Hot Fudge Pie Recipes

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TRICIA'S FANTASTIC FUDGE PIE



Tricia's Fantastic Fudge Pie image

Great pie for chocolate lovers. Very rich. Easy and delicious! Serve hot with vanilla ice cream and a sprinkling of nuts if desired.

Provided by Tricia Oxford

Categories     Desserts     Pies     Custard and Cream Pie Recipes

Yield 8

Number Of Ingredients 8

1 (9 inch) pie shell
2 eggs, beaten
½ cup butter, melted
1 cup white sugar
1 teaspoon vanilla extract
¼ cup all-purpose flour
¼ cup unsweetened cocoa powder
1 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a medium bowl combine eggs, melted butter or margarine, and sugar. Stir in vanilla extract. Set mixture aside.
  • In a separate bowl mix together flour and cocoa powder. Pour egg mixture into flour mixture and stir until thoroughly combined. Fold in chocolate chips if desired. Pour into pastry shell.
  • Bake in preheated oven for 30 to 40 minutes. Serve hot.

Nutrition Facts : Calories 425.5 calories, Carbohydrate 51.1 g, Cholesterol 77 mg, Fat 24.4 g, Fiber 2.7 g, Protein 4.8 g, SaturatedFat 12.5 g, Sodium 202.2 mg, Sugar 38 g

HOT FUDGE PIE



Hot Fudge Pie image

Make and share this Hot Fudge Pie recipe from Food.com.

Provided by Jazz Lover

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 7

4 ounces unsalted butter, with a bit extra for greasing pie plate
1 1/2 squares unsweetened baking chocolate (1.5 ounces)
1 cup sugar
2 eggs, beaten
1 teaspoon vanilla extract
1/4 cup flour
2 tablespoons milk

Steps:

  • Pre-heat oven to 350 degrees.
  • Butter an eight-inch diameter pie plate or cake pan - use a glass or ceramic, if possible - or use cooking spray
  • Melt butter and chocolate (I use a microwave - pretty much just for this task - at 50% power at 30 second intervals, just until the chocolate is almost entirely melted, and then stir). Cool.
  • Mix sugar into beaten eggs, combine until sugar is fully incorporated.
  • Mix in butter-chocolate mixture until completely blended.
  • Add vanilla and milk. Stir well.
  • Fold in flour, mixing just until no white streaks remain - do not overbeat.
  • Bake for 25 minutes.
  • Serve with ice cream,.

Nutrition Facts : Calories 261.7, Fat 15.7, SaturatedFat 9.5, Cholesterol 77.5, Sodium 22.9, Carbohydrate 29.9, Fiber 1, Sugar 25.1, Protein 2.9

HOT FUDGE PIE



Hot Fudge Pie image

It involves hot fudge, what's not to like?

Provided by Gayle Hempy

Categories     Chocolate

Time 50m

Number Of Ingredients 7

1 stick butter, softened
1 c sugar
2 eggs
1 tsp vanilla
3 Tbsp cocoa powder
1 tsp salt
1/2 c all purpose flour

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. cream together butter and sugar with electric mixer until fluffy, about 3 minutes.
  • 3. Add eggs and vanilla and mix well.
  • 4. Add cocoa powder, salt and flour and stir until well combined.
  • 5. Grease 8 inch pie pan with butter or cooking spray, pour mixture into pie pan.
  • 6. Bake 30 to 35 minutes until center is set.

HOT FUDGE PIE RECIPE - (4/5)



Hot Fudge Pie Recipe - (4/5) image

Provided by feeferlump

Number Of Ingredients 7

1 stick butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla
3 Tablespoons cocoa powder
1 teaspoon salt
1/2 cup all purpose flour

Steps:

  • Preheat oven to 350. Cream butter and sugar with electric mixer until light and fluffy about 3 minutes. Add eggs and vanilla and mix in well. Add cocoa powder, salt and flour and stir until well combined. Grease a 8" pie plate with butter or Pam. Pour mixture in pie plate. Bake for 30 -35 minutes until center is set. If you like , you can dust with powdered sugar and serve with a side of whipped cream or vanilla ice cream!

HOT FUDGE PIE



Hot Fudge Pie image

I rediscovered this recipe the other day and want to make it. What is better than hot fudge. his pie has a very nice texture and is just the thing to satisfy any chocolate cravings.

Provided by Barb in WNY

Categories     Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

3 (1 ounce) bitter chocolate squares
1/2 cup margarine
1 1/4 cups granulated sugar
1/4 cup flour
1/8 teaspoon salt
1/4 teaspoon vanilla
3 large eggs

Steps:

  • Preheat oven to 350°F.
  • Melt chocolate and margarine in the top of a double boiler. Add the sugar and blend until chocolate mixture is smooth. Fold in flour and salt. Add vanilla.
  • Beat eggs and fold into mixture.
  • Pour into a greased 9-inch pie pan.
  • Bake 20 to 30 minutes. DO NOT OVERCOOK. Slice and serve warm, top with vanilla ice cream.

Nutrition Facts : Calories 462.1, Fat 20.2, SaturatedFat 8.5, Cholesterol 101, Sodium 207.1, Carbohydrate 65.3, Fiber 0.7, Sugar 59.8, Protein 6.6

HOT FUDGE PIE



Hot Fudge Pie image

Chocolate being one of my favorite food groups... who can't love this? And, how about a pie that you don't need to make a crust for to have success? It's a hit in our house.

Provided by Sharon Whitley

Categories     Chocolate

Time 45m

Number Of Ingredients 7

1 stick butter, softened
1 c sugar
2 medium eggs
1 tsp vanilla
3 Tbsp cocoa powder
1 tsp salt
1/2 c all purpose flour

Steps:

  • 1. Preheat oven to 350. Cream butter and sugar with electric mixer until light and fluffy about 3 minutes. Add eggs and vanilla and mix in well. Add cocoa powder, salt, and flour and stir until well combined.
  • 2. Grease a 8" pie plate with butter or Pam. pour mixture in pie plate. Bake for 30-35 minutes until center is set. If you like, dust with powdered sugar and serve with a side of whipped cream or vanilla ice cream.

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