Hula Ham Recipes

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31 BEST WAYS TO USE LEFTOVER HAM



31 Best Ways To Use Leftover Ham image

These tasty leftover ham recipes are the perfect way to use up ham that wasn't devoured during your feast! From casserole to salad to soup, these easy dishes are guaranteed to please.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 31

Leftover Ham Casserole
Leftover Ham Salad
Leftover Ham and Bean Soup
Leftover Ham and Leek Pies
Baked Ham and Penne Pasta
Ham and Cheese Croissant Casserole
Ham and Cheese Hot Pockets
Scalloped Potatoes and Ham
Leftover Ham and Cheese Pizza
Ham Hash
Glazed Ham Loaf
Leftover Ham Breakfast Sandwich
Ham and Cheese Grits Casserole
Ham and Pineapple Rice
Ham and Potato Casserole
Ham Pot Pie Soup
Leftover Ham and Cheese Biscuits
Leftover Ham Chowder
Leftover Ham Sandwich
Split Pea Soup
Ham and Cheese Sliders
Leftover Ham and Potato Soup
Ham and Spinach Casserole
Leftover Ham and Cheese Scones
Ham and Cheese Breakfast Muffins
Leftover Ham and Stuffing Frittata
Waffles with Leftover Ham
Ham and Cheese Pinwheels
Bread Pudding
Leftover Ham Pasta
Monte Cristo Sandwich

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a ham-filled dish in 30 minutes or less!

Nutrition Facts :

HULA HAM SANDWICHES



Hula Ham Sandwiches image

Make and share this Hula Ham Sandwiches recipe from Food.com.

Provided by Tearanii

Categories     Lunch/Snacks

Time 5m

Yield 5 serving(s)

Number Of Ingredients 7

5 kaiser rolls, split in half
5 teaspoons Dijon mustard
5 lettuce leaves
10 slices swiss cheese
1 lb deli-sliced smoked ham
1 (20 ounce) can pineapple slices, drained
5 teaspoons mayonnaise

Steps:

  • Spread mustard over bottom of rolls.
  • Layer on each bottom: one lettuce leaf, two slices of cheese, 3 ounces ham, and 2 pineapple slices.
  • Spread top of rolls with mayonnaise and place on sandwiches.
  • Yield: 5 servings.

Nutrition Facts : Calories 645.4, Fat 30.6, SaturatedFat 14.1, Cholesterol 115.3, Sodium 2085.1, Carbohydrate 50.9, Fiber 3.4, Sugar 12.9, Protein 42.9

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