Hot Cheesy Party Ring Recipes

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CHEESY BUFFALO CHICKEN RING RECIPE BY TASTY



Cheesy Buffalo Chicken Ring Recipe by Tasty image

Here's what you need: cream cheese, hot sauce, chicken, shredded monterey jack cheese, mozzarella cheese, refrigerated crescent dinner roll

Provided by Tasty

Categories     Dinner

Yield 4 servings

Number Of Ingredients 6

4 oz cream cheese
¼ cup hot sauce
2 ½ cups chicken, cooked
1 cup shredded monterey jack cheese
1 cup mozzarella cheese
8 oz refrigerated crescent dinner roll, 2 cans

Steps:

  • In a bowl, mix cream cheese and hot sauce until smooth.
  • Mix in chicken and Monterey Jack cheese.
  • Unroll cans of dough, separate into triangles. On a large cookie sheet, arrange the triangles in ring, dough should overlap, leaving around 5 inches (12 ¾ cm) in the center.
  • Layer half of the Mozzarella on each triangle closest to the ring.
  • Spoon mixture on top of the Mozzarella. Top with the rest of the Mozzarella.
  • Bring the top of the triangle over the filling and tuck the edges under the bottom layer of dough. Repeat around the ring until the entire filling is enclosed.
  • Bake at 375˚F (190˚C) for 35 minutes or until the dough is golden brown.
  • Cool 5 to 10 minutes before cutting into serving slices. Serve with choice dressing.
  • Enjoy!

Nutrition Facts : Calories 662 calories, Carbohydrate 27 grams, Fat 41 grams, Fiber 0 grams, Protein 44 grams, Sugar 6 grams

BAKED HAM & CHEESE RING RECIPE BY TASTY



Baked Ham & Cheese Ring Recipe by Tasty image

Here's what you need: crescent dinner rolls, mozzarella cheese, pepperoncinis, fresh basil, salami, ham, prosciutto, provolone cheese, salt, pepper, olive oil, balsamic vinegar

Provided by Robert Broadfoot

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 12

8 oz crescent dinner rolls, 2 cans
1 cup mozzarella cheese
½ cup pepperoncinis
¼ cup fresh basil
⅓ lb salami
⅓ lb ham
¼ lb prosciutto
8 slices provolone cheese, halved
salt, to taste
pepper, to taste
olive oil, optional, for the dip
balsamic vinegar, optional, for the dip

Steps:

  • Preheat the oven to 375˚F (190˚C).
  • Unroll cans of dough, separate into triangles.
  • On a large cookie sheet, place a bowl in the center (about 5 inches [12cm] in diameter). Arrange the triangles in a ring around the bowl, dough should overlap.
  • Layer cheese, pepperoncinis, basil, salami, ham, prosciutto, and provolone on each triangle closest to the ring.
  • Season with salt and pepper.
  • Bring the top of the triangle over the filling, and tuck the edges under the bottom layer of dough. Repeat around the ring until the entire filling is enclosed.
  • Bake for 30 minutes or until the dough is golden brown.
  • Serve with olive oil and balsamic.
  • Cool 5 to 10 minutes before cutting into serving slices.
  • Enjoy!

Nutrition Facts : Calories 675 calories, Carbohydrate 26 grams, Fat 46 grams, Fiber 0 grams, Protein 37 grams, Sugar 6 grams

HOT CHEESY PARTY RING



Hot Cheesy Party Ring image

Serve this fun, hot cheesy party ring at your next shindig with a bowl of your favorite dip in the center and your guests can break bread and dip! Came from a Tablespoon email

Provided by Bonnie G 2

Categories     < 60 Mins

Time 40m

Yield 1 Party Ring, 8 serving(s)

Number Of Ingredients 6

1 refrigerator can french loaf bread
1 tablespoon all-purpose flour
4 ounces cheddar cheese, freshly grated
4 ounces mozzarella cheese, freshly grated
4 slices bacon, thick sliced, diced and cooked until crispy
2 whole green onions, sliced

Steps:

  • Preheat your oven to 375 degrees.
  • Spray a Bundt pan with cooking spray.
  • Sprinkle a clean surface with a tablespoon of flour.
  • Pop and unroll the package of Pillsbury French Loaf dough, and gently roll it into a ring shape.
  • Place the dough ring into the prepared Bundt pan and slide it into your preheated oven and bake for 18-20 minutes.
  • Remove and let cool for 5 minutes before using oven mitts and turning the Bundt pan over onto a cutting board.
  • Continue to let the bread ring cool until safe to handle.
  • Use a serrated knife to cut the bread into sections. Do not go all the way through the bread.
  • Stuff the bread sections with the grated cheese, crispy bacon and sliced green onions.
  • Reduce the oven temperature to 350 degrees and slide the stuffed ring onto a lined, rimmed baking sheet and place it back into the oven to continue to bake for and additional 10 minutes.
  • Serve with your favorite dip in the center.

Nutrition Facts : Calories 122.4, Fat 9.7, SaturatedFat 5.5, Cholesterol 28.9, Sodium 211, Carbohydrate 1.4, Fiber 0.1, Sugar 0.4, Protein 7.3

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