Hot Chocolate With Skim Milk Cocoa Powder And Maple Syrup Recipes

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MAPLE SYRUP HOT CHOCOLATE



Maple Syrup Hot Chocolate image

Delicious hot chocolate!

Provided by luckycharm416

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 1

Number Of Ingredients 3

1 cup fat-free milk
2 teaspoons maple syrup
1 ½ teaspoons cocoa powder

Steps:

  • Bring milk to a boil in a small saucepan. Add maple syrup and cocoa powder, stirring occasionally, until completely dissolved.

Nutrition Facts : Calories 124.4 calories, Carbohydrate 22.6 g, Cholesterol 4.9 mg, Fat 0.6 g, Fiber 0.9 g, Protein 8.8 g, SaturatedFat 0.4 g, Sodium 104.7 mg, Sugar 20.1 g

CHOCOLATE MAPLE SYRUP



Chocolate Maple Syrup image

Make and share this Chocolate Maple Syrup recipe from Food.com.

Provided by Bobbiann

Categories     Sauces

Time 7m

Yield 2 cups

Number Of Ingredients 4

1 cup cocoa
1 cup maple syrup
1/2 teaspoon salt
3/4 cup water

Steps:

  • In a saucepan, combine all ingredients.
  • Bring to a boil and simmer five minutes, stirring constantly.
  • Serve hot or cold over ice cream.
  • Store in sealed container in refrigerator.
  • Make chocolate milk or hot chocolate adding 1 or 2 Tbsp chocolate syrup to a glass of cold or hot milk. Stir well and serve.

Nutrition Facts : Calories 569.5, Fat 4.1, Sodium 602.9, Carbohydrate 129.6, Fiber 8, Sugar 95.2, Protein 8.1

SIMPLEST HOT CHOCOLATE (WITH MAPLE SYRUP AND NO REFINED SUGAR)



Simplest Hot Chocolate (with Maple Syrup and No Refined Sugar) image

Being a former sugar addict, this recipe was my saving grace. It has just the right amount of cocoa and that hint of sweetness that my palate desires!

Provided by Liz McGuire

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 1

Number Of Ingredients 4

1 cup whole milk
1 tablespoon maple syrup
1 tablespoon unsweetened cocoa powder
½ teaspoon vanilla extract

Steps:

  • Pour milk into a microwave-safe measuring cup; heat in a microwave oven for 1 minute and 30 seconds. Place maple syrup, cocoa powder, and vanilla extract in a mug; pour in 1/3 of the hot milk and stir well. Add remaining hot milk.

Nutrition Facts : Calories 217.2 calories, Carbohydrate 27.7 g, Cholesterol 24.4 mg, Fat 8.7 g, Fiber 1.8 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 100.7 mg, Sugar 23.3 g

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