HOT TODDY
A great evening relaxer when you need something to help relieve that irritating cold.
Provided by SWIZZLESTICKS
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Pour the honey, boiling water, and whiskey into a mug. Spice it with the cloves and cinnamon, and put in the slice of lemon. Let the mixture stand for 5 minutes so the flavors can mingle, then sprinkle with a pinch of nutmeg before serving.
Nutrition Facts : Calories 134.9 calories, Carbohydrate 8.1 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 0.9 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 2.6 mg, Sugar 6.5 g
TRADITIONAL HOT TODDY
This makes an extra-large serving of a traditional hot toddy, perfect when you're sick in the wintertime. It's pretty potent--take this mug and go to bed!
Provided by Cherish Grabau
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Heat water in a glass measuring cup in the microwave for 2 minutes.
- Place honey in a large mug. Add hot water and bourbon; stir until honey is dissolved. Squeeze lemon wedge into the mug and discard. Stir with cinnamon stick; leave in the mug. Drop the thin slice of lemon into the mug for garnish.
Nutrition Facts : Calories 362.6 calories, Carbohydrate 39.3 g, Fat 0.1 g, Fiber 2.6 g, Protein 0.5 g, Sodium 10.6 mg, Sugar 34.6 g
HOT GIN TODDY
Yield Makes 1 drink.
Number Of Ingredients 5
Steps:
- In a tumbler or china mug, mix together the gin, sugar, and bitters. Fill the glass with boiling water and garnish the drink with a slice of lemon.
HOT GIN TODDY
Wind down at the end of the day with this gin-based hot toddy made with warming lemon, orange, honey and spices. It's also a great Christmas tipple
Provided by Miriam Nice
Categories Drink
Time 10m
Number Of Ingredients 9
Steps:
- Divide the gin between two small heatproof glasses or mugs.
- Pour 100ml water into a saucepan with the rest of the ingredients, reserving one lemon slice. Heat gently over a low heat until simmering.
- Strain the mixture into a jug, discard the fruit and spices, then pour the toddy over the gin in the glasses and stir gently to combine. Cut the reserved lemon slice in half, use these to garnish the drinks and serve warm.
Nutrition Facts : Calories 103 calories, Carbohydrate 9 grams carbohydrates, Sugar 8 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein
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