How Canadians De Salt Their Ham Recipes
HOW CANADIANS DE-SALT THEIR HAM
I found this on the epicurean.com under Canadian recipes. I haven't tried it yet, but it claims to produce a moist, tasty ham that's not overly salty like most. Posted for ZWT.
Provided by puppitypup
Categories Ham
Time 2h10m
Yield 1 ham, 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees and trim the fat from the ham.
- Marinate in the Ginger Ale for at least 4 hours in the fridge, turning if needed.
- Place in foil lined baking dish.
- Mix together the beer, mustard and molasses, spread over ham.
- Cover ham with foil and bake 15 minutes per pound, then remove foil and bake an additional 20 minutes.
Nutrition Facts : Calories 340.5, Fat 11.3, SaturatedFat 3.7, Cholesterol 98.3, Sodium 2873.4, Carbohydrate 12.4, Fiber 0.3, Sugar 9.3, Protein 42.8
DON'S FLAVOR ENHANCER WITH VERY LOW SODIUM
Entered for safe-keeping. This combination is used in many of Donald Gazzaniga's recipes in "The No-Salt, Lowest-Sodium" books (both the original book and the "Light Meals" book). There are 3 other similar recipes posted on Zaar at this time, but the proportions of spices are different. This cannot substitute for salt when it is needed as a leavening agent or preservative, but it can add a "kicker" of taste. Store in a tight container and in a dark, cool place. Normal salt has 2350 mg of sodium per teaspoon while this has only 2.76 mg of sodium per teaspoon.
Provided by KateL
Categories Vegan
Time 5m
Yield 13 1/2 teaspoons, 13 serving(s)
Number Of Ingredients 10
Steps:
- Mix all the ingredients together, shake well, store what you aren't going to use soon in a tight container in a cool, dark place. Taste before storing.
- If you want one of the flavors above to be increased then add 1/4 teaspoon at a time and shake well before testing again.
- To kick this up even more, add some lemon zest, pureed to a powder in a food processor. Also, powder some dill weed and add if your'e using this on vegetables.
Nutrition Facts : Calories 9.2, Fat 0.5, SaturatedFat 0.1, Sodium 1.3, Carbohydrate 1.1, Fiber 0.5, Sugar 0.1, Protein 0.4
More about "how canadians de salt their ham recipes"
HOW CANADIANS DE-SALT THEIR HAM RECIPE - RECIPEZAZZ.COM
From recipezazz.com
Reviews 1Calories 338 per servingServings 24
- Marinate in ginger-ale for at least five hours in fridge, then turn it over and let it marinate over-night.
HAM - HOW TO MAKE HAM SLICES LESS SALTY RECIPES
From findsimplyrecipes.com
Servings 1Total Time 2 hrs 10 minsAuthor Steven Dolan
HOW TO DESALT HAM: 7 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
Views 248.6K
BEST LOW SODIUM HAM BRANDS RECIPES
From tfrecipes.com
BEST LOW SODIUM SPIRAL HAMS RECIPES
From tfrecipes.com
HOW CANADIANS DE-SALT THEIR HAM RECIPE - FOOD.COM
From pinterest.com
HOW CANADIANS DE-SALT THEIR HAM RECIPE - FOOD.COM
From pinterest.com
SOAKING HAM TO REDUCE SALT? | DISCUSS COOKING - COOKING FORUMS
From discusscooking.com
SALT CURED HAM RECIPES
From tfrecipes.com
REMOVE SALT FROM HAM RECIPES
From tfrecipes.com
HOW TO REMOVE EXCESS SALT FROM HAM AFTER COOKING
From thekitchentoday.com
HOW CANADIANS DE-SALT THEIR HAM – RECIPE WISE
From recipewise.net
TAKING SALT OUT OF ONE HAM SLICE RECIPES
From tfrecipes.com
HOW TO REDUCE SALT IN HAM AFTER IT’S BEEN COOKED
From redtablemeats.com
HOW CANADIANS DE-SALT THEIR HAM RECIPE - GLUTEN FREE RECIPES
From gluten-free-101.com
HAM - HOW TO GET SALT OUT OF HAM BEFORE COOKING RECIPES
From recipeslike.com
DOES GINGER ALE REALLY REMOVE SALT FROM HAM?
From thekitchenknowhow.com
HOW TO REMOVE SODIUM FROM HAM SHANKS RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #main-dish #pork #canadian #easy #dinner-party #holiday-event #meat #brunch #4-hours-or-less
You'll also love
Related Search