Hot Dog Egg Burritos Recipes
EGG BURRITOS
Zap one of these frozen burritos in the microwave and you'll stave off hunger all morning. This recipe is my family's favorite combo, but I sometimes use breakfast sausage instead of bacon. -Audra Niederman, Aberdeen, South Dakota
Provided by Taste of Home
Time 25m
Yield 10 burritos.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, cook bacon until crisp; drain on paper towels. Remove all but 1-2 tablespoons drippings from pan., Whisk together eggs, salt and pepper. Heat skillet over medium heat; pour in egg mixture. Cook and stir until eggs are thickened and no liquid egg remains; remove from heat., Spoon about 1/4 cup egg mixture onto center of each tortilla; sprinkle with cheese, bacon and green onions. Roll into burritos. , Freeze option: Cool eggs before making burritos. Individually wrap burritos in paper towels and foil; freeze in an airtight container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. Microwave on high until heated through, turning once. Let stand 15 seconds.
Nutrition Facts : Calories 376 calories, Fat 20g fat (8g saturated fat), Cholesterol 251mg cholesterol, Sodium 726mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 19g protein.
CHEESE AND HOT DOG BURRITOS
Not gourmet but a way to make a burrito fun for your little one. I know hot dogs may not be healthy eating but when you are going through the picky stage and you find anything they will eat you get creative!
Provided by TishT
Categories Lunch/Snacks
Time 7m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Heat wieners as directed on package.
- Heat tortillas.
- (nuke in the microwave until warm or flip over in a hot skillet to warm through) Place 1 hot wiener on lower third of each tortilla.
- Sprinkle each wiener with 1/4 cup of the cheese, and about 1 Tbs ketchup or taco sauce.
- Fold in sides and roll up.
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