Hot Fruit Salad Recipes
HOT FRUIT SALAD
This spicy fruit mixture is a breeze to make-just open the cans and empty them into the slow cooker. With its pretty color from cherry pie filling, this salad is nice around the holidays-or for any special occasion. -Barb Vande Voort, New Sharon, Iowa.
Provided by Taste of Home
Categories Lunch
Time 3h10m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- Combine first 6 ingredients in a 5-qt. slow cooker. Mix brown sugar and cinnamon; sprinkle over fruit mixture. Cook, covered, on low 3-4 hours or until heated through.
Nutrition Facts : Calories 141 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 35g carbohydrate (23g sugars, Fiber 2g fiber), Protein 1g protein.
HOT FRUIT SALAD
this I got from a homemade cook book from an assisted living facility in Flint, Mich. Dated 1992
Provided by Stormy Stewart
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Spread applesauce in a glass 9x13 baking dish. Drain peaches, pears, apricots, pineapple and oranges. Mix together and spoon over the applesauce. Spread the cherry pie filling over the mixed fruit and top with the cinnamon and brown sugar mixed together.
- 2. Bake at 350 degrees (until bubbly)for about 45-1 hour and serve warm. Is great with ice cream. or served over sponge cake.
HOT FRUIT SALAD
This is a great hot salad to serve on a cold night. This tastes great with any dish and can be changed according to your tastes.
Provided by dutchkidzx2
Categories Salad Fruit Salad Recipes
Time 1h40m
Yield 12
Number Of Ingredients 7
Steps:
- Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.
Nutrition Facts : Calories 148.5 calories, Carbohydrate 37.7 g, Fat 0.1 g, Fiber 1.7 g, Protein 0.7 g, Sodium 15.3 mg, Sugar 22.2 g
HOT FRUIT SALAD
This fruit salad is wonderful served with ham. It has such a yummy smell and taste. I know you will enjoy it as so many others do. I'm serving it with ham at Christmas. Feel free to post your photo ! ***
Provided by Jewel Hall
Categories Fruit Salads
Time 1h25m
Number Of Ingredients 10
Steps:
- 1. PREHEAT OVEN @ 350 degrees F. In a 9"x13" glass baking dish, pour apple sauce in a single layer. Place drained peaches as second layer, pears on top of peaches, apricot halves on top of pears, oranges next, and then pineapple chunks.
- 2. Pour the cherry pie filling over fruits as smooth as you can to cover pan of fruits.
- 3. Mix together brown sugar, cinnamon, and pecan pieces. Sprinkle over top of cherry pie filling.
- 4. Bake at 350 degrees preheated oven 45-60 minutes. Serve with ham or whatever your heart desires.
SLOW-COOKED HOT FRUIT SALAD
My old-fashioned fruit salad is convenient to make in the slow cooker when your oven and stovetop are occupied with other dishes. It's delicious alongside roasted meats, or even served over pound cake for dessert. -Debbie Kimbrough, Lexington, Mississippi
Provided by Taste of Home
Categories Lunch
Time 2h10m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a 3-qt. slow cooker, combine the sugar, butter, cinnamon, nutmeg and salt. Stir in the remaining ingredients. Cover and cook on high for 2 hours or until heated through.
Nutrition Facts : Calories 326 calories, Fat 9g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 116mg sodium, Carbohydrate 61g carbohydrate (57g sugars, Fiber 3g fiber), Protein 0 protein.
HOT BAKED FRUIT
A nutritious dish to add to your brunch table.
Provided by JENNYHONEY
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 2h5m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a deep baking dish, mix together prunes, dried apricots, raisins, and pineapple chunks. In a separate bowl, combine cherry pie filling, sherry, and water. Pour over the fruit, and blend thoroughly. Stir in almonds.
- Cover, and bake in preheated oven for 1 1/2 hours.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 66.6 g, Fat 2.7 g, Fiber 5.5 g, Protein 3.3 g, SaturatedFat 0.2 g, Sodium 60.6 mg, Sugar 39 g
HOT FRUIT SALAD
Make and share this Hot Fruit Salad recipe from Food.com.
Provided by bugsbunnyfan
Categories Low Protein
Time 2h10m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- In a 3-quart slow cooker, combine the sugar, butter, cinnamon, nutmeg and salt.
- Stir in the remaining ingredients.
- Cover and cook on high for 2 hours or until heated through.
Nutrition Facts : Calories 290.4, Fat 9.7, SaturatedFat 5.9, Cholesterol 24.4, Sodium 114.4, Carbohydrate 54.1, Fiber 5.4, Sugar 34.3, Protein 1.6
HOT FRUIT SALAD
Make and share this Hot Fruit Salad recipe from Food.com.
Provided by carolinafan
Categories Fruit
Time 3h15m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Place the first six ingredients in a slow cooker and stir gently. Combine brown sugar and cinnamon; sprinkle over fruit mixture.
- Cover and cook on low for 3-4 hours.
Nutrition Facts : Calories 165.9, Fat 0.3, Sodium 23.9, Carbohydrate 42.3, Fiber 2.4, Sugar 20.8, Protein 1
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