Hot Apple Sundaes Recipes

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HOT APPLE SUNDAES



Hot Apple Sundaes image

This is a comforting dessert. The orange flavor complements the light cinnamon-apple taste. These sandaes are a perfect way to round out your penny-pinching menu.-Betty Matthews, South Haven, Michigan

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 12 servings (5 cups topping).

Number Of Ingredients 6

1 cup sugar
1 cup orange juice
1/2 cup lemon juice
1/2 teaspoon ground cinnamon
10 cups sliced peeled apples
1-1/2 quarts vanilla ice cream

Steps:

  • In a saucepan over medium heat, bring sugar, juices and cinnamon to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add apples and return to a boil. Reduce heat; over and simmer for 15 minutes or until the apples are tender. Serve warm over ice cream. Sprinkle with cinnamon if desired.

Nutrition Facts :

APPLE PIE SUNDAE



Apple Pie Sundae image

Provided by Food Network

Categories     dessert

Time 1h45m

Yield 4 servings

Number Of Ingredients 10

1 teaspoon granulated sugar
1 1/2 teaspoons ground cinnamon
2 tablespoons unsalted butter
1 store-bought pie crust dough
2 Honeycrisp apples, sliced 1/4-inch thick
1/4 teaspoon vanilla extract
Kosher salt
1 pint dairy-free or regular vanilla ice cream
1/2 cup caramel sauce
1/2 cup candied pecans, roughly chopped

Steps:

  • Preheat the oven to 375 degrees F.
  • Combine the sugar and 1 teaspoon cinnamon in a small bowl and set aside. Melt 1 tablespoon butter. Spread the melted butter over the pie crust and sprinkle evenly with the cinnamon sugar. Bake until golden brown, 8 to 10 minutes. Let cool completely, then crumble and set aside.
  • Melt the remaining tablespoon butter in a medium saute pan. Add the apples, vanilla, a pinch of salt and the remaining 1/2 teaspoon cinnamon. Cook, stirring occasionally, until the apples are soft, 12 to 15 minutes. Remove from the heat and allow to cool completely.
  • Build your sundaes starting with the ice cream, dipping the scoop in a mug of hot water if necessary. Top with the sauteed apples, pie crust crumbles, caramel sauce and candied pecans. Serve immediately.

GRILLED APPLE SUNDAE



Grilled Apple Sundae image

A great grilling recipe for a delicious dessert! Great for grilling out or camping out... A fantastic end to a great meal on a hot summer night.

Provided by DoryJean54

Categories     Dessert

Time 40m

Yield 6 dishes, 6 serving(s)

Number Of Ingredients 9

2 cups granny smith apples, 4-5 apples
3 tablespoons corn syrup
1/2 cup brown sugar
1/2 teaspoon cinnamon
3 tablespoons butter
1/4 cup pecans, chopped
1 poundcake
vanilla ice cream
aluminum foil

Steps:

  • Peel, core and slice apples.
  • Mound a layer of apples on a piece of foil.
  • Cover apples with dabs of butter,cinnamon,sprinkle with brown sugar & top with the corn syrup & nuts.
  • Make a tent over the apple mixture with foil, making sure side are sealed.
  • Grill on medium for about 20 minutes.
  • Slice pound cake in thick slices & grill for 30 seconds to 1 minute per side.
  • Place pound cake slices in bowls & top with ice-cream & the hot apple mixture.
  • Enjoy!

HOT APPLE SUNDAE



Hot Apple Sundae image

Make and share this Hot Apple Sundae recipe from Food.com.

Provided by slickchick

Categories     Dessert

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup sugar
1/2 cup fresh orange juice
1/4 cup fresh lemon juice
1/4 teaspoon cinnamon
2 apples, cored and sliced (do not pare)
1 pint vanilla ice cream

Steps:

  • In skillet mix together sugar, orange juice, lemon juice and cinnamon. Stir over low heat until sugar dissolves. Bring to a boil; simmer 5 minutes. Add apples and simmer, covered, 15 minutes longer. Serve over scoops of ice cream.

Nutrition Facts : Calories 294.3, Fat 8, SaturatedFat 4.9, Cholesterol 31.4, Sodium 58.3, Carbohydrate 56, Fiber 2.4, Sugar 50.3, Protein 3

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