Hotdates Recipes

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HAMBURGER AND MACARONI HOT DISH



Hamburger and Macaroni Hot Dish image

Hot dish or goulash, call it what you want. I grew up on this quick and easy meal. I have tweaked the ingredients a bit, but the results are just as good. Serve with a side salad for a great weekday dinner. Enjoy.

Provided by Kristi Goulette Lozensky

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 30m

Yield 4

Number Of Ingredients 9

1 (8 ounce) package elbow macaroni
1 pound ground beef
1 ½ teaspoons dried minced onion
1 garlic clove, pressed
2 (10.75 ounce) cans tomato soup
1 (15 ounce) can corn, drained
1 pinch Italian seasoning, or to taste
1 pinch seasoned salt, or to taste
3 slices fat-free American cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.
  • Heat a large skillet over medium-high heat. Cook and stir ground beef and minced onion in the hot skillet until almost browned and crumbly, 5 to 7 minutes. Add garlic to ground beef mixture and cook until beef is browned, 2 to 3 more minutes; drain and discard excess grease.
  • Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices. Cover skillet until cheese is melted, 2 to 3 minutes; stir well.

Nutrition Facts : Calories 564.5 calories, Carbohydrate 65.3 g, Cholesterol 72.4 mg, Fat 19.7 g, Fiber 4.1 g, Protein 32.6 g, SaturatedFat 7.4 g, Sodium 684.2 mg, Sugar 6.6 g

HOT DATE



Hot Date image

Set the mood with this warm drink spiced with nutmeg, cinnamon and ginger.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 8

4 cups milk
7 teaspoons unsulphured molasses
1/4 teaspoon freshly grated nutmeg
1/2 teaspoon ground cinnamon
Pinch of ground ginger
1/4 teaspoon ground allspice
Pinch of coarse salt
14 dates, pitted

Steps:

  • In a medium saucepan, heat milk, molasses, spices, and salt over medium heat for 5 to 6 minutes. Remove from heat.
  • Chop dates in a blender as finely as possible. Add about 1 cup milk mixture; blend, scraping down sides to be sure all dates have been pureed.
  • Strain date mixture through a fine sieve back into pan; whisk over medium heat until well combined. Divide among four cups, and serve immediately.

HOT DATES



Hot Dates image

Provided by Sandra Lee

Categories     appetizer

Time 27m

Yield 4 servings

Number Of Ingredients 4

16 dates, pitted
3 Cheddar cheese snack sticks, cut in 1/2-inch cubes
16 whole almonds
8 slices bacon, cut in 1/2

Steps:

  • Preheat oven to 450 degrees F.
  • Soak 1/6 toothpicks in water for about 15 minutes.
  • Slice open dates, and stuff each with a cube of Cheddar cheese and 1 almond. Wrap each date with a bacon slice, and secure with a toothpick.
  • Place wrapped dates on a baking sheet, and bake for 12 to 15 minutes in the oven, turning once, until bacon is evenly browned.

HOT DATES



Hot Dates image

These dates stuffed with pineapple and wrapped in bacon are a great hit at parties! Also try them stuffed with gorgonzola cheese - Outstanding! I never liked dates until I tried these.

Provided by conhackney

Categories     Pork

Time 30m

Yield 10 serving(s)

Number Of Ingredients 3

1 (8 ounce) package pitted dates
1 (15 ounce) can pineapple chunks
1 lb bacon, slices cut in half

Steps:

  • Take scissors or a sharp knife and make a slit on one side of the date. Stuff a piece of pineapple chunk inside the date, wrap a half slice of bacon around date and pineapple and secure with a toothpick.
  • Preheat the broiler and position oven rack 6" from heat source. Broil until bacon is crisp, (time depends on how hot your broiler is, mine usually takes 10 minutes). Turn over and broil other side. Drain on paper towel. Serve warm.
  • Instead of pineapple, you can also use gorgonzola cheese (I've also done this - it's wonderful!), or you can use dried apricots or fresh pear. These can be prepared a couple days ahead and refrigerated, then broil just before serving.
  • I've made these several times for parties, and they're always the first to go - a BIG hit!

Nutrition Facts : Calories 297.4, Fat 20.6, SaturatedFat 6.8, Cholesterol 30.9, Sodium 379.1, Carbohydrate 24, Fiber 2.1, Sugar 20.5, Protein 6

HOT DATES



Hot Dates image

Provided by Sandra Lee

Categories     appetizer

Time 15m

Yield 8 servings (about 4 dates each)

Number Of Ingredients 3

1 package (8 ounces) pitted dates
1 can (15 ounces) pineapple chunks, drained
1 package bacon, slices cut in 1/2

Steps:

  • Preheat the broiler and set a rack 6 inches from the heat source.
  • Place a pineapple chunk in each date. Wrap a half slice of bacon around each stuffed date and secure with toothpick. Broil 6 inches from heat source, turning occasionally, until bacon is crisp on all sides. Drain on paper towels. Serve warm.

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  • Use a knife to make a lengthwise slit into the dates, then remove the pits. Use a spoon to fill them with goat cheese.
  • Top each with a tiny sprinkle of black pepper, sea salt and the tiniest bit of smoked paprika (just a tiny sprinkle has big flavor). Sprinkle on pistachio dust. If desired, add the tiniest drizzle of honey (again, use a small amount to heighten the flavor; too much and it overwhelms).


17 INSANELY DELICIOUS THINGS YOU CAN MAKE WITH DATES

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Published 2015-07-16
  • Blend pitted dates with almonds and raisins to make yourself some chewy, healthy energy bars.
  • Use them to sweeten up a raw, vegan tiramisu with coffee and date "ladyfingers."
  • Churn yourself some fruity ice cream flavored with pomegranate molasses and dates.
  • And then use that date paste as the sweetener in this chocolate peanut butter avocado pudding.
  • Mix dates with almonds, sea salt, coconut oil, and more to make the crust for this pretty yogurt cardamom tart.
  • Make a big bowl of milky sheer khurma, flavored with nuts, dried fruit, and saffron and packed to the brim with vermicelli.
  • Use date caramel as a base for delicious, vegan peanut butter and chocolate truffles.


OUR TOP 18 BEST DATE RECIPES - THE SPRUCE EATS

From thespruceeats.com
Occupation Cookbook Author And Photographer
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  • Pumpkin Oat Muffins With Dates. These moist and delicious pumpkin muffins feature chopped dried dates. An oat and streusel topping is the perfect finishing touch for additional texture and flavor.
  • Honey Date Hamantaschen Cookies. These traditional triangular pastry cookies often include chocolate, peanut butter, marzipan, and many kinds of fruit fillings.
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Hotdates Recipes HOT DATES. Provided by Sandra Lee. Categories appetizer. Time 15m. Yield 8 servings (about 4 dates each) Number Of Ingredients 3. Ingredients; 1 package (8 ounces) pitted dates: 1 can (15 ounces) pineapple chunks, drained: 1 package bacon, slices cut in 1/2: Buy All Ingredients . Steps: Preheat the broiler and set a rack 6 inches from the heat source. …
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