INSTANT POT COUNTRY STYLE RIBS
Tender Country Style Ribs done in the Instant pot using a simple dry rub and a bbq sauce to top it off.
Provided by Irwin Family Favori
Categories Very Low Carbs
Time 45m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Take your dry rub and massage it into the ribs on all sides.
- Add beef broth to the bottom of your instant pot.
- Place ribs in the instant pot.
- Distribute the BBQ sauce over the top of the meat.
- Lock the lid on the Instant Pot with the vent closed. Cook on high pressure for 40 minutes, then natural release fo 15-20 minutes.
- Remove ribs and place on a cookie sheet (use foil for easy cleanup). Cover meat with some more BBQ sauce and broil for 3 minutes.
- Serve!
Nutrition Facts : Calories 462.8, Fat 27, SaturatedFat 5.4, Cholesterol 168.1, Sodium 431.2, Carbohydrate 7.6, Fiber 0.1, Sugar 5.4, Protein 44.3
More about "hot pot country style ribs recipes"
INSTANT POT COUNTRY STYLE RIBS - TESTED BY AMY + JACKY
From pressurecookrecipes.com
4.9/5 (194)Total Time 1 hrCategory Dinner, Lunch, MainCalories 373 per serving
- Make Ribs Marinade: Add 1 tsp (2.8g) garlic powder, 1 tsp (2.4g) onion powder, and 2 tbsp (30ml) regular soy sauce in Instant Pot. Add in ½ cup (125ml) apple cider vinegar and ¾ cup (188ml) cold water, then mix thoroughly.
- Marinate Ribs: Place 3.5 - 4 lb country style ribs into the apple cider vinegar marinade. Add ¼ tsp (2g) coarse kosher salt, ground black pepper, and 2 tbsp (25g) brown sugar or honey on top of the country style ribs. Marinate ribs for 30 minutes - 1 hour in the fridge. *Pro Tip: The apple cider vinegar helps tenderize the ribs. So, don’t marinate it for too long, or the ribs can come out a bit mushy.
- Pressure Cook Country Style Ribs: Close lid, then turn Venting Knob to Sealing position. Pressure Cook at High Pressure for 15 minutes + 10 minutes Natural Release. After natural releasing for 10 minutes, carefully turn the Venting Knob to Venting Position to release the remaining pressure. Open the lid carefully.
- Apply BBQ Sauce & Broil Ribs: Set the country style ribs on an oven tray, then generously apply ½ cup - 1 cup BBQ sauce all over the ribs. *Note: You can use an oven, Air Fryer Lid, or Instant Pot Duo Crisp's "Air Fry" function for this broiling step.Option 1 - Oven/Toaster Oven: Place the ribs on an oven tray under the "Broil" function (or the highest temperature setting) for a few minutes until the BBQ sauce is caramelized.Option 2 - Air Fryer Lid: Remove the apple vinegar liquid, then add 1 cup of cold water in the inner pot. Place the airfryer basket with the tray on the middle rack in Instant Pot. Layer the ribs on the airfryer tray, then place the air fryer lid on Instant Pot. Press "Air Fry" button, set temperature to 400°F and cooking time to 12 minutes. *Pro Tip: It will take roughly 8 - 11 minutes + preheat time. You can open the lid to check the progress.
INSTANT POT COUNTRY-STYLE RIBS RECIPE - SOUTHERN LIVING
From southernliving.com
5/5 (1)Total Time 9 hrs 20 mins
- Stir together paprika, garlic powder, onion powder, ginger, salt, and pepper in a small bowl. Sprinkle evenly all over ribs, pressing into ribs to adhere. Arrange ribs in an even layer on a rimmed baking sheet; loosely cover with plastic wrap, and refrigerate 8 hours or overnight.
- Place ribs, barbecue sauce, and stock in a programmable pressure multicooker (such as Instant Pot). (Times, instructions, and settings may vary according to cooker brand or model.) Cover cooker with lid, and lock in place. Turn steam release handle to SEALING position. Select MANUAL/PRESSURE COOK setting. Select HIGH pressure for 40 minutes. (It will take 23 to 28 minutes for cooker to come up to pressure before cooking begins.)
- Carefully turn steam release handle to VENTING position, and let steam fully escape (float valve will drop). (This will take 2 to 3 minutes.) Remove lid from cooker. Turn cooker off.
- Carefully transfer ribs to a large plate. Using a ladle, skim fat from top of sauce in cooker; discard. Serve ribs with sauce.
INSTANT POT COUNTRY STYLE PORK RIBS - BAKE IT WITH LOVE
From bakeitwithlove.com
Ratings 25Category BBQ, Dinner Recipes, Instant Pot, Pork DishesCuisine AmericanTotal Time 30 mins
CROCK POT COUNTRY STYLE PORK RIBS RECIPE - EATING ON A DIME
From eatingonadime.com
10 BEST COUNTRY STYLE RIBS CROCK POT RECIPES | YUMMLY
From yummly.com
BEST DAMN INSTANT POT COUNTRY STYLE RIBS - RECIPETEACHER
From recipeteacher.com
4.7/5 (16)Category DinnerCuisine AmericanTotal Time 463995 hrs 37 mins
HOT POT COUNTRY-STYLE RIBS RECIPE | EPICURIOUS
From epicurious.com
Servings 6Author Condé Nast
4 INGREDIENT INSTANT POT COUNTRY STYLE RIBS FROM FRESH OR FROZEN
From triedtestedandtrue.com
15 COUNTRY STYLE RIBS RECIPE INSTANT POT - SELECTED RECIPES
From selectedrecipe.com
CROCK POT COUNTRY STYLE RIBS - SOUTHERN BYTES
From southern-bytes.com
RECIPE: HOT POT COUNTRY-STYLE RIBS - RECIPELINK.COM
From recipelink.com
10 BEST COUNTRY STYLE PORK RIBS CROCK POT RECIPES | YUMMLY
From yummly.com
INSTANT POT COUNTRY STYLE BONELESS PORK RIBS – MELANIE COOKS
From melaniecooks.com
10 BEST COUNTRY STYLE PORK RIBS CROCK POT RECIPES | YUMMLY
From yummly.com
COUNTRY STYLE PORK RIBS (INSTANT POT) - FLOUR ON MY FACE
From flouronmyface.com
INSTANT POT COUNTRY STYLE RIBS IN BBQ SAUCE - WHATSINTHEPAN
From whatsinthepan.com
HOT POT COUNTRY STYLE RIBS RECIPES - TAYANGGGE.BTARENA.COM
From tayanggge.btarena.com
INSTANT POT COUNTRY STYLE RIBS RECIPE - KEYTOMYLIME.COM
From keytomylime.com
10 BEST COUNTRY STYLE RIBS CROCK POT RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love