Hot Chocolate With Rum Recipes

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HOT CHOCOLATE WITH RUM



Hot Chocolate With Rum image

This decadent recipe is by Christophe Côte, Les Fermes de Marie's chef in the fashionable French town of Megève. Perfect to serve to guests after Christmas dinner on a cold winter night!

Provided by NcMysteryShopper

Categories     Beverages

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4

5 1/2 cups whole milk
1/2 cup heavy cream
2 tablespoons dark rum
9 ounces bittersweet chocolate, coarsely chopped

Steps:

  • In a medium saucepan, combine the milk with the cream and rum and bring to a simmer over moderate heat. Remove the pan from the heat, add the chocolate and let stand until melted.
  • Whisk until smooth, pour into warmed mugs and serve.

BUTTERED RUM HOT CHOCOLATE



Buttered Rum Hot Chocolate image

Butter adds velvety texture and comforting flavor to this warming cocktail. Omit the rum and it's an equally delicious alcohol-free treat for anyone to enjoy.

Provided by Kat Boytsova

Categories     House Cocktail     Christmas     Hot Drink     Drink     Rum     Butter     Dark Chocolate     Chocolate     Winter     Milk/Cream

Yield Makes 4 drinks

Number Of Ingredients 8

1/2 cup (1 stick) unsalted butter
2 ounces bittersweet chocolate, chopped
1/2 cup (packed) light brown sugar
1 teaspoon ground cinnamon
1/8 teaspoon kosher salt
3/4 cup dark rum
1/2 cup heavy cream
Freshly grated nutmeg (for serving)

Steps:

  • Melt butter and chocolate in a medium heatproof bowl in short bursts in the microwave, stirring after each burst, or set over a saucepan of barely simmering water (do not let water touch bowl), stirring, until smooth. Remove from heat and whisk in brown sugar, cinnamon, and salt.
  • Bring 2 1/2 cups water to a boil in a medium saucepan. Remove from heat and whisk in rum and chocolate mixture until combined.
  • Using an electric mixer on medium-high speed, beat cream in a medium bowl until soft peaks form.
  • Reheat hot chocolate, if needed, then divide among mugs. Top generously with whipped cream and nutmeg.

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