Hummus Feta Sandwiches On Whole Grain Bread Recipes

AVOCADO, HUMMUS, & FETA GRILLED CHEESE RECIPE

Steps:

• Preheat large skillet coated with cooking spray over medium heat.
• Spread 1/4 of butter on two sides of bread, place butter side down on skillet.
• Layer havarti cheese, half of the hummus, half of thinly sliced avocado with sprinkling of sea salt, and half feta cheese on each slice of bread on skillet.
• Spread remaining butter on remaining pieces of bread, place butter side up on sandwiches.
• Cook approximately 2-3 minutes until crispy and browned, carefully turn sandwiches over, repeat.
• If cheese has not completely melted, cover with lid, reduce heat to low and cook 2 minutes or until cheese melts and sandwich is warmed through.
• Slice in half.
• Enjoy your Avocado, Hummus, & Feta Grilled Cheese Recipe!

HUMMUS VEGGIE SANDWICH

Steps:

• Spread the hummus over the bread slices. Carefully stack the sandwich ingredients over two of the slices, season with the dried oregano and salt and pepper, to taste.
• Top with the remaining slices. Cut each sandwich in half, if desired. Serve immediately.

HUMMUS AND FETA SANDWICHES ON WHOLE GRAIN BREAD

Steps:

• For hummus:
• Using on/off turns, finely chop garbanzo beans and garlic in processor. Add 3 tablespoons lemon juice and remaining ingredients; process to coarse puree. Season to taste with salt and pepper and more lemon juice, if desired. DO AHEAD: Can be made 1 week ahead. Transfer to airtight container and chill.
• For sandwiches:
• Spread 2 tablespoons hummus over each bread slice. Top 2 bread slices with sliced cucumber, mint, and cilantro, dividing equally. Arrange slices of feta atop cilantro. Top each with second bread slice and press gently to compact slightly. Cut sandwiches in half.
• Available at some supermarkets and at natural foods stores and Middle Eastern markets.

HUMMUS & FETA SANDWICHES ON WHOLE GRAIN BREAD

Steps:

• Finely chop garbanzo beans and garlic in processor by using on/off turns,.
• Add 3 tablespoons lemon juice and remaining ingredients then process to a coarse puree.
• Season to taste with salt and pepper and more lemon juice, if desired.
• For sandwiches:.
• Spread 2 tablespoons hummus over each bread slice.
• Top 2 bread slices with sliced cucumber, mint, and cilantro, dividing equally.
• Arrange slices of feta over the cilantro.
• Finally, top each with second bread slice and press gently to compact it a bit.
• Cut sandwiches in half.and enjoy now or pack it up to enjoy later.