Hot Cranberry Rum Toddy Recipes
SPICED CRANBERRY HOT TODDY RECIPE
A warm spiced up cranberry hot toddy beverage perfect for the holidays.
Provided by Amy Johnson
Categories Appetizers
Time 15m
Number Of Ingredients 7
Steps:
- Add cranberry juice, sugar, cinnamon sticks, allspice and ginger to a large saucepan and bring to a boil. Reduce to a simmer, stirring to dissolve sugar.
- Cover and simmer on low for about 10 minutes. Reduce heat and keep warm until ready to serve.
- Divide into individual mugs, stir in desired amount of rum, enjoy warm.
UNCLE BILL'S HOT RUM TODDY
I have been making this Rum Toddy for many years. This is good on cold days, a cold or a sore throat. I am not suggesting it is a cure, but it is tasty.
Provided by William Uncle Bill
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- To a large heavy duty cup or glass, add rum, honey, lemon juice, 1/2 lemon rind, and nutmeg. Stand cinnamon stick in the cup.
- Pour the boiling water and stir well to blend.
- Adjust honey to suit your sweetness and adjust lemon juice to suit your taste.
- Sip slowly and enjoy.
Nutrition Facts : Calories 462.3, Fat 0.2, SaturatedFat 0.1, Sodium 9.8, Carbohydrate 72.3, Fiber 0.3, Sugar 70.1, Protein 0.4
SPICED CRANBERRY HOT TODDY
This hot rum drink is made with cranberry juice infused with fragrant spices - a comforting cocktail recipe to warm you up.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- In 1-quart saucepan, heat cranberry juice cocktail and sugar to boiling over medium-high heat. Add cinnamon stick, gingerroot, cloves and anise. Reduce heat to low; simmer uncovered 15 minutes.
- Into heatproof pitcher, strain mixture through fine-mesh strainer; discard spices. Stir rum and liqueur into pitcher. Pour cocktail into mugs. Garnish with cranberries, orange slices and additional cinnamon sticks and star anise.
Nutrition Facts : Calories 200, Carbohydrate 33 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg
MAPLE RUM HOT TODDY
This rum hot toddy is just what you need if you're feeling run down or are fighting off a cold...
Provided by Aimee
Time 5m
Number Of Ingredients 5
Steps:
- Add the rum, maple syrup, lemon and cinnamon to a mug.
- Fill up with water and stir to mix.
- Taste and add more syrup or lemon if desired.
- Enjoy and feel better!
HOT CRANBERRY TODDY
Make and share this Hot Cranberry Toddy recipe from Food.com.
Provided by Redsie
Categories Beverages
Time 15m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine cranberry juice, sugar, lemon juice, and water in a 4-quart saucepan or Dutch oven.
- For spice bag, tie lemon peel, cinnamon, and cloves in a 6-inch square of 100 percent cotton cheesecloth. Add spice bag to saucepan. Bring just to boiling; reduce heat. Simmer, covered, for 10 minutes. Discard spice bag. Add bourbon, rum, or orange juice.
- Transfer to a heatproof serving carafe or pot. Serve with a lemon peel strip in each cup, if desired. Makes about 12 (6-ounce) servings.
CRANBERRY HOT TODDY
Steps:
- Cut tangerines crosswise into 1/4-inch-thick rounds and remove seeds. Stud rind of each tangerine round with 4 or 5 cloves. In a large saucepan, simmer cranberry juice, tangerine rounds, and sugar, covered, 5 minutes. Stir in rum.
- Serve toddies with clove-studded tangerine rounds in heatproof glasses.
More about "hot cranberry rum toddy recipes"
SLOW-COOKER CRANBERRY HOT TODDY RECIPE - PUREWOW
From purewow.com
3.1/5 (690)Total Time 4 hrs 5 minsServings 12-14Calories 223 per serving
- In a large slow cooker, combine the cranberry juice, honey, tangerine slices, cloves, cinnamon sticks and ginger.
- To serve, strain the drink into mugs. Garnish with tangerine slices, cranberries and a cinnamon stick. Serve warm.
CRANBERRY HOT TODDY ⋆ REAL HOUSEMOMS
From realhousemoms.com
3.8/5 (8)Calories 235 per servingEstimated Reading Time 2 mins
- Combine all the ingredients, except the cinnamon stick and lemon slice, in a microwave safe mug. Microwave in one minute intervals until throughly warm, but before it boils.
SPICED CRANBERRY HOT TODDY RECIPE - THE ENDLESS MEAL®
From theendlessmeal.com
5/5 (1)Calories 66 per servingCategory Drink
- Pour the cranberry juice into a medium-sized pot. Add the mandarin orange slices, cinnamon sticks, ginger, peppercorns, cloves, and star anise and bring to a boil. Reduce the heat and simmer gently for 15 minutes. Strain the juice to remove the spices.
CRANBERRY HOT TODDY RECIPE WITH CLOVE, CINNAMON, …
From theherbalacademy.com
Estimated Reading Time 1 min
RUM HOT TODDY : RECIPES : COOKING CHANNEL RECIPE | …
From cookingchanneltv.com
Category BeverageTotal Time 5 mins
10 BEST HOT SPICED RUM TODDY RECIPES | YUMMLY
From yummly.com
THE CRANBERRY APPLE HOT TODDY RECIPE | VINEPAIR
From vinepair.com
4.1/5 (184)Estimated Reading Time 1 min
- Heat apple, cranberry, and lemon juice in small saucepan then add honey and stir until dissolved.
LIGHT CRANBERRY HOT TODDY | BETTER HOMES & GARDENS
From bhg.com
4.5/5 (2)Calories 38 per servingTotal Time 20 mins
- For spice bag, place lemon peel, the 3 inches stick cinnamon, and the cloves in the center of a double-thick 6-inch square of 100 percent-cotton cheesecloth. Bring the corners together; tie with clean kitchen string. Add to juice mixture.
- Bring just to boiling; reduce heat. Cover and simmer for 10 minutes. Discard spice bag. Stir bourbon into juice mixture. If desired, garnish individual servings with lemon slices and additional stick cinnamon. Makes 12 (scant 6-ounce) servings
HOT TODDY WITH RUM - THE ANTHONY KITCHEN
From theanthonykitchen.com
5/5 (1)Total Time 3 minsCategory CocktailCalories 274 per serving
- Add the water, allspice, and star anise to a microwave-safe mug and microwave on high for 45 seconds (or until hot to your liking).
- Add the rum, honey, orange juice, and lemon juice to the mug and stir. Garnish with a cinnamon stick (if desired), serve, and enjoy!
HOT CRANBERRY TODDY | BETTER HOMES & GARDENS
From bhg.com
Total Time 20 minsCalories 121 per serving
- For spice bag, tie lemon peel, cinnamon, and cloves in a 6-inch square of 100 percent cotton cheesecloth. Add spice bag to saucepan. Bring just to boiling; reduce heat. Simmer, covered, for 10 minutes. Discard spice bag. Add bourbon, rum, or orange juice.
- Transfer to a heatproof serving carafe or pot. Serve with a lemon peel strip in each cup, if desired. Makes about 12 (6-ounce) servings.
SPICED CRANBERRY ORANGE HOT TODDY — GEO'S TABLE
From geostablephl.com
Estimated Reading Time 2 mins
SPICED CRANBERRY APPLE HOT TODDY RECIPE | POPSUGAR FOOD
From popsugar.com
Home Country NYCategory Cocktails, DrinksServings 2Total Time 15 mins
GRAND RUM TODDY COCKTAIL RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.3/5 (9)Total Time 5 minsCategory Cocktail, BeverageCalories 204 per serving
HOT CRANBERRY-RUM TODDY RECIPE | EPICURIOUS
From epicurious.com
Servings 14
JUST WHAT THE DOCTOR ORDERED: CRANBERRY HOT TODDY BY ...
From cdkitchen.com
HOT TODDY RECIPE - CHINET®
From mychinet.com
HOT TODDY CHRISTMAS – 31+ EBOOK COOKING VIDEOS – JAMIE ...
From jamieoliverrecipes.eu.org
10 BEST SPICED HOT TODDY RECIPES | YUMMLY
From yummly.com
HOT CRANBERRY-RUM TODDY RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
DRINKSTUFF | CRANBERRY MULLED GIN RECIPE
From drinkstuff.com
COLUMN: BEAT THE FREEZE WITH A HOT TODDY — HOMEMADE OR ...
From nhregister.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love