Hot Ham Cheese On Pita Recipes

CHRISTY'S AWESOME HOT HAM AND CHEESE

Christy's Awesome Hot Ham and Cheese image

I love making this easy grilled ham and cheese sandwich on a cool night with a cup of tomato soup.

Provided by SeattleFarmersMarketGirl

Categories Main Dish Recipes Pork Ham

Time 11m

Yield 1

Number Of Ingredients 6

Ingredients

2 slices whole grain bread
2 teaspoons butter
2 slices Swiss cheese
2 thin slices deli ham
1 teaspoon mayonnaise
1 teaspoon whole grain mustard

Steps:

Preheat a skillet over medium-high heat.
Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.

Nutrition Facts : Calories 516 calories, Carbohydrate 26.9 g, Cholesterol 86.6 mg, Fat 33.5 g, Fiber 4.5 g, Protein 26.4 g, SaturatedFat 17.5 g, Sodium 747.2 mg, Sugar 4.5 g

PARTY PITAS

Party Pitas image

Whenever the women of our church host a shower, these pita sandwiches appear on the menu. Not only are they easy and delicious, they add color to the table. -Janette Root, Ellensburg, Washington

Provided by Taste of Home

Categories Appetizers Lunch

Time 15m

Yield 16 pieces.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1/2 teaspoon dill weed
1/4 teaspoon garlic salt
4 whole pita breads
1-1/2 cups fresh baby spinach
1 pound shaved fully cooked ham
1/2 pound thinly sliced Monterey Jack cheese

Steps:

Mix first four ingredients. Carefully cut each pita horizontally in half; spread 2 tablespoons mixture onto each cut surface., On four pita halves, layer spinach, ham and cheese. Top with remaining pita halves. Cut each sandwich into four wedges; secure with toothpicks.

Nutrition Facts : Calories 225 calories, Fat 15g fat (6g saturated fat), Cholesterol 45mg cholesterol, Sodium 557mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 12g protein.

HAM AND CHEESE POCKETS

Ham and Cheese Pockets image

These unique sandwich pockets are filled with ingredients most kids enjoy. -Callie Myers, Rockport, Texas

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 10 servings.

Number Of Ingredients 5

Ingredients

1 loaf (1 pound) frozen bread dough, thawed
2-1/2 cups finely chopped fully cooked ham
1 cup shredded Swiss cheese
1 large egg yolk
1 tablespoon water

Steps:

Let dough rise according to package directions. Punch down; divide into 10 pieces. On a lightly floured surface, roll each piece into a 5-in. circle., Preheat oven to 375°. Place 1 circle on a greased baking sheet; top with about 1/4 cup ham and 2 tablespoons cheese to within 1/2 in. of edge. Press filling to flatten. Combine egg yolk and water; brush edges of dough. Fold dough over filling and pinch edges to seal. Repeat with remaining dough and filling. Brush tops with remaining egg yolk mixture., Bake until golden brown, 15-20 minutes. Serve warm or cold.

Nutrition Facts : Calories 229 calories, Fat 9g fat (3g saturated fat), Cholesterol 50mg cholesterol, Sodium 729mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 14g protein.

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