Hot Corn Dip Wonton Appetizers Recipes

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HOT CORN DIP WONTON APPETIZERS



Hot Corn Dip Wonton Appetizers image

A perfect appetizer everyone will enjoy!

Provided by Great Grub, Delicious Treats

Categories     Appetizer     Big Game Appetizers     Game Day Appetizers

Time 40m

Number Of Ingredients 9

2 15 oz cans whole kernel corn, (drained)
1/2 cup celery, (chopped)
1/2 cup green onions, (sliced)
1/4 cup jalapeños, (chopped small)
3/4 cup mayonnaise
3/4 cup sour cream
4 cups Pepper Jack cheese, (grated)
14 oz package wonton wrappers
9 3/4 oz bag chili cheese corn chips, (coarsely crushed)

Steps:

  • Preheat oven to 350° and spray 2 muffin pans with non stick spray. Set aside.
  • Add drained corn, celery, onions, jalapeños, mayo and sour cream to a medium mixing bowl. Stir to combine.
  • Stir grated cheese into corn mixture, set aside.
  • Take two wonton wrappers and lay on top of each other (making a star) then place into muffin pan. Continue with remaining wrappers.
  • Add a heaping tablespoon of corn filling into each wonton wrapper.
  • Once filled, place in oven and bake for 18-20 minutes or until each wonton is browned and filling is hot and bubbly.
  • Remove from oven, add crushed corn chips to the top of each wonton and serve hot.

HOT CORN DIP



Hot Corn Dip image

This mixture of corn, diced tomatoes, cream cheese and spices is a great hot and easy appetizer. I crave it all the time!!!!! Serve it with tortilla chips.

Provided by Corinne Doubiago

Categories     Appetizers and Snacks     Spicy

Time 45m

Yield 48

Number Of Ingredients 7

1 (15 ounce) can white corn, drained
1 (15 ounce) can yellow corn, drained
1 (10 ounce) can diced tomatoes with green chile peppers, drained
1 (8 ounce) package cream cheese, diced and softened
½ teaspoon chili powder
½ teaspoon garlic powder
chopped fresh cilantro to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium baking dish, mix white corn, yellow corn, diced tomatoes with green chile peppers, cream cheese, chili powder, garlic powder and cilantro.
  • Bake in the preheated oven 30 minutes, or until hot bubbly

Nutrition Facts : Calories 29.4 calories, Carbohydrate 3.3 g, Cholesterol 5.1 mg, Fat 1.7 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 1 g, Sodium 77.5 mg, Sugar 0.3 g

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