Hot Doggity Dog Soup Recipes

HOT DOG SOUP

Steps:

• In a large saucepan, saute the carrots, potatoes, parsnips and onion in butter for 5 minutes. Stir in flour until blended. Add the hot dogs, milk, soup, water, basil and pepper; bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until vegetables are tender, stirring occasionally.

HOT DOGGITY DOG SOUP

Steps:

• 1. Saute onion in butter, until tender.
• 2. In a large saucepan over medium high heat, combine the potatoes, onion, seasonings, and water and boil for 15 minutes, or until tender.
• 3. Add the tomato soup and the hot dogs and simmer for 10 minutes, or until the hot dogs are heated through.
• 4. Believe it or not this recipe does not need much seasoning. The hot dogs give it a unique taste.
• 5. Note: garlic/onion powder, garlic/onion salt, red pepper or any of you favorite seasonings can replace the beef stew seasoning.

HOT DOG SOUP

Steps:

• The kids can help to slice up the hot dogs into 1 inch pieces by using plastic knives.
• Start with a large soup pot. Sauté the hot dogs in the oil until they are browned. Remove the hot dogs & refrigerate. Next, sauté the onion, celery, carrots and garlic for 5 to 10 minutes.
• Add the water, stock, lentils, salt, pepper, and basil. Bring to a boil, and then reduce the heat to low and simmer for 1 to 1 1/2 hours.
• Adjust the seasonings and add the hot dogs back in to warm them through. Serves 8 to 10.

HOT DOG SOUP

Steps:

• Place the onion and margarine in a large saucepan over medium heat. Slowly cook and stir until the onion is soft. Mix in the potatoes and enough water to cover. Bring to a boil. Reduce heat and mix in the tomato sauce, chicken broth, green beans and frankfurters. Simmer 30 minutes, or until potatoes are tender.

HEARTY HOT DOG SOUP

Steps:

• In a large saucepan combine frankfurters, corn, tomato paste, chili powder, cayenne, onion powder, salt, pepper, water and cheese. Cook over medium heat until frankfurters plump and cheese is melted.

HOT DOG STEW

Steps:

• 1. Slice hot dogs into 1/4" pieces. Add one tablespoon or so of oil to a skillet. Cooked for about 3 minutes, or until just browned.
• 2. Bring your tomato juice, chicken stock, and brown sugar to a boil. Add in your remaining ingredients. Cover and simmer for 20 minutes.
• 3. Serve & enjoy!

HOT DIGGITY DOGS

Steps:

• Cook pasta according to package directions, using the water, milk and butter. Stir in the hot dogs, peas and mustard. Remove from the heat; cover and let stand for 3-5 minutes.