Hot Cranberry Cider Recipes

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HOT CRANBERRY-APPLE CIDER



Hot Cranberry-Apple Cider image

Warm up with a mug of our delicious cider made with cranberry juice, apple cider, brown sugar and cinnamon. For an adult version, add some spiced rum or cinnamon schnapps!

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 25m

Yield 12

Number Of Ingredients 7

2 quarts apple cider
1 1/2 quarts cranberry juice (not cocktail, no sugar added)
1/4 cup packed brown sugar
4 sticks cinnamon
1 1/2 teaspoons whole cloves
Spiced rum or cinnamon schnapps, if desired
1 orange, thinly sliced

Steps:

  • In 4-quart saucepan, mix all ingredients. Heat to boiling. Reduce heat; simmer uncovered 15 minutes. Strain.
  • Pour into stemmed mugs and add a shot of spiced rum or cinnamon schnapps if desired.
  • Garnish with fresh orange slices. Serve hot.

Nutrition Facts : Calories 110, Carbohydrate 27 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 23 g, TransFat 0 g

HOT SPICED CRANBERRY CIDER



Hot Spiced Cranberry Cider image

Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. If desired, float a fresh lemon slice in each cup.

Provided by Michele O'Sullivan

Categories     Drinks Recipes     Cider Recipes

Time 40m

Yield 25

Number Of Ingredients 6

2 quarts apple cider
6 cups cranberry juice
¼ cup packed brown sugar
4 cinnamon sticks
1 ½ teaspoons whole cloves
1 lemon, thinly sliced

Steps:

  • In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

Nutrition Facts : Calories 78.7 calories, Carbohydrate 20 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, Sodium 4.6 mg, Sugar 17.5 g

MULLED CRANBERRY CIDER



Mulled Cranberry Cider image

Mulled cranberry cider, like mulled wine, is a cold-weather tradition in my home. This warm, comforting drink is easy to prepare and is a great finale for a holiday meal. This recipe is for 2 quarts, which will serve up to 6 to 8 people; the amounts can be multiplied without any problems.

Provided by IVY KIRCHBERG

Categories     Drinks Recipes     Cider Recipes

Time 30m

Yield 16

Number Of Ingredients 7

2 quarts cranberry juice
2 oranges, zested
14 whole cloves
1 ½ cups dried cranberries
1 teaspoon vanilla extract
1 ⅓ cups honey
2 cinnamon sticks

Steps:

  • Pour cranberry juice into a slow cooker; set on high. To the juice add the zest from the oranges, cloves, cranberries, vanilla extract, honey and cinnamon sticks. Heat, stirring occasionally, until hot and steamy, about 20 minutes.

Nutrition Facts : Calories 193.1 calories, Carbohydrate 50.7 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.2 g, Sodium 6.1 mg, Sugar 45.6 g

HOT CRANBERRY CIDER



Hot Cranberry Cider image

Another warm beverage for those crisp autumn and brisk winter days! Wrap me up in a blanket and show me the fireplace!

Provided by SilentCricket

Categories     Beverages

Time 20m

Yield 2 quarts

Number Of Ingredients 6

1 quart apple cider or 1 quart apple juice
1 (32 ounce) bottle cranberry juice cocktail
1/2 cup lemon juice (like realemon)
1/3 cup light brown sugar, firmly packed
8 whole cloves
2 cinnamon sticks

Steps:

  • In large saucepan, combine ingredients.
  • Bring to a boil.
  • Reduce heat; simmer uncovered 10 minutes.
  • Remove spices.
  • Serve warm.

Nutrition Facts : Calories 400.2, Fat 0.5, Sodium 24, Carbohydrate 102.7, Fiber 0.2, Sugar 91, Protein 0.2

HOT SPICED CRANBERRY CIDER RECIPE



Hot Spiced Cranberry Cider Recipe image

A cranberry cider recipe that has a fruity-tang taste. This is because it combines apple cider plus the sweetness of cranberry juice and a few spices.

Provided by Recipes.net Team

Categories     Mulled

Time 25m

Yield 2

Number Of Ingredients 8

8 cups apple cider
6 cups cranberry juice
¼ cup packed brown sugar
5 pcs cinnamon sticks
1½ tsp whole cloves
1 pc thinly sliced lemon
1 pc cinnamon stick
1 pc lemon slice

Steps:

  • In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices.
  • Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.

Nutrition Facts : Calories 897.00kcal, Carbohydrate 229.00g, Fat 2.00g, Fiber 5.00g, Protein 4.00g, SaturatedFat 1.00g, ServingSize 2.00 people, Sodium 63.00mg, Sugar 209.00g, UnsaturatedFat 1.00g

WARM CIDER CRANBERRY PUNCH



Warm Cider Cranberry Punch image

I first made this at an instructional cooking camp. My kids loved it so much that, for a time, they insisted we make it every day. Serve it hot in the winter or with the ice during the summer. -Carol Gehringer, Raleigh, North Carolina

Provided by Taste of Home

Time 3h10m

Yield 20 servings.

Number Of Ingredients 8

1 bottle (64 ounces) cranberry juice
6 cups apple cider or juice
2 cans (12 ounces each) frozen lemonade concentrate, thawed
1 medium lemon, cut into wedges
4 cinnamon sticks (3 inches)
2 teaspoons whole cloves
1 teaspoon whole allspice
Cranberries, lemon peel strips and additional cinnamon sticks, optional

Steps:

  • In a 6-qt. slow cooker, combine cranberry juice, apple cider, lemonade concentrate and lemon. Place cinnamon sticks, cloves and allspice on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. Place in slow cooker. Cook, covered, on low 3-4 hours or until heated through. Discard spice bag and lemon. If desired, garnish with cinnamon stick, cranberries and lemon peel.

Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.

HOT CRANBERRY CIDER



Hot Cranberry Cider image

Adding colorful appeal to a wintertime meal is a easy-just turn to this tasty cider. The cranberry juice gives it lots of flavor, too. -Anna Mary Beiler, Strasburg, Pennsylvania

Provided by Taste of Home

Time 40m

Yield 25-30 servings (1 gallon).

Number Of Ingredients 4

3 quarts unsweetened apple juice or cider
1 quart cranberry juice
2 to 3 whole cloves
1 cinnamon sticks (3-1/2 inches)

Steps:

  • Combine all ingredients in a large kettle; bring to a boil. Boil for 5 minutes. Reduce heat; cover and simmer for 30 minutes. Remove cloves and cinnamon stick. Serve warm.

Nutrition Facts :

SPICED CRANBERRY APPLE CIDER



Spiced Cranberry Apple Cider image

Make your taste buds dance with this easy Spiced Cranberry Apple Cider. Simmer this mulled drink on the stove for 10 minutes and serve hot at your next holiday party.

Provided by Julie Clark

Categories     Drink

Time 20m

Number Of Ingredients 7

2 quarts apple cider
1 1/2 quarts 100% cranberry juice
1/2 cup white sugar (to taste)
1/4 cup brown sugar (to taste)
1 teaspoon whole cloves
1 teaspoon whole allspice
3 sticks cinnamon (broken into pieces)

Steps:

  • Pour the apple cider and cranberry juice into a large saucepan.
  • Add the sugar and spices.
  • Bring to a low boil and simmer over medium-low heat for 10 minutes.
  • Strain the spices, then discard them.
  • Serve the apple cider warm.

Nutrition Facts : Calories 129 kcal, ServingSize 1 serving

HOT SPICED CRANBERRY CIDER



Hot Spiced Cranberry Cider image

Got this recipe from Weight Watchers. It is really good on a cool day or for something to sip on Thanksgiving...

Provided by Tinkerbells Mommy

Categories     Beverages

Time 35m

Yield 10-12 serving(s)

Number Of Ingredients 5

3 1/2 cups apple cider
2 cups cranberry juice cocktail
3/4 cup orange juice
1 tablespoon whole cloves
2 cinnamon sticks

Steps:

  • Combine ingredients in large pot, heat on medium heat until warm -- .

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