITH RED PEPPER AND CARAMELIZED ONIONS ...
From pinterest.ca
HUMMUS PIZZA WITH CARAMELIZED ONIONS AND ROASTED RED PEPPERS
From recipenode.com
HUMMUS PIZZA WITH CARAMELIZED ONIONS AND ROASTED RED ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #vegetables #american #easy #european #dinner-party #vegetarian #pizza #dietary #taste-mood #savory
You'll also love
Related Search