Hummers Recipes

BAY HILL HUMMER

Steps:

• Gather the ingredients.
• In a blender , add the brandy, vodka, dark crème de cacao, and ice cream.
• Blend until smooth .
• Pour into a well-chilled tall glass .

HUMMER

Steps:

• Combine all ingredients in a blender and blend until the ice is broken down. Serve in a chilled rocks glass, and garnish with a cherry if you like.

SUPER EASY HUMMUS

Steps:

• Blend garbanzo beans, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor; stream reserved bean liquid into the mixture as it blends until desired consistency is achieved.

HUMMINGBIRD FOOD

Steps:

• Bring the water to a boil.
• Take the water off the heat and add the sugar.
• Stir to dissolve completely.
• Let the nectar cool.
• Place in a clean hummingbird feeder and hang outside for the birds.
• Note:.
• Change the food at least every three to five days with a new batch to keep it fresh. Remember don't use food coloring.
• Check the bird feeder regularly and every time you change the food to see if any gray mold has formed inside the feeder base, or, any ants have crawled inside to get at the sugar water.
• If you see any take the feeder down and throw the bird food away. It's not good for the birds to drink this. Chances are they won't drink it anyway.
• Clean the hummingbird feeder by rinsing with warm water. Then, put a few drops of bleach into the water inside the feeder and clean with a bottle brush.
• Once clean, rinse thoroughly with fresh water and let dry.
• Fill up with new food and place outside.
• The birds will love you for it!

HUMMERS

Steps:

• Mix one part vodka with one part Kahlua in a blender.
• Add ice cream as the vodka and Kahlua are blending.
• As mixture thickens, add ice cubes and more ice cream until you reach the desired consistency.
• Serve a thinner mixture to drink out of a brandy snifter.
• Pour or scoop a thicker mixture into a sherbet glass and serve with a dessert spoon.