How To Make Agua Fresca Recipes

AGUAS FRESCAS

Aguas Frescas image

Provided by Food Network Kitchen

Time 5m

Number Of Ingredients 0

Ingredients

Steps:

Blend 5 cups of any chopped fruit (we used strawberries, cantaloupe, pineapple, honeydew, watermelon and mango) with 3 cups water, 1/2 cup sugar and 2 tablespoons lime juice. Add more sugar and/or lime juice to taste and serve over ice.

WATERMELON AGUA FRESCA

Watermelon Agua Fresca image

This is a drink served throughout Mexico. It is made with several different fruits. This is a watermelon drink.

Provided by Sherbear1

Categories World Cuisine Recipes Latin American Mexican

Time 25m

Yield 8

Number Of Ingredients 6

Ingredients

4 cups cubed seeded watermelon
½ cup water
½ cup white sugar, or to taste
4 slices lime
24 fresh mint leaves
ice

Steps:

Puree the watermelon and water in a blender until smooth. Add sugar to taste. Cut the lime slices in half. Place a half lime slice into each of 8 glasses along with 3 mint leaves. Crush with a cocktail muddler, then fill each glass with ice. Pour in the watermelon agua fresca, and stir before serving.

Nutrition Facts : Calories 72.4 calories, Carbohydrate 18.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 1.3 mg, Sugar 17.3 g

CANTALOUPE AGUA FRESCA

Cantaloupe Agua Fresca image

I found this recipe in a Texas Highways cookbook. My family has always made agua fresca de melon, but never with limes.

Provided by bernrome

Categories Beverages

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 cantaloupe (about 4 cups)
4 mexican limes, juice of
1/4 cup sugar
water

Steps:

Peel, seed, and coarsely chop melon.
Place 2 cups melon in a blender, add enough water to cover melon, and blend well. Strain, reserving liquid.
Place liquid in a 2-qt pitcher and discard solids.
Repeat procedure with remaining cantaloupe.
Add lime juice and sugar to pitcher and stir well. Serve over ice.

Nutrition Facts : Calories 104.8, Fat 0.3, SaturatedFat 0.1, Sodium 22.8, Carbohydrate 27, Fiber 1.4, Sugar 24, Protein 1.3

HONEYDEW AGUA FRESCA

Honeydew Agua Fresca image

This easy-to-make nonalcoholic drink is inspired by traditional Mexican fruit beverages.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Number Of Ingredients 5

Ingredients

14 cups honeydew melon or cantaloupe (from a 5-pound melon)
1/3 cup superfine sugar
1/2 cup fresh lime juice (from 4 limes)
Ice
2 cups raspberries

Steps:

Set a large fine-mesh sieve over a large pitcher or jug. In batches, in a food processor or blender, puree melon until smooth. Pour melon puree through sieve, pressing on solids with a rubber spatula (you should have about 4 cups juice).
In a small bowl, combine superfine sugar and fresh lime juice; stir until sugar dissolves. Add lime mixture and 4 cups water to melon juice and mix well. Adjust sweetness with more sugar if desired. (Mixture can be refrigerated, up to 2 days.) To serve, add plenty of ice and 2 cups raspberries.

Nutrition Facts : Calories 78 g

AGUAS FRESCAS (MEXICAN FRUIT COOLERS)

Aguas Frescas (Mexican Fruit Coolers) image

Aguas frescas, water-based fruit drinks, are a cool way to make your fresh fruit go further. Try this recipe with watermelon, mango, or whatever you have.

Provided by Eddie Hernandez

Categories Non-Alcoholic Summer Fruit Lime Melon Drink

Number Of Ingredients 5

Ingredients

½ cup sugar
4 cups water
4 cups chopped fruit (watermelon, cantaloupe, pineapple, papaya, strawberries, oranges, peaches, mangoes, or any combination)
Ice cubes
Lemon or lime wedges (optional)

Steps:

Stir the sugar and water together in a large pitcher until the sugar dissolves. Measure out 1 cup. Puree the fruit and the 1 cup sugar water in a blender. Pour the mixture through a fine-mesh strainer back into the pitcher with the sugar water, mashing with a whisk or wooden spoon to eliminate any pulp.
Taste and add more sugar, if desired. Serve over ice, with a lemon or lime wedge, if desired.

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