SPIKED LEMONADE
Rum gives a tropical addition to this fabulous homemade lemonade. If you have vodka on hand, try that instead of the rum. -Susan Hein, Burlington, Wisconsin
Provided by Taste of Home
Time 15m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the sugar, 1 cup water and lemon zest. Cook and stir over medium heat until sugar is dissolved, about 4 minutes. Remove from the heat. Stir in lemon juice and remaining water. Pour into a 2-qt. pitcher; refrigerate until chilled. , Stir in rum. For each serving, place 3/4 to 1 cup ice in a Collins or highball glass. Pour lemonade mixture into glass. Garnish with lemon slices as desired.
Nutrition Facts : Calories 296 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 61g carbohydrate (56g sugars, Fiber 0 fiber), Protein 0 protein.
MAPLE RUM HOT TODDY
This rum hot toddy is just what you need if you're feeling run down or are fighting off a cold...
Provided by Aimee
Time 5m
Number Of Ingredients 5
Steps:
- Add the rum, maple syrup, lemon and cinnamon to a mug.
- Fill up with water and stir to mix.
- Taste and add more syrup or lemon if desired.
- Enjoy and feel better!
HOT LEMON RUM TODDY
This is a recipe my family uses from time to time when in dire need of comfort from a rotten cold. Helps you sleep, the rum settles your aches and pains, and the lemon and spices help open up breathing passages.
Provided by KitchenDame
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- In a small pot over medium heat place all ingredients except rum. Simmer for about 5 minutes.
- In a large mug pour about 1-2 fingers of dark rum. Pour contents of small pot through a strainer into the mug.
- Sip while hot.
- Go straight to bed.
HOT LEMONADE WITH RUM
A delicious hot beverage that is perfect in cold weather and for holiday entertaining. Also a wonderful drink if you are feeling a bit under the weather as well! Tastes especially good with ginger-bread cookies! Be sure to spike it with high-quality dark rum. This version can also be chilled. Recipe adapted from Suzanne Lombardi from Star Cookies.
Provided by NcMysteryShopper
Categories Beverages
Time 8m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a medium saucepan combine water, lemon juice and sugar and simmer over low heat, stirring frequently, until sugar dissolves. Stir in the rum.
- Pour into warm mugs, garnish with lemon slices & candy swizzle sticks.
Nutrition Facts : Calories 312.7, Sodium 3.7, Carbohydrate 57.9, Fiber 0.4, Sugar 52.1, Protein 0.3
RUM HOT TODDY
The hot toddy with rum is the best warming drink! Use white, aged, or dark rum for this easy recipe that's been around for centuries.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- In the serving glass, stir together the rum and maple syrup (or honey).
- Pour in the hot water. Garnish with a lemon wedge, squeezing in the juice, and the cinnamon stick.
- Warm 4 cups water, 1 ½ cups rum, and 4 tablespoons maple syrup on the stovetop until hot but not boiling. Garnish with lemon and serve.
HOT BUTTERED RUM
Rachael Ray's hot buttered rum from Food Network is a classic warm drink to serve at a holiday party.
Provided by Food Network
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.
HOT LEMONADE
This is the recipe for hot lemonade my mom used to make for me when I was sick. Very good...
Provided by CHEFPAULASUE
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 3
Number Of Ingredients 4
Steps:
- In a saucepan, bring water to a boil. Remove from heat, and stir in honey, lemon juice and rum.
Nutrition Facts : Calories 63.8 calories, Carbohydrate 17.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 7.9 mg, Sugar 17.2 g
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