Hortobagyi Palacsinta Blintz Recipes

HORTOBAGYI PALACSINTA BLINTZ

Hortobagyi Palacsinta Blintz image

Make and share this Hortobagyi Palacsinta Blintz recipe from Food.com.

Provided by Dienia B.

Categories Veal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 onion, chopped fine
1 lb veal, chopped fine
1 tablespoon oil
1 tablespoon paprika
1 cup water
2 tablespoons flour
1 cup sour cream
2 eggs
4 cups milk
2 teaspoons oil
salt
5 1/2 ounces flour

Steps:

FILLING:.
Fry onion and veal in oil.
Add paprika.
Add 1 cup water; cook until tender.
Remove meat from broth.
Mix flour in sour cream.
Add to broth.
CREPES:.
Add eggs to milk.
Add oil and salt.
Mix in flour.
Drop by tablespoonfuls; swirl to make a thin crepe.
Add meat filling, to which 4 tablespoons sour cream mixture is added, on top of pancake.
Make a burrito package.
Put in pan; repeat until done.
Pour sauce over.
Bake for 20 minutes at 425 degrees Fahrenheit until warmed.

Nutrition Facts : Calories 688, Fat 36.6, SaturatedFat 17, Cholesterol 250.1, Sodium 298.9, Carbohydrate 49.4, Fiber 2.2, Sugar 3.6, Protein 39.2

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