Hot Dogs And Green Peppers In A Pot Recipes

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HOT DOGS AND GREEN PEPPERS IN A POT



Hot Dogs and Green Peppers in a Pot image

I loved this recipe when I was a little kid. It was a great way for my mom to get me and my brother to eat our vegetables!

Provided by Molly200125

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

8 hot dogs
2 green peppers
1 large onion
1 (10 1/2 ounce) can tomato sauce
mashed potatoes

Steps:

  • Slice hot dogs lengthwise in quarters. Slice green peppers lengthwise and slice onion. Saute the first three ingredients until the hot dogs have curled and the green peppers and onions are soft. Add the can of tomato sauce and simmer for 15 minutes. Serve atop mashed potatos.

Nutrition Facts : Calories 348.6, Fat 26.9, SaturatedFat 10.6, Cholesterol 47.7, Sodium 1421.9, Carbohydrate 15.7, Fiber 2.7, Sugar 9.3, Protein 12

HOT DOGS IN HOT JALAPENO PEPPER SAUCE



Hot Dogs in Hot Jalapeno Pepper Sauce image

This recipe came from a friend of my mothers back when I was in junior high. It has such a unique flavor you can't help but like it. Great with crackers.

Provided by Jesidoll

Categories     Peppers

Time 2h30m

Yield 6 quarts

Number Of Ingredients 7

1 gallon sliced hot pepper (5 cups jalapenos)
1 pint corn oil
1 pint cider vinegar
2 cups granulated sugar
2 (32 ounce) bottles catsup
3 lbs hot dogs
6 garlic cloves

Steps:

  • In a large pot mix first five ingredients and bring to a boil.
  • Add hot dogs and cook until peppers look wilted.
  • Pour into jars.
  • Add one garlic clove per jar.
  • Seal tightly and let sit in water bath for 30 minutes.

Nutrition Facts : Calories 2125.4, Fat 141.9, SaturatedFat 36.2, Cholesterol 120.6, Sodium 6020.3, Carbohydrate 191.3, Fiber 6.9, Sugar 164.2, Protein 39

HOT DOGS AND PEPPERS



Hot Dogs and Peppers image

Make and share this Hot Dogs and Peppers recipe from Food.com.

Provided by plove53

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb hot dog (cut ½ inch)
1 bell pepper (chopped)
1 medium onion (chopped)
1 (24 ounce) can crushed tomatoes
salt and pepper
oil (for frying)

Steps:

  • Place cut Hotdogs into oiled frying pan.
  • Sauté Hot Dogs for around 2 minutes on high heat.
  • Add Bell Pepper and Sauté for 3 minutes.
  • Add Onions and Sauté 2 more minutes
  • Add Can of Tomato.
  • Add Salt and Pepper.
  • Let simmer around 15 minutes or until the juices reduce.
  • *Option-Serve with crispy Italian Bread*.

Nutrition Facts : Calories 436.5, Fat 34, SaturatedFat 13.4, Cholesterol 60.3, Sodium 1662.9, Carbohydrate 19.4, Fiber 3.2, Sugar 12, Protein 14.6

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